Featured
-
-
Article |
Prevalence of insufficient iodine intake in pregnancy worldwide: a systematic review and meta-analysis
- Erika S. O. Patriota
- , Isis C. C. Lima
- & Nathalia Pizato
-
Article |
Early childhood body mass index trajectory and overweight/obesity risk differed by maternal weight status
- Ruixia Chang
- , Hong Mei
- & Jianduan Zhang
-
Article |
Association between maternal urinary selenium during pregnancy and newborn telomere length: results from a birth cohort study
- Lulin Wang
- , Lulu Song
- & Youjie Wang
-
Article |
Improved recipes provide better complementary feeding in young children: findings of community-based trials in Bangladesh
- Swapan Kumar Roy
- , Khurshid Jahan
- & Lalita Bhattacharjee
-
Article |
Do we need different predictive equations for the acute and late phases of critical illness? A prospective observational study with repeated indirect calorimetry measurements
- Pei Chien Tah
- , Bee Koon Poh
- & M. Shahnaz Hasan
-
Article |
Prevalence of hyperhomocysteinemia (HHcy) and its major determinants among hypertensive patients over 35 years of age
- Minna Cheng
- , Hong Xue
- & Chen Fu
-
Article |
Nutritional indices at admission are associated with mortality rates of patients in the intensive care unit
- Yue Shao
- , Qian-cheng Lai
- & Liu Ye
-
Case Report |
Nutritional management of chylous leakage following surgery for high-risk neuroblastoma in a toddler: a case report
- Amanda Casirati
- , Giulia Mulazzani
- & Serena Della Valle
-
Article |
Bioelectrical Impedance Vector Analysis (BIVA) for the monitoring of body composition in pregnancy
- A. Moroni
- , C. Vardè
- & M. Micheletti Cremasco
-
Perspective |
Front of package labels and olive oil: a call for caution
- Francesco Visioli
- , Manuel Franco
- & Miguel Ángel Martínez-González
-
Review Article |
The effects of chromium supplementation on blood pressure: a systematic review and meta-analysis of randomized clinical trials
- Mahtab Ghanbari
- , Mohammad Reza Amini
- & Sakineh Shab-Bidar
-
Article |
Preliminary exploration of the use of the Children’s Eating Behaviour Questionnaire (CEBQ) and Feeding Practices and Structure Questionnaire (FPSQ) in Vietnamese mothers
- S. Ayre
- , D. Gallegos
- & E. Jansen
-
Article
| Open Access25-Hydroxyvitamin D reference percentiles and the role of their determinants among European children and adolescents
- Maike Wolters
- , Timm Intemann
- & Anna Floegel
-
Article |
Effect of early enteral nutrition combined with probiotics in patients with stroke: a meta-analysis of randomized controlled trials
- Xinrong Chen
- , Yanjie Hu
- & Ka Li
-
Article
| Open AccessInflammation as a diagnostic criterion in the GLIM definition of malnutrition—what CRP-threshold relates to reduced food intake in older patients with acute disease?
- Maryam Pourhassan
- , Tommy Cederholm
- & Rainer Wirth
-
Article |
Association of fish consumption with risk of all-cause and cardiovascular disease mortality: an 11-year follow-up of the Guangzhou Biobank Cohort Study
- Meng Yun Shao
- , Chao Qiang Jiang
- & Lin Xu
-
Article |
Validity of dietary isothiocyanate intake estimates from a food frequency questionnaire using 24 h urinary isothiocyanate excretion as an objective biomarker: the JPHC-NEXT protocol area
- Nagisa Mori
- , Norie Sawada
- & Shoichiro Tsugane
-
Article |
Development and cross-validation of predictive equations for fat-free mass and lean soft tissue mass by bioelectrical impedance in Brazilian women
- Roberto Fernandes da Costa
- , Kalina Veruska da Silva Bezerra Masset
- & Paulo Moreira Silva Dantas
-
Article |
Food addiction assessment in a nonclinical sample of the Italian population
- Elvira Rostanzo
- & Anna Maria Aloisi
-
-
Article |
Grain consumption before and during pregnancy and birth weight in Japan: the Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study
- Yudai Yonezawa
- , Taku Obara
- & Shinichi Kuriyama
-
Article
| Open AccessThe consumption of low-calorie sweetener containing foods during pregnancy: results from the ROLO study
- Marie C. Conway
- , Shona Cawley
- & Fionnuala M. McAuliffe
-
Review Article |
Non-alcoholic fatty liver disease in obese children and adolescents: a role for nutrition?
