Main

The products of protein digestion that are absorbed by the small intestinal epithelium include free amino acids and small peptides of two to three residues in length. These di/tri-peptides are removed from the nutrient rich intestinal lumen by a H+/peptide symporter, peptide transporter 1 or PepT1 (1). This transporter is localized to the apical surface of the intestinal villi and has broad substrate specificity. Potential substrates for PepT1 include almost all possible dietary di/tripeptides (1), some antibiotics (2,3,4) and proinflammatory bacterial peptides (5,6,7,8).

The primary neutrophil chemotactic substance produced by Escherichia coli is formyl-methionyl-leucyl-phenylalanine (fMLP) (9). This tripeptide is the most predominant N-formylated peptide present in the colonic lumen of humans (9). PepT1-mediated transport of fMLP has been demonstrated in cell culture where uptake of fMLP was inhibited by the presence of known substrates of PepT1 (10,11). Further, the presence of fMLP induced neutrophil migration across an epithelial monolayer, an activity that was abolished if fMLP uptake was inhibited. PepT1-mediated transport of fMLP has also been demonstrated using in vivo rat models (12,13). In particular, uptake of fMLP has been investigated in rats using an intestinal perfusion approach (12). Marked inflammatory response occurred in jejunal segments perfused with fMLP, an intestinal position known to have high expression of PepT1. This inflammation was accompanied by an increase in DNA binding by NFκβ, a transcription factor involved in the regulation of proinflammatory cytokines. This transcription factor is capable of inducing transcription of TNF-α, a potent proinflammatory cytokine involved in inflammatory disease (14). Similarly, NFκβ is capable of promoting the transcription of IFN-γ (15), another proinflammatory cytokine. Therefore the induction of NFκβ by fMLP may also increase the concentration of both IFN-γ and TNF-α. Competitive inhibition of fMLP transport, or direct regulation of PepT1 expression, may have the potential to ameliorate intestinal inflammation in pathological conditions that result in an abnormally high presence of bacterial peptides in the small intestine.

The necessity for parenteral nutrition (PN) support represents a pathological situation for the gut that is characterized by greater intestinal permeability with potential for intestinal atrophy (16). Furthermore, PN modulates the immune response of the intestine leading to higher risk of infection (17,18). This risk is potentiated via the suppression of the bactericidal response of the small intestine (17) and a reduction in Paneth cell function leading to an inability to replenish lost enterocytes (18). A study measuring mRNA of amino acid transporters of parenterally and orally fed adult rats noted an increase in PepT1 mRNA in the distal small intestine (19). This combination of sustained PepT1 with bacterial overgrowth in the small intestine, or bacterial infection due to PN, may facilitate greater uptake of bacterial peptides leading to the development of intestinal inflammation.

We used a piglet model of PN in combination with a ligated loop model of intestinal perfusion to investigate differences in cytokine concentrations and intestinal morphology after perfusion with fMLP alone or in combination with a competitor for PepT1, the dipeptide cysteinyl-glycine. The purpose of this study was to quantify factors related to an inflammatory response to fMLP in the distal small intestine of piglets with PN-induced intestinal changes, compared to healthy sow-fed littermates. Further, we determined whether the mucosal response to fMLP was altered when presented to the small intestine with a dipeptide (cysteinyl-glycine), or the constituent free amino acids (L-cysteine and glycine). The selection of cysteinyl-glycine as the dipeptide for this study was based on the anti-inflammatory capacity of cysteine (20) as well as our previous work demonstrating that cysteinyl-glycine reduced the mucosal concentration of proinflammatory cytokines in a piglet model of short bowel syndrome (21)

Results

Throughout the perfusion studies, all piglets remained stable, well-oxygenated, and maintained a core body temperature between 37–39 °C. Piglet weights did not differ between the two diet groups at the initiation of the loop procedure (PN: 2.60 ± 0.23, SF: 2.61 ± 0.23).

