Introduction

Medicinal plants, especially those that can serve as natural antioxidants, have recently attracted attention due to their increasing health and safety concerns1,2. Fennel (Foeniculum vulgare Mill.) is a winter crop native to the Mediterranean region that belongs to Apiaceae family3. It is cultivated as an aromatic or vegetable crop in arid and semi-arid regions4. Globally, the total harvested area of fennel in 2020 was 1.96 Mha, yielding about 2.22 MT of seeds5. In Egypt, fennel is considered a promising “unconventional” vegetable crop for exportation and local consumption6. This aromatic crop covers 32,534 ha yielding 28,923 tonnes of seeds, averaging 0.89 tonnes ha−1 in the winter season of 20205.

It is widely known that inflorescences, leaves, and stems of fennel plants contain substances that have antibacterial, hepatic and antioxidant properties3. In general, fennel is rich in potassium (K), calcium (Ca) and vitamins A, B and C which are essential for metabolism4. Besides, it can be used in food industry, beverages, folk medicine, animal fodder, cosmetic products and perfumery6,7,8. Due to the aromatic chemicals (anethole, estragole and fenshon) present in its essential oil (EO), fennel has many pharmacological effects, including antioxidant, anticancer, anti-inflammatory, antifungal, antibacterial and estrogenic activities9

Salinity is a significant abiotic stress that affects crop productivity10,11,12,13. In arid and semi-arid areas, soil salinity reduces soil fertility and water uptake in crop plants, leading to limited agricultural production14,15,16,17. It has been reported that over 20% of the irrigated land will be off-duty, and about 50% of the cultivable land will be affected by salinity by 205018.

Saline calcareous soil covers a considerable portion of agricultural desert land, including Egypt. It has an electrical conductivity of saturated soil extract (ECe) of > 4 dS m−119. It also contains excess concentrations of calcium carbonate (CaCO3) and magnesium carbonate (MgCO3) of 14–17% and tends to be low in organic matter (OM) content and available nitrogen (N). The high alkalinity of soil may result in low availability and solubility of macroelements and micronutrient, which in turn limits crop productivity20. Due to salinity and lack of soil nutrient resources, especially in calcareous soil, cultivation of fennel crop and seed production have been seriously affected21.

Biostimulants can help plants lessen the impact of abiotic stress22. Organic amendments applied seasonally are the best agronomic strategy to improve the biological, chemical and physical characteristics of soils, and enhance crop tolerance and productivity in saline calcareous soils10,23.

In addition, biological (microbial) treatments can be used as a low-cost and eco-friendly method for food security and agricultural sustainability24. Plant microbiome (also known as phytomicrobiome) engineering is an alternative approach that has positive effect on plant growth, development and productivity under extreme conditions24,25,26. Lactic acid bacteria (LAB) are known for their antagonistic and plant growth-promotion activities27,28,29. They are involved in improving soil structure, OM contents and nutrient uptake; thus, reducing the need of chemical fertilizers/pesticides10. There is evidence that certain LAB strains, mainly Lactobacillus, can help plants adapt to abiotic stress.

We hypothesize that the combined application of organic manure [farmyard manure (FM) or poultry manure (PM)] and LAB [Lactobacillus plantarum (Lp) and Lactococcus lactis (Ll)] could improve not only soil fertility, but also crop productivity of salinity stressed-fennel plants. The purpose of this study was to determine the role of FM or PM as soil amendments solely or in combination with Lp and/or Ll on the properties of soil, and growth, chemical constituents and essential oil yield (EOY) of fennel plants grown in saline calcareous soil. This research will reduce the use of chemical fertilizers and relieve plants from environmental pollution to promote sustainable development of agriculture.

Materials and methods

Site of experiment

Open field trials were carried out on October 27–May 8 of 2019/2020 and 2020/2021 in the Research Station, Fayoum Governorate, Egypt, at latitudes (29° 17′N), longitudes (30° 53′E). During the experimental period, the environmental characteristics were as the following: Average temperature = 25 ± 3 °C day/10 ± 2 °C night, relative humidity = 45 ± 4%, and average daylight length = 11 h. The soil used in the experimental site was sandy loam in texture (77.53% sand, 10.10% silt and 12.37% clay), bulk density (BD) = 1.55 g cm−3 and retained available water (AW) = 12.13%.

