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Reply to Shakira et al.: Validation of a food frequency questionnaire for Japanese pregnant women in mid to late pregnancy

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References

  1. L S, Smith M. Pregnancy stage, dietary intake and health outcomes Eur J Clin Nutr. 2018; In press.

  2. Ogawa K, Morisaki N, Kobayashi M, Jwa SC, Tani Y, Sago H, et al. Maternal vegetable intake in early pregnancy and wheeze in offspring at the age of 2 years. Eur J Clin Nutr. 2018;72:761–71.

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Acknowledgements

This work was partially supported by grants from the Japan Environment and Children’s Study and the Ministry of Health, Labour and Welfare (H24-jisedai-shitei-007). The funders had no role in the study design, data collection and analysis, decision to publish, or preparation of the manuscript. We would like to thank Mr. James R. Valera of the Department of Education for Clinical Research, National Center for Child Health and Development, for proofreading and editing this manuscript.

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Correspondence to Kohei Ogawa.

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Ogawa, K., Morisaki, N., Kobayashi, M. et al. Reply to Shakira et al.: Validation of a food frequency questionnaire for Japanese pregnant women in mid to late pregnancy. Eur J Clin Nutr 73, 155–156 (2019). https://doi.org/10.1038/s41430-018-0263-2

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  • DOI: https://doi.org/10.1038/s41430-018-0263-2

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