Mucosal Cytokines

Compared to SF controls, PN did not affect mucosal IFN-γ concentrations in intestinal loops not exposed to fMLP ( Figure 1a ). Perfusion of intestinal loops with fMLP alone significantly increased the concentration of IFN-γ in both feeding groups (P < 0.001). Coperfusion of fMLP with cysteinyl-glycine resulted in significantly lower concentrations of IFN-γ in PN-fed piglets only (P < 0.01). In sow-fed piglets, inclusion of cysteinyl-glycine resulted in a variable IFN-γ response that was not significantly different from the control or fMLP loops. No significant differences were measured when fMLP was coperfused with free cysteine and glycine. Similar to the IFN-γ response, there was no effect of PN on mucosal TNF-α concentrations compared to SF in unstimulated gut segments ( Figure 1b ). In both feeding methods, perfusion of fMLP resulted in a greater concentration of TNF-α compared to the control loops, regardless of the presence of either cysteine + glycine or cysteinyl-glycine (P < 0.05). Treatment with fMLP and amino acids demonstrated that there was a significant effect of the form of amino acids. Compared to fMLP alone, the dipeptide resulted in lower TNF-α concentrations stimulated by fMLP in both sow-fed and parenterally-fed piglets (P < 0.05). Overall, SF piglets had lower TNF-α responses to fMLP compared to PN animals when either free cysteine and glycine or the dipeptide was added to the perfusate (P < 0.01). The mucosal concentration of IL-10 was not affected by any loop treatment; however, piglets receiving PN had lower concentrations of the regulatory cytokine than their sow-fed littermates (P < 0.01) ( Figure 1c ).

Figure 1
figure 1

Effect of fMLP and cysteinyl-glycine on mucosal cytokine concentrations. Mucosal cytokine concentrations, (a) IFN-γ, (b) TNF-α, and (c) IL-10, in sow-fed and parenteral nutrition-fed piglets sampled from ligated loops perfused with cysteine + glycine (white), cysteinyl-glycine (black), formyl-methionyl-leucyl-phenylalanine (gray), a combination of cysteine + glycine + formyl-methionyl-leucyl-phenylalanine (fMLP) (white hatched) or cysteinyl-glycine + fMLP (gray hatched). Lines represent significant differences between diet treatments (*P < 0.01). Differing letters indicate differences amongst loop treatments within the diet treatment (P < 0.05). Data were analyzed via mixed model two-way ANOVA with Bonferroni post-hoc analysis. N = 6 per group. Values are mean + SD.

PowerPoint slide

Disappearance of 3H-fMLP or 14C-Mannitol

Perfused buffers sampled throughout the 3-h procedure were analyzed to determine disappearance of 3H-fMLP, as a marker for fMLP transport and 14C-mannitol, an indicator of paracellular transport. Scintillation counting of the perfusate samples revealed highly variable results for the transport of 3H-fMLP in all loops, both in PN and SF piglets, with no significant differences found either between dietary regimen or gut loop treatments (data not shown). Analysis of 14C-mannitol disappearance showed no differences in mannitol concentration with any treatment or in either sow-fed or PN fed piglets (data not shown).

Myeloperoxidase Activity

Myeloperoxidase activity was measured in the intestinal mucosa as an indicator of neutrophil migration. There was no effect of route of feeding on basal myeloperoxidase (MPO) activity ( Figure 2 ). Perfusion of intestinal segments with fMLP generated greater MPO activity in both groups, regardless of dietary regimen (P < 0.05). While the inclusion of cysteine + glycine with fMLP had no impact on MPO activity, samples coperfused with cysteinyl-glycine resulted in MPO activity that was similar to that of the control loops in both SF and PN piglets.