The soil was saline (ECe = 8.53 dS m−1)30,31, CaCO3 = 14.86%, exchangeable sodium percentage (ESP) = 15.62 and pH = 7.69. The OM content and total N in the soil were 1.12% and 0.03%, respectively. All physiochemical analyses of the studied soil were carried out according to previously used methods32,33. The total count of bacteria was performed as previously described34.

Plant material and organic manure fertilizers

Fennel seeds were obtained from the Institute of Medicinal and Aromatic Plants, Agricultural Research Center (ARC), Giza, Egypt. The use of plants or plant parts, in the present study, complies with the international, national and/or institutional guidelines. Organic manure fertilizers (FM and PM) were purchased from private farms for cattle and poultry production that are based in Fayoum city, Egypt.

According to the commercial agronomic practices of fennel in this region, 25 and 20 t ha−1 of FM and PM were used, respectively. Chemical properties of the used FM and PM were summarized in Table S1.

LAB strains

Lactobacillus plantarum subsp. plantarum ATCC 14917 (Lp) and Lactococcus lactis subsp. lactis ATCC 11454 (Ll) were obtained from Agricultural Microbiology Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt. Both strains were cultivated on de Man, Rogosa and Sharpe (MRS) agar (Lab M Limited, Lancashire, UK) and stored at 4 °C. In order to obtain cell suspensions of bacterial strains, each strain was inoculated into double-strength MRS broth, and then the mixture was incubated at 37 °C for one night. The final concentration of cells reached 5 × 109 colony forming units (CFU) mL−1.

The characteristics of the two Lactobacillus strains are presented in Table S2. Fennel seeds were then inoculated by adding 100 mL of cell suspensions of each Lactobacillus strain to a 250 mL flask and the flasks were incubated at 37 °C for 24 h. For the treatment of the combined LAB strains, fennel seeds were inoculated with 1:1 ratio with the mixture of cell suspension of Lp and Ll.

Experimental setup

In the in vivo experiment, the effect of organic manure amendments and LAB on fennel plants cultivated under saline calcareous soil was evaluated. In addition to the control (no organic manure or LAB), the treatments included two organic manures (FM and PM) applied (as recommended above) individually or combined with one or both Lp and/or Ll, as mentioned above. In addition, to the control treatment, the individual/combinations of treatments were applied, as presented in Table 1.

Table 1 Treatments applied in the current study during the winter seasons of 2019/2020 and 2020/2021.

Two field trials were set in a randomized complete block design (RCBD). Treatments were replicated four times, making a total of 36 plots. The area of the experimental plot was 9 m2 (3 × 3 m row). Each plot contained five lines (3 m in length and 0.6 m apart). On the 27th of October of both seasons, inoculated fennel seeds were sowed in hills of 30 cm apart at a rate of 3–5 seeds hill−1. At 21 days after sowing (DAS), each hill was thinned to have 2–3 seedlings, and repeated later on 45 DAS to have vigorous seedlings hill−1. Fennel plants were harvested manually on the 8th of May of both seasons.

The recommended doses of fertilizers were applied, as the following: Phosphorus fertilizer = 75 kg P2O5 ha−1 was applied during seedbed preparation, N fertilizer = 150 kg N ha−1 was applied in two equal doses on 45 and 75 DAS, and K fertilization = 50 kg K2O ha−1 on 75 DAS. Foliar application of chelated micronutrient solution fertilizer (Disper Complex GS, Sphinx International Trade Co., Nasr city, Egypt) = 0.5 g L−1 was sprayed twice on fennel seedlings on 40 and 70 DAS.

Agronomic parameters of fennel plants

The vegetative growth characteristics were estimated at the full blooming stage (90 DAS). Five plants were randomly chosen from each plot to measure plant height (PH; cm) and root length (RL; cm), and the number of main branches plant−1 were also counted. Fresh weight (FW; g plant−1) of shoots and roots was recorded using a digital scale, while dry weight (DW; g plant−1) was noted after oven-drying at 70 °C for constant weight.

