Abstract
BARLEY roots have been widely used in studies of ion uptake, but there are conflicting reports about the uptake of sodium and potassium which need some reconciliation.
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References
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Epstein, E., Nature, 212, 132 (1966).
Rains, D. W., and Epstein, E., Plant Physiol., 42, 319 (1967).
Pitman, M. G., and Saddler, H. D. W., Proc. US Nat. Acad. Sci., 57, 44 (1967).
Pitman, M. G., Austral. J. Biol. Sci., 18, 10 (1965).
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PITMAN, M. Conflicting Measurements of Sodium and Potassium Uptake by Barley Roots. Nature 216, 1343–1344 (1967). https://doi.org/10.1038/2161343a0
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DOI: https://doi.org/10.1038/2161343a0
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