Figure 2
figure 2

Mucosal myeloperoxidase activity in ileal mucosa of sow-fed and parenteral nutrition-fed piglets sampled from ligated loops perfused with cysteine + glycine (white), cysteinyl-glycine (black), formyl-methionyl-leucyl-phenylalanine (gray), a combination of cysteine + glycine + formyl-methionyl-leucyl-phenylalanine (fMLP) (white hatched) or cysteinyl-glycine + fMLP (gray hatched). Differing letters represent significant differences between loop treatments within a feeding group (P < 0.05). Data were analyzed via mixed model two-way ANOVA with Bonferroni post-hoc test. N = 6 per group. Values are mean + SD.

PowerPoint slide

Intestinal Morphology

There was no effect of route of feeding or loop treatment on crypt depth ( Figure 3 ). In the sow-fed animals, villus height was unaffected by exposure to fMLP. In the PN group, however, villi were significantly shorter in the loops perfused with fMLP (P < 0.05), and co-perfusion with either cysteine and glycine or cysteinyl-glycine were intermediate between the control and fMLP-treated gut segments.

Figure 3
figure 3

Villus height (>0) and crypt depth (<0) in the ileum of sow-fed (white)and parenteral nutrition-fed (black) piglets sampled from ligated loops perfused with cysteine + glycine (C+G), cysteinyl-glycine (C-G), formyl-methionyl-leucyl-phenylalanine (fMLP), a combination of cysteine + glycine + fMLP (C+G+fMLP) or cysteinyl-glycine + fMLP (C-G+fMLP). Differing letters represent significant differences between loop treatments within parenterally fed animals (P < 0.05). Lines represent significant differences between diet treatment (*P < 0.05). Data were analyzed via mixed model two-way ANOVA with Bonferroni post-hoc test. N = 6 per group. Values are mean ± SEM.

PowerPoint slide

Discussion

The objectives of this study were to investigate the mucosal response to fMLP-induced inflammation in healthy vs. compromised gut and to determine the impact of cysteinyl-glycine on fMLP-induced inflammation. Not surprisingly, we determined that parenterally-fed animals were more susceptible to fMLP-induced inflammation than their sow-fed littermates. A novel finding is that cysteinyl-glycine was more effective at attenuating fMLP-induced TNF-α production in sow fed animals, compared to equimolar amounts of the constituent free amino acids.

Intestinal mucosa exposed to only fMLP had greater concentrations of IFN-γ and TNF-α compared to control conditions. Previous work on other cell types such as neurons (22), myeloid cells, (23) and peripheral blood monocytes (24) demonstrated that fMLP exposure induces expression of NF-κβ. In turn, NF-κβ can act on the promoter regions for proinflammatory cytokines such as IFN-γ and TNF-α (14). In a positive feedback loop, TNF-α is also capable of inducing NF-κβ activation resulting in the propagation of the inflammatory response (25). Although we did not directly measure NF-κβ, the conserved nature of the response to fMLP exposure across numerous cell types combined with the fMLP-induced increase of proinflammatory cytokines in the intestine suggests that enterocytes respond to fMLP in a similar manner.

Inclusion of the dipeptide cysteinyl-glycine attenuated fMLP-induced production of IFN-γ and TNF-α, potentially through the reduction of PepT1-mediated fMLP uptake via competitive inhibition. fMLP transport inhibition in the presence of other PepT1 substrates has been well described (5,11,12). In this study, exposure of gut segments to fMLP resulted in greater concentrations of proinflammatory cytokines compared to control conditions, while coperfusion with cysteinyl-glycine attenuated this response as demonstrated by lower mucosal TNF-α concentrations. Lower tissue concentration of TNF-α potentially has a dual effect on the immune response; firstly, there would be a direct reduction of inflammation because of lower exposure to TNF-α and also, the autostimulation of TNF-α production through NF-κβ would be suppressed (14,25). Thus, the intentional provision of high concentrations of PepT1 substrates may lead to further reduction in the inflammatory response.

