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Diversifying aquaculture systems to nourish nations

Aquaculture is set to undergo robust growth in the years ahead. We must look beyond the economic gains and strategize aquatic food systems to improve food and nutrition security and livelihoods for all, says the 2021 World Food Prize Laureate, Shakuntala Haraksingh Thilsted.

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Correspondence to Shakuntala Haraksingh Thilsted.

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Thilsted, S.H. Diversifying aquaculture systems to nourish nations. Nat Food 2, 450–451 (2021). https://doi.org/10.1038/s43016-021-00326-5

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