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Volume 2 Issue 6, June 2016

Hybrid vigour

Garden petunias, Petunia hybrida, are possibly the world's favourite bedding plants. The genome sequences of the wild relatives, Petunia axillaris and Petunia inflata, whose hybridization created P. hybrida, document the evolution of the genus, not least the employment of inhibitory RNAs in diversification of its floral patterns and pollination systems.

See Nature Plants 2, 16074 (2016).

Image: Matthew Cuda / Alamy Stock Photo                   Cover Design: S. Whitham

Editorial

  • No scientist works in isolation, but not all scientists can inspire the collaborations needed for more modern research. Good mentors have never been more important.

    Editorial

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Comment & Opinion

  • Boosted by next-generation sequencing technology, there is now an ever-growing list of fully sequenced plant genomes. Recent additions to this list are two presumed ancestors of Petunia hybrida, the most popular bedding plant worldwide. These genome sequences provide new information on a species at a key position in plant phylogeny, and support the use of petunia as a research model plant species.

    • Alexander R. van der Krol
    • Richard G. H. Immink
    Comment
  • Transgenic biotechnology offers great opportunities for food security. But the potential effects on human health and the environment are a major concern to the public, which hinders the application of the technology. Along with continually implementing rigid biosafety assessment, educating the public is critical for promoting transgenic crops in China.

    • Bao-Rong Lu

    Nature Outlook:

    Comment
  • The need for GM crops is growing rapidly as a consequence of the overriding priority for the sustainable generation of vastly increased food production. Although demands for energy and raw materials from the bioeconomy remain, they may become eclipsed by the quest for more food.

    • John A. Pickett
    Comment
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Research Highlights

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News & Views

  • Bread wheat, so-called because of its springy gluten protein that allows dough to rise, accounts for around 90% of global wheat production today. This presents a striking contrast to ancient cuisines based on subsistence farming, which incorporated a diverse range of foods including staple grains.

    • Amy Bogaard
    News & Views
  • Lignin is a principal component of plant cell walls and was thought to be mostly produced from L-phenylalanine. A new study in Brachypodium demonstrates that in grasses — a major source of food, livestock feed and biofuels — nearly half of the plant's lignin is actually made through fewer steps via l-tyrosine.

    • Hiroshi A. Maeda
    News & Views
  • Florigen plant hormone is made in the leaf and then travels to the shoot apical meristem to trigger flowering. The phloem-mobile metal-binding protein NaKR1 physically interacts with florigen and mediates its long-distance transport through the sieve element.

    • Ji Hoon Ahn
    News & Views
  • The rubber tree Hevea brasiliensis has a chequered and little-understood social history underlying its status as one of the world's most useful plants. Anthropological insight into its history can help to tackle the challenges rubber production will face in the future.

    • Michael R. Dove
    News & Views
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