Interestingly, gut segments exposed to fMLP in combination with free cysteine and glycine suppressed the TNF-α response in sow-fed piglets, but not in the PN-fed littermates. Cysteine is part of the oxidative stress control system, independent of its role as a component of glutathione (20). Both cysteine and glycine have been demonstrated to exhibit anti-inflammatory effects in arterial endothelial cells through the reduction of NF-κβ activation (26). The differing responses by diet treatment may be related to impairment of free amino acid uptake secondary to PN-induced intestinal atrophy (27); thus, the tempered response to free cysteine and glycine could be due to reduced amino acid availability.

To determine whether regulatory cytokines were also affected by route of feeding or fMLP exposure, we quantified mucosal concentration of interleukin-10 (IL-10). Unlike the proinflammatory cytokines measured, IL-10 concentration was not altered by exposure to fMLP. Piglets receiving PN, however, had lower mucosal IL-10 compared to their sow-fed littermates. Parenteral nutrition has been documented to lower IL-10 concentration (28,29), and to increase intestinal permeability (30,31,32); however, no difference in ileal permeability was detected in this study. As IL-10 can suppress IFN-γ production (33), the lower IL-10 concentrations in PN-fed animals could have contributed to the higher concentrations of IFN-γ found in this piglets when compared to SF littermates.

The disappearance of fMLP using a radiolabelled substrate was also quantified in this study, but we found no significant differences among any of the loop treatments or between dietary treatments. There are two possible explanations for this result. It may be that there was no difference in the uptake of fMLP from the perfusate. Alternatively, it is possible that the method we used to quantify fMLP disappearance was not sufficiently sensitive. Indirect evidence of fMLP uptake was provided by the differing concentrations of mucosal cytokines in the presence of the bacterial peptide. Similarly, different mucosal responses to fMLP perfused alone, with free amino acids or with cysteinyl-glycine suggest that there was potential inhibition when a dipeptide was present. Thus, we speculate that the detection method was not sensitive enough to quantify the movement of 3H-fMLP. As a surrogate indicator of fMLP transport and its resultant impact on intestinal inflammation, mucosal myeloperoxidase activity was measured.

MPO activity was not affected by intestinal atrophy induced by PN, and cysteinyl-glycine was effective at attenuating fMLP-induced MPO activity in both sow-fed and PN animals. Previous studies have investigated MPO activity in response to fMLP in the small intestine and colon of rats (5,12). These investigations demonstrated that exposure to fMLP stimulated MPO activity in the small intestine, and only in colonic tissue of rats with PepT1 expression induced by small bowel resection. We have demonstrated that supplying a competitive inhibitor for fMLP uptake, cysteinyl-glycine, prevents significant stimulatory effects of fMLP on MPO activity in parenterally-fed piglets. Many studies have shown competitive inhibition of fMLP transport with dipeptides or other substrates of PepT1 (5,11,12), but whether there is an additional benefit due to the presence of a particular dipeptide has yet to be determined.

The architecture of the ileal mucosa was not significantly altered after 4 d of parenteral feeding, although PN-feeding increased its susceptibility to fMLP-induced villus damage. Remarkably, after only 180 min of exposure to fMLP, villus height was measurably reduced. This effect is not limited to the ileum; a study in rats investigated the inflammatory effect of fMLP and found significant villus damage in the jejunum after perfusion with fMLP (12). In the current study, the villi damage induced by fMLP was partially avoided when either cysteine + glycine or cysteinyl-glycine was included in the perfusate.

This study was the first to investigate the consequences of fMLP-induced inflammation in a parenterally-fed animal model. We found that parenteral feeding led to greater indices of fMLP-induced inflammation in the ileum and that the inclusion of a dipeptide, cysteinyl-glycine, in the lumen of the intestine partially ameliorated this response. Thus, deliberate feeding of peptides may represent an important therapeutic strategy toward reducing intestinal inflammation in fragile neonates in high risk situations, such as during the reintroduction of enteral feeding. Further investigation into the potential benefits of specific peptides with anti-inflammatory or antioxidatitive activities is warranted.

