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The Chinese public’s awareness and attitudes toward genetically modified foods with different labeling
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References
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Huang, J.K., Rozelle, S., Pray, C. & Wang, Q.F. Science 295, 674–676 (2002).
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Hu, R., Cai, J., Huang, J. et al. Silos hamstring Chinese plant biotech sector. Nat Biotechnol 30, 749–750 (2012). https://doi.org/10.1038/nbt.2323
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DOI: https://doi.org/10.1038/nbt.2323
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