At the end of the experiment (on May 8), five plants were dedicated to assess yield traits of the number of umbels plant−1, biological yield (BY; t ha−1), seed yield (SY; t ha−1) and seed index (SI; weight of 1000 seeds; g). The following equation was used to determine the harvest index (HI %).

$$\mathrm{HI} (\%)=\frac{\mathrm{SY}}{\mathrm{BY}} \times 100$$

Biochemical analyses

At 90 DAS, leaf pigments, including chlorophyll (Chl) a and b, and total carotenoids (Car) were measured (mg g−1 FW)35. Shoot DW was used to colorimetrically determine the free proline (Pro) content (mg g−1 DW)36 and total soluble sugars (TSS; mg g−1 DW) was estimated using phosphomolybdic acid reagent37. Total phenolic content was measured by the Folin-Ciocalteu colorimetric technique using the methanolic extract of the identical dry material38. Kjeldahl digestion (Ningbo Medical Instruments Co., Ningbo, China) was used to assess N concentration. The amount of P was quantified using the molybdenum-reduced molybdophosphoric blue color technique39.

A Perkin-Elmer Model 52-A flame photometer (PerkinElmer, Inc., Waltham, Massachusetts, USA) was used to measure the amounts of K+ and Na+ in samples40. Perkin-Elmer atomic absorption spectrophotometer was used to determine Ca2+ concentration41. Phenolic components were extracted from dried tissues according to the procedure of Sauvesty et al.42. The Folin–Ciocalteau phenol method43 was used to determine the phenolic aglycone. Soluble proteins were also extracted and measured44,45. To estimate lipid peroxidation of fennel leaves, malondialdehyde (MDA) content was measured by the thiobarbituric acid assay as previously defined46.

Total flavonoids content (TFC) was measured colorimetrically using the method of Lamaison and Carnet47, and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging activity (DPPH RSA) of the extract was calculated by DPPH free radical48.

EOY

To determine EOY, 250 g of air-dried fruits from each plot were crushed in a grinder with 500 mL distilled water, and the yield (mL 100 g−1) was estimated by water distillation in a Neo-Clevenger type apparatus49. Following that, EOY (%)/weight was calculated.

Statistical analysis

Data collected were statistically examined following the analysis of variance (ANOVA) procedure50 using Microcomputer Statistical Package (MSTAT-C; East Lansing, Michigan, USA). Mean values were compared using Duncan's multiple range test at a 0.05 probability level (P ≤ 0.05) to determine the statistical significance.

Results

Soil properties and total bacterial count

Soil properties and total bacterial counts were significantly (P ≤ 0.05) affected when the soil was amended with organic manures and LAB strains (Table 2). Applying FM or PM individually or combined with either Lp or Ll significantly decreased ECe, BD and soil pH values. However, the same treatments increased OM, N and P contents, total porosity (TP), soil water contents at field capacity (θFc) and AW.

Table 2 Effect of the application organic manures and LAB on soil physicochemical properties after harvesting stage (averaged over the two seasons of 2019/2020 and 2020/2021). 

The addition of FM + Lp + Ll further increased the abovementioned soil properties by 73.3, 31.4, 49.6, 22.81, 42.9, and 48.8%, respectively, compared to the control (Table 2). PM + Lp + Ll also increased OM, N and P ontents, TP, θFc, and AW by 36.3, 63.8, 29.8, 15.6, 42.9, and 45.3%, respectively, compared to plants not treated with any organic manure or LAB (control). Total bacterial counts improved in soils treated with FM + Lp + Ll or PM + Lp + Ll; of which this improvement was clearly obvious in plants treated with FM + Lp + Ll with an increase that reaching to 28.2% compared to the control treatment (Table 2).

Characteristics of vegetative growth

In saline calcareous soils, PH, number of main branches, RL, shoot and root FW and shoot and root DW of fennel plants were significantly (P ≤ 0.05) enhanced by 18.3 or 21.3%, 42.4 or 24.2%, 18.4 or 11.8%, 119.5 or 123.0%, 43.0 or 67.7%, 78.0 or 58.0%, and 45.5 or 23.3% when the soil was amended with the recommended dose of FM or PM, compared to non-amended plants (Table 3).