Methods

Study Design

All experimental procedures were approved by the Institutional Animal Care Committee in accordance with guidelines of the Canadian Council of Animal Care. Yucatan miniature piglets were randomized to either parenteral nutrition (PN, N = 6) or sow-feeding (N = 6) as littermate pairs. The littermates assigned to PN were removed from the sow at 10 d of age and underwent surgical insertion of jugular and femoral catheters. The catheters were implanted for blood sampling and delivery of PN. PN was initiated immediately following surgery and continued until day 4 postoperatively. The complete PN diet provided 1.1 MJ of metabolizable energy·kg–1·d–1 with glucose (24.5 g·kg–1·d–1) and lipid (20% Intralipid, Pharmacia) each supplying 50% of nonprotein energy and 15 g·kg–1·d–1 of protein, supplied as free amino acids. The amino acid composition was as follows (per gram of total L-amino acids): alanine, 107 mg; arginine, 67 mg; aspartate, 61 mg; cysteine, 14 mg; glutamate, 105 mg; glycine, 27 mg; histidine, 31 mg; isoleucine, 46 mg; leucine, 104 mg; lysine-HCl, 102 mg; methionine, 19 mg; phenylalanine, 55 mg; proline, 83 mg; serine, 56 mg; taurine, 5 mg; threonine, 41 mg; tryptophan, 21 mg; tyrosine, 8 mg; and valine, 53 mg (34). Prior to feeding, vitamins (Multi-12K1 Pediatric, Sabex, St Boucherville, QC), trace minerals at 200% of National Research Council recommendations, (NRC, 1998), lipid, and iron dextran (Fe, 3.0 mg/kg; Vetoquinol Canada, Saint-Hyacinthe, QC) were added to the diet.

In Situ Perfusion (Gut Loop Model)

On day 4 of study (d4 post-op for PN piglets), sow-fed and PN piglets were brought to the laboratory to undergo an in situ perfusion study. The piglets were preanesthetized with an IM injection of ketamine (20 mg/kg) plus acepromazine (0.5 mg/kg). Subsequently, the piglets were intubated and maintained under general anesthesia using 0.6–1.0% isoflurane (Abbott Laboratories, Montreal, QC) mixed with oxygen at a flow rate of 1.5 l/min. A laparotomy was performed to expose the small intestine. The sites for the five intestinal loops were located along the length of the distal small intestine (i.e., ileum). Closed loops of intestine consisted of 10 cm sections of intestine with inlet and outlet cannulas (inner diameter, 0.2 cm; outer diameter, 0.3 cm, Watson Marlow Pumps Group, Wilmington, MA) inserted through a small perforation at both ends of the 10 cm. A suture was placed around the tube and intestine, occluding flow of intestinal contents into that section. The loop was gently flushed of luminal contents using warmed (37 °C) Krebs-Ringer buffer until the effluent ran clear. Loops were separated by 30 cm of intestine with the last loop being placed 50 cm from the ileocecal valve. Piglets were kept warm by a homeothermic blanket and the exposed intestines were kept moistened with warmed saline and covered with gauze and plastic wrap. Heart rate, body temperature, and blood oxygenation were monitored throughout the 180 min perfusion, after which the loops were excised by cautery and flushed with cold 0.9% saline. A 2-cm segment of loop tissue was immersed in neutral buffered 10% formalin (Fisher Scientific, Pittsburgh, PA) for histologic analyses. The remaining segment was cut longitudinally, placed on a chilled glass plate and scraped with a microscope slide to remove the mucosa which was then frozen in liquid nitrogen and stored at −80 °C for further analysis.

