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Serum 25-hydroxyvitamin D status was associated with brachial-ankle pulse wave velocity and mortality among peritoneal dialysis patients
- Lailiang Wang
- , Qun Luo
- & Beixia Zhu
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The association between low lean mass and osteoporosis increases the risk of weakness, poor physical performance and frailty in Brazilian older adults: data from SARCOS study
- Alberto Frisoli Jr
- , Angela Tavares Paes
- & Antonio Carlos de Camargo Carvalho
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Effects of whey protein and dietary fiber intake on insulin sensitivity, body composition, energy expenditure, blood pressure, and appetite in subjects with abdominal obesity
- Rasmus Fuglsang-Nielsen
- , Elin Rakvaag
- & Søren Gregersen
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Comparison of bioimpedance spectroscopy and dual energy X-ray absorptiometry for assessing body composition changes in obese children during weight loss
- Eline Vermeiren
- , Marijke Ysebaert
- & Annelies Van Eyck
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Review Article
| Open AccessThe effect of vitamin D on fibroblast growth factor 23: a systematic review and meta-analysis of randomized controlled trials
- Armin Zittermann
- , Heiner K. Berthold
- & Stefan Pilz
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Review Article |
Official recommendations for vitamin D through the life stages in developed countries
- Samantha M. Kimball
- & Michael F. Holick
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Correspondence |
A systematic review and meta-analysis of the response of serum 25-hydroxyvitamin D concentration to vitamin D supplementation from RCTs from around the globe
- Golaleh Asghari
- , Hossein Farhadnejad
- & Parvin Mirmiran
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Article |
Midlife susceptibility to the effects of poor diet on diabetes risk
- Erin I. Walsh
- , Felice N. Jacka
- & Nicolas Cherbuin
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Article |
The role of metabolic setting in predicting the risk of early tumour relapse of differentiated thyroid cancer (DTC)
- Chiara Mele
- , Marina Caputo
- & Paolo Marzullo
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Brief Communication
| Open AccessTesting the carbohydrate-insulin model of obesity in a 5-month feeding study: the perils of post-hoc participant exclusions
- David S. Ludwig
- , Kimberly F. Greco
- & Cara B. Ebbeling
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Mini Review |
Diabetes and COVID-19: evidence, current status and unanswered research questions
- Ritesh Gupta
- , Akhtar Hussain
- & Anoop Misra
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Correspondence |
Response to comments on “The role of appetite-related hormones, adaptive thermogenesis, perceived hunger and stress in long-term weight-loss maintenance: a mixed methods study”
- George Thom
- , Stephan U. Dombrowski
- & Dalia Malkova
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Perspective |
Nutritional recommendations for CoVID-19 quarantine
- Giovanna Muscogiuri
- , Luigi Barrea
- & Annamaria Colao
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Healthy breakfast habits and changes in obesity-related cardiometabolic markers in children: a longitudinal analysis
- Xianwen Shang
- , Yanping Li
- & Guansheng Ma
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Article |
Longitudinal body composition assessment in healthy term-born infants until 2 years of age using ADP and DXA with vacuum cushion
- Kirsten S. de Fluiter
- , Inge A.L.P. van Beijsterveldt
- & Anita C. S. Hokken-Koelega
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Article |
The role of appetite-related hormones, adaptive thermogenesis, perceived hunger and stress in long-term weight-loss maintenance: a mixed-methods study
- George Thom
- , Stephan U. Dombrowski
- & Dalia Malkova
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Review Article |
Vitamin D deficiency 2.0: an update on the current status worldwide
- Karin Amrein
- , Mario Scherkl
- & Oliver Malle
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Review Article |
Vitamin D testing: advantages and limits of the current assays
- Barbara Altieri
- , Etienne Cavalier
- & Michael F Holick
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Brief Communication |
Association of dietary components with dyslipidemia and low-grade inflammation biomarkers in adults with heterozygous familial hypercholesterolemia from different countries
- Luiza Antoniazzi
- , Raquel Arroyo-Olivares
- & Raul D. Santos
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Brief Communication |
Rate of change of circulating 25-hydroxyvitamin D following sublingual and capsular vitamin D preparations
- Claire E. Williams
- , Elizabeth A. Williams
- & Bernard M. Corfe
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Article |
The economic case for prevention of population vitamin D deficiency: a modelling study using data from England and Wales
