Abstract
RECENT work1 in these laboratories has been concerned with the enzymic degradation of naturally occurring aminopolysaccharide sulphates. Further extension of these studies necessitated the synthesis of a series of hexose and hexosamine sulphate esters. Methods for the sulphation of carbohydrates have been re-examined and procedures developed for the synthesis of authentic samples of glucose-6-sulphate and N-acetylglucosamine-6-sulphate.
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LLOYD, A. Chemical Synthesis of Hexose and Hexosamine Sulphates. Nature 183, 109–110 (1959). https://doi.org/10.1038/183109a0
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DOI: https://doi.org/10.1038/183109a0
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