- Luisa Bonsembiante
- , Giovanni Targher
- & Claudio Maffeis
-
Article |
Computed tomography (CT)-defined sarcopenia and myosteatosis are prevalent in patients with neuroendocrine neoplasms (NENs) treated with peptide receptor radionuclide therapy (PRRT)
- David L. Chan
- , Stephen J. Clarke
- & Merran Findlay
-
Article
| Open AccessVitamin D status in Armenian women: a stratified cross-sectional cluster analysis
- Nicholas Hutchings
- , Varta Babalyan
- & John P. Bilezikian
-
Article |
The consumption of wholegrain is related to depressive symptoms among Chinese adults: a cross-sectional study
- Hanzhang Wu
- , Shunming Zhang
- & Kaijun Niu
-
Article |
Reference values for handgrip strength and their association with survival in patients with incurable cancer
- Emanuelly Varea Maria Wiegert
- , Naira Freire da Silva
- & Larissa Calixto-Lima
-
Article |
Food groups associated with immune-mediated inflammatory diseases: a Mendelian randomization and disease severity study
- Antonio Julià
- , Sergio H. Martínez-Mateu
- & Adrià Aterido
-
Article |
Handgrip strength as a valid practical tool to screen early-onset sarcopenia in acute care wards: a first evaluation
- Marie Blanquet
- , Guillaume Ducher
- & Laurent Gerbaud
-
Article |
Higher plain water intake is related to lower newly diagnosed nonalcoholic fatty liver disease risk: a population-based study
- Xing Wang
- , Shiyu Lin
- & Kaijun Niu
-
Article |
A new doubly labelled water anthropometry-based equation for prediction of total daily energy expenditure in older people from low- and middle-income countries
- Heliodoro Alemán-Mateo
- , Lesley Evelyn Antúnez-Roman
- & Elaine C. Rush
-
Article |
Associations of early nutrition with growth and body composition in very preterm infants: a prospective cohort study
- Junyan Han
- , Lan Zhang
- & Weili Yan
-
Correspondence |
Comments on nutritional recommendations for CoVID-19 quarantine
- Iván Herrera-Peco
- , Beatriz Jiménez-Gómez
- & Elvira Benítez De Gracia
-
Article |
Longitudinal agreement of four bioimpedance analyzers for detecting changes in raw bioimpedance during purposeful weight gain with resistance training
- Matthew T. Stratton
- , Robert W. Smith
- & Grant M. Tinsley
-
Review Article |
The effect of food and nutrients on iron overload: what do we know so far?
- Juliana Omena
- , Cíntia Curioni
- & Marta Citelli
-
Article |
Prevalence and predictors of vitamin D deficiency in a nationally representative sample of Australian adolescents and young adults
- Kahlea Horton-French
- , Eleanor Dunlop
- & Lucinda J. Black
-
Article |
Maternal selenium deficiency during gestation is positively associated with the risks for LBW and SGA newborns in a Chinese population
- Xiang Zhang
- , Yu-Jie Feng
- & Hua Wang
-
Article
| Open AccessMalnutrition screening on hospital admission: impact of overweight and obesity on comparative performance of MUST and PG-SGA SF
- Iris M. Y. van Vliet
- , Antonio W. Gomes-Neto
- & Gerjan J. Navis
-
Review Article |
Gastric-tube versus post-pyloric feeding in critical patients: a systematic review and meta-analysis of pulmonary aspiration- and nutrition-related outcomes
- Yue Liu
- , Yanling Wang
- & Qian Xiao
-
Perspective
| Open AccessILSI Southeast Asia symposium: prevalence, risk factors, and actions to address gestational diabetes in selected Southeast Asian countries
- Maria Sofia Amarra
- , Mary Foong-Fong Chong
- & Sivalingam Nalliah
-
Article |
Indigenous vegetables: a sustainable approach to improve micronutrient adequacy in Tanzanian women of childbearing age
- Maria Vittoria Conti
- , Rachele De Giuseppe
- & Hellas Cena
-
Article |
Advancing European nutrition – are pharmacists eligible partners in the process?
- Magdalena Kurnik-Łucka
- , Paweł Pasieka
- & Krzysztof Gil
-
Article
| Open AccessLow adherence to CKD-specific dietary recommendations associates with impaired kidney function, dyslipidemia, and inflammation
- Nadine Kaesler
- , Seema Baid-Agrawal
- & Turgay Saritas
-
Article |
A longitudinal association between the traditional Japanese diet score and incidence and mortality of breast cancer—an ecological study
- Chisato Abe
- , Tomoko Imai
- & Hiroshi Shimokata
-
Article |
Drinking tea before menopause is associated with higher bone mineral density in postmenopausal women
- Saili Ni
- , Lu Wang
- & Shankuan Zhu
-
Article |
Prediction of total body electrical resistance normal values based on limb muscle thickness assessed by ultrasound
- E. Boksem
- , J. M. Schotman
- & H. de Boer
-
Article |
Gluten content in labeled and unlabeled gluten-free food products used by patients with celiac disease
- Wajiha Mehtab
- , Vikas Sachdev
- & Govind Makharia
-
Article |
Nutritional features-based clustering analysis as a feasible approach for early identification of malnutrition in patients with cancer
- Liangyu Yin
- , Jie Liu
- & Hongxia Xu
-
Correspondence |
The national food and nutrition strategy for the Portuguese COVID-19 response
- Maria João Gregório
- , Susana Irving
- & Graça Freitas