- M. Aguiar
- , L. Andronis
- & E. Frew
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Brief Communication |
Associations between serum lipophilic antioxidants levels and non-alcoholic fatty liver disease are moderated by adiposity
- Mohsen Mazidi
- , Inge Huybrechts
- & Andre Pascal Kengne
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Article |
Hydration biomarkers and copeptin: relationship with ad libitum energy intake, energy expenditure, and metabolic fuel selection
- Douglas C. Chang
- , Alessio Basolo
- & Jonathan Krakoff
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Brief Communication |
The association of lecithin retinol acyltransferase and the 25(OH)D receptor with pediatric overweight and obesity
- Xiaohua Liang
- , Yun He
- & Jie Chen
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Article
| Open AccessEvidence of higher intramyocellular fat among normal and overweight Indians with prediabetes
- S. Sucharita
- , R. Pranathi
- & A. V. Kurpad
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Article |
The interaction of cholesteryl ester transfer protein gene variations and diet on changes in serum lipid profiles
- Firoozeh Hosseini-Esfahani
- , Zohre Esfandiar
- & Fereidoun Azizi
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Article |
Effects of vitamin D supplements on frequency of CD4+ T-cell subsets in women with Hashimoto’s thyroiditis: a double-blind placebo-controlled study
- Masoumeh Nodehi
- , Abolghasem Ajami
- & Ali Akbar Saboor-Yaraghi
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Brief Communication |
Diet with greater inflammatory potential is associated with higher prevalence of fatty liver among US adults
- Mohsen Mazidi
- , Nitin Shivappa
- & Andre Pascal Kengne
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Article |
The Mediterranean diet and risk of type 2 diabetes in Iranian population
- Sajjad Khalili-Moghadam
- , Parvin Mirmiran
- & Fereidoun Azizi
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Article
| Open AccessGlycaemic and insulinaemic impact of oats soaked overnight in milk vs. cream of rice with and without sugar, nuts, and seeds: a randomized, controlled trial
- Thomas M. S. Wolever
- , Peter J. H. Jones
- & YiFang Chu
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Review Article |
Body composition analysis and references in children: clinical usefulness and limitations
- Sochung Chung
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Review Article |
Polyphenol-rich foods and risk of gestational diabetes: a systematic review and meta-analysis
- Ngoc Minh Pham
- , Vuong Van Do
- & Andy H. Lee
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Article |
Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition
- Seyed Mostafa Nachvak
- , Yahya Pasdar
- & John R. Speakman
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Article |
Distribution and determinants of retinol in Norwegian adolescents, and its relation to bone mineral density: the Tromsø Study: Fit Futures
- M. S. W. Teigmo
- , T. E. Gundersen
- & G. Grimnes
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Review Article |
Potential effects of fat mass and fat-free mass on energy intake in different states of energy balance
- R. James Stubbs
- , M. Hopkins
- & J. E. Blundell
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Review Article |
Vitamin D supplementation and body fat mass: a systematic review and meta-analysis
- Mahdieh Golzarand
- , Bruce W. Hollis
- & Sakineh Shab-Bidar
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Article |
Association between plasma trans fatty acids concentrations and leucocyte telomere length in US adults
- Mohsen Mazidi
- , Maciej Banach
- & Andre Pascal Kengne
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Article |
Exploring the association between serum 25-hydroxyvitamin D and serum lipids—more than confounding?
- Rolf Jorde
- & Guri Grimnes
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Article |
Body fat percentage cutoffs for risk of cardiometabolic abnormalities in the Chinese adult population: a nationwide study
- Aihua Jia
- , Shaoyong Xu
- & Qiuhe Ji
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Case Report |
Just the tip of the iceberg: difficulties in assessing and managing extreme obesity in routine clinical care
- Christine Poitou
- , Margot Denis
- & Jean-Michel Oppert
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Article |
The optimal dosage regimen of vitamin D supplementation for correcting deficiency in adolescents: a pilot randomized controlled trial
- Feitong Wu
- , Cecilia Xiao
- & Tania Winzenberg
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Article |
Associations between 25-hydroxyvitamin D levels, body composition and metabolic profiles in young women
- Marjan Tabesh
- , Emma T. Callegari
- & John D. Wark
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Brief Communication |
Nutritional deficiencies and bone metabolism after endobarrier in obese type 2 patients with diabetes
- Nuria Vilarrasa
- , Alexandra Fabregat
- & Jordi Pujol