Featured
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Letter to the Editor |
Intake of cola beverages containing caffeine does not increase, but reduces body weight
- P Celec
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Short Communication |
Dietary sodium intake deleteriously affects blood pressure in a normotensive population
- M-L Chateau-Degat
- , A Ferland
- & É Dewailly
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Original Article
| Open AccessCalcium intake of rural Gambian infants: a quantitative study of the relative contributions of breast milk and complementary foods at 3 and 12 months of age
- L M A Jarjou
- , G R Goldberg
- & A Prentice
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Original Article |
Low-carbohydrate, high-protein score and mortality in a northern Swedish population-based cohort
- L M Nilsson
- , A Winkvist
- & B Van Guelpen
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Original Article |
Meat consumption in relation to mortality from cardiovascular disease among Japanese men and women
- M Nagao
- , H Iso
- & A Tamakoshi
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Short Communication |
Late micronutrient deficiency and neurological dysfunction after laparoscopic sleeve gastrectomy: a case report
- V Scarano
- , M Milone
- & M Musella
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Short Communication |
Dietary calcium intake and risk of type 2 diabetes: possible confounding by magnesium
- J-Y Dong
- & L-Q Qin
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Systematic Review |
Effect of magnesium supplementation on blood pressure: a meta-analysis
- L Kass
- , J Weekes
- & L Carpenter
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Original Article |
Unrestricted consumption of fruits and vegetables in phenylketonuria: no major impact on metabolic control
- C Rohde
- , U Mütze
- & S Beblo
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Original Article |
Effects of a novel propionate-rich sourdough bread on appetite and food intake
- J Darzi
- , G S Frost
- & M D Robertson
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Original Article |
Genetic variation in fatty acid elongases is not associated with intermediate cardiovascular phenotypes or myocardial infarction
- S Aslibekyan
- , M K Jensen
- & A Baylin
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Original Article |
Estimating dual-energy X-ray absorptiometry-derived total body skeletal muscle mass using single-slice abdominal magnetic resonance imaging in obese subjects with and without diabetes: a pilot study
- S T Baker
- , B J Strauss
- & G Jerums
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Original Article |
Environmental and individual determinants of core and non-core food and drink intake in preschool-aged children in the United Kingdom
- L McGowan
- , H Croker
- & L J Cooke
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Original Article |
Cost analysis of neonatal and pediatric parenteral nutrition in Europe: a multi-country study
- E Walter
- , F X Liu
- & S Sondhi
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Original Article |
Is a single bioelectrical impedance equation valid for children of wide ranges of age, pubertal status and nutritional status? Evidence from the 4-component model
- C Montagnese
- , J E Williams
- & J C K Wells
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Original Article |
Satiety scores and satiety hormone response after sucrose-sweetened soft drink compared with isocaloric semi-skimmed milk and with non-caloric soft drink: a controlled trial
- M Maersk
- , A Belza
- & B Richelsen
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Original Article |
Percentile curves for skinfold thickness in 7- to 14-year-old children and adolescents from Jena, Germany
- K Kromeyer-Hauschild
- , N Gläßer
- & K Zellner
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Original Article |
Lipid, lipoprotein and apolipoprotein profiles in European adolescents and its associations with gender, biological maturity and body fat—The HELENA Study
- A Spinneker
- , S Egert
- & P Stehle
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Original Article |
Comparison of dietary intakes according to breakfast choice in Australian boys
- J A Grieger
- & L Cobiac
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Original Article
| Open AccessOral nutritional supplements containing n-3 polyunsaturated fatty acids affect quality of life and functional status in lung cancer patients during multimodality treatment: an RCT
- B S van der Meij
- , J A E Langius
- & P A M van Leeuwen
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Original Article |
Adherence to the European food safety authority's dietary recommendations and colorectal cancer risk
- F Turati
- , V Edefonti
- & A Decarli
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Original Article |
Associations between dietary patterns at 6 and 15 months of age and sociodemographic factors
- L G Smithers
- , L Brazionis
- & J W Lynch
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Original Article |
The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study
- A M Rangan
- , V L Flood
- & T P Gill
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Original Article |
Breakfast skipping in prepubertal obese children: hormonal, metabolic and cognitive consequences
- C Maffeis
- , E Fornari
- & S Cortese
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Original Article |
Ethnicity, plasma phospholipid fatty acid composition and inflammatory/endothelial activation biomarkers in the Multi-Ethnic Study of Atherosclerosis (MESA)
- B T Steffen
- , L M Steffen
- & M Y Tsai
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Original Article |
The influence of caffeine on energy content of sugar-sweetened beverages: ‘the caffeine–calorie effect’
- R S J Keast
- , D Sayompark
- & L J Riddell
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Original Article |
Randomised comparison of the effects of Sprinkles and Foodlets with the currently recommended supplement (Drops) on micronutrient status and growth in Iranian children
- K Samadpour
- , K Z Long
- & G C Marks
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Short Communication |
Feasibility of repeated 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among preschoolers
- E Trolle
- , P Amiano
- & L F Andersen
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Editorial |
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project
- E J de Boer
- , N Slimani
- & M C Ocké
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Original Article |
Evaluation of 2 × 24-h dietary recalls combined with a food-recording booklet, against a 7-day food-record method among schoolchildren
- E Trolle
- , P Amiano
- & L F Andersen
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Original Article |
Recommendations for a trans-European dietary assessment method in children between 4 and 14 years
- L F Andersen
- , S Lioret
- & E Trolle
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Original Article |
A comparison of two screening methods to determine the validity of 24-h food and drink records in children and adolescents
- S A Elliott
- , P S W Davies
- & R A Abbott
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Original Article |
Prediction of body-fat percentage from skinfold and bio-impedance measurements in Indian school children
- S H Kehoe
- , G V Krishnaveni
- & A Kurpad
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Original Article |
The MSM program: web-based statistics package for estimating usual dietary intake using the Multiple Source Method
- U Harttig
- , J Haubrock
- & H Boeing
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Original Article |
The European Food Consumption Validation Project: conclusions and recommendations
- E J de Boer
- , N Slimani
- & M C Ocké
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Original Article |
Increase in the prevalence of the MTHFR 677 TT polymorphism in women born since 1959: potential implications for folate requirements
- A Agodi
- , M Barchitta
- & A E Marchese
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Original Article |
Validation of bioelectrical impedance analysis for total body water assessment against the deuterium dilution technique in Asian children
- A Liu
- , N M Byrne
- & A P Hills
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Original Article |
Feasibility of 2 × 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among schoolchildren
- E Trolle
- , P Amiano
- & L F Andersen
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Review |
Calcium and vitamin D for obesity: a review of randomized controlled trials
- M J Soares
- , W Chan She Ping-Delfos
- & M H Ghanbari
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Original Article |
Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft
- I Huybrechts
- , C Casagrande
- & N Slimani
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Original Article |
Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study
- S P Crispim
- , A Geelen
- & J H de Vries
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Original Article |
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring
- N Slimani
- , C Casagrande
- & E J de Boer
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Original Article |
Respondents’ evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project
- I Huybrechts
- , A Geelen
- & N Slimani