Perfusates

Five different loop treatments (perfusates) were randomly assigned to intestinal position with treatments matched for location between littermates. The treatments contained: (i) 5 mmol/l cysteine + glycine (Sigma Aldrich, Oakville, ON); (ii) 5 mmol/l cysteinyl-glycine (Bachem, Torrence, CA); (iii) 10 µmol/l fMLP (Sigma Aldrich); (iv) 5 mmol/l cysteine + glycine + 10 µmol/l fMLP; (v) 5 mmol/l cysteinyl-glycine + 10 µmol/l fMLP. The fMLP containing perfusates also included 3H-fMLP (Moravek, Brea, CA) and all loops contained 14C-mannitol (Moravek) to assess intestinal permeability.

Disappearance of 3H-fMLP and 14C-Mannitol

Sampled perfusate (100 µl) was added to 4 ml Scintiverse (Fisher Scientific) for liquid scintillation counting. The specific radioactivity was calculated as the mean dpm/mmol of 3H-fMLP or 14C-mannitol present in the perfusate and was then used to determine the total quantity of fMLP or mannitol remaining in the perfusates at the time points studied.

Cytokine Analysis

Mucosal TNF-α, IFN-γ, and IL-10 concentrations were determined via porcine ELISA kits (Pierce, Rockford, IL). Tissue supernatants were prepared by homogenizing tissue in PBS containing Protease Inhibitor Cocktail III (Calbiochem, Etobicoke, ON) and 1 mmol/l PMSF (Sigma Aldrich). Homogenates were then centrifuged at > 10,000 g for 5 min at 4 °C to allow for analysis of tissue supernatants according to the protocol provided by the supplier. Linear regression was used to calculate the final concentration of cytokine in the supernatant which was reported as pg per gram of mucosa.

MPO Assay

Mucosal samples (50–100 mg) were homogenized on ice in 0.5% hexadecyltrimethylammonium bromide (Sigma Aldrich) in 50 mmol/l KPO4. Homogenates underwent three rapid freeze/thaw cycles (−80 °C/37 °C) and were then centrifuged at12,800 g for 15 min at 4 °C. The supernatant containing MPO was assayed spectrophotometrically after the addition of 50 mmol/l KPO4 containing 0.53 mmol/l O-dianisidine dihydrochloride and 0.15 mmol/l hydrogen peroxide. Changes in absorbance were measured at 460 nm for 2 min with readings taken every 15 s (BU-530, Beckman Coulter, Mississauga, ON). MPO activity was reported as IU/g wet tissue where one IU was defined as the quantity of enzyme able to convert 1 µmol of hydrogen peroxide to water in 1 min at room temperature.

Histological Analysis

Preparation of slides. After fixation in 10% buffered formalin (Fisher Scientific), samples of intestine were dehydrated in ethanol, cleared in xylene, embedded in paraffin wax, and sliced into 5-µm sections.

Crypt Depth/Villus Height

Sections were stained with hematoxylin and eosin (Fisher Scientific). Villus height and crypt depth were measured with a Zeiss Axiostar microscope (Carl Zeiss, Toronto, ON). Images were captured with an Infinity 1 camera and Infinity Analyze software (Lumenera Corporation, Nepean, ON). Ten measurements of villus height and crypt depth were performed per sample. All histological measurements were performed in a blinded manner by a single investigator (M.G.N.).

Statistical Analysis

Data are presented as means and SDs. For all analyses, a mixed model two-way ANOVA with Bonferroni post-hoc analysis was used, with loop treatment as the repeated measure within pigs and diet as the second variable. Piglets receiving parenteral feeding were matched to sow-fed littermates of the same gender. Differences were determined to be significant if P < 0.05 (Graphpad Prism 5.0, La Jolla, CA)

Statement of Financial Support

This study was supported by Canadian Institutes of Health Research (Funding Reference Number 135871) and Research and Development Corporation of Newfoundland (Leverage R&D 5404.1187.103).

Disclosure

The authors have no conflicts of interest to disclose.