Table 3 Effect of organic manure amendments and LAB on the vegetative growth characteristics of fennel plants (Foeniculum vulgare Mill.) grown in saline calcareous soil.

Furthermore, inoculated fennel seeds with Lp, Ll or Lp + Ll mixture markedly (P ≤ 0.05) increased the abovementioned growth under in soils amended with FM or PM, compared to control (Table 3). Strikingly, the triple combinations of FM + Lp + Ll and PM + Lp + Ll caused the most significant (P ≤ 0.05) increases in all these parameters: PH by 86.2 and 64.7%, number of main branches by 197.0 and 145.5%, RL by 119.1 and 105.1%, shoot FW by 257.5 and 236.0%, shoot DW by 263.8 and 211.0%, root FW by 229.7 and 159.0%, and root DW by 199.1 and 156.1%, respectively, compared to control plants (Table 3).

Biochemical constituents of fennel

When FM or PM supplemented into the saline calcareous soil, this resulted in significant (P ≤ 0.05) increases in the total contents of Chl, Car, TSS, free amino acids (FAA) and total proteins (TPs) of fennel plants by 11.5 or 26.9%, 50.0 or 68.8%, 11.7 or 15.3%, 10.0 or 20.0%, and 54.2 or 60.4%, respectively, compared to non-amended plants (Table 4). However, Pro content decreased by 33.7 or 28.5% in plants treated with FM or PM, respectively. In response to the mixture of organic amendments (with either or both tested LAB strains, a remarkable increase in leaf pigment characteristics was observed compared with that in control plants (Table 4). 

Table 4 Effect of organic manure amendments and LAB on photosynthetic efficiency, osmoprotectants and soluble protein content of fennel plants (Foeniculum vulgare Mill.) grown in saline calcareous soil.

Our results showed that the mixture FM + Lp + Ll or PM + Lp + Ll was pronounced the highest values of total Chl (73.1 or 50.0%) and Car (237.5 or 181.3%), respectively, compared to the control (Table 4). Similarly, fennel seeds treated with a mixture of Lp + Ll strains produced significantly (P ≤ 0.05) higher TSS, FAA and TPs, and lower Pro levels in dry tissues of fennel seedlings when soils were amended with FM or PM than non-amended ones (Table 4).

Non-enzymatic antioxidant activity

Fennel plants previously inoculated with Lp + Ll in combination with FM or PM recorded the highest level of TFC, while plants treated with FM without any seed inoculation showed the lowest level of TFC of all treatments in comparison to untreated plants (Table 5). Plants treated with PM + Lp + Ll and FM + Lp + Ll had the highest DPPH RSA values when compared to salt-stressed fennel plants without any amendments (Table 5).

Table 5 Effect of organic manure amendments and LAB on TFC, DPPH RSA, phenolics and non-enzymatic antioxidant activity of fennel plants (Foeniculum vulgare Mill.) grown in saline calcareous soil.

Fennel plants cultivated in saline calcareous soil and amended with either FM or PM considerably (P ≤ 0.05) improved the accumulation of non-enzymatic phenolic compound (glycon), and the antioxidants [ascorbate (AsA) and glutathione (GSH)] in fennel tissues by 21.4 or 28.6%, 7.1 or 7.1% and 25.0 or 50.0%, respectively, compared to control plants (Table 5). On the other hand, there was a decrease in the phenolic-aglycon by 18.2 or 9.1% in plants amended with FM or PM, respectively, related to un-amended plants. By providing Lp or Ll individually or in mixture markedly (P ≤ 0.05) increased the accumulation of non-enzymatic antioxidant compounds in fennel dry tissues, compared to the control (Table 5). The combined treatment of FM + Lp + Ll or PM + Lp + Ll on fennel significantly (P ≤ 0.05) increased phenolic-glycon by 92.9 or 114.3%, AsA by 28.6 or 35.7%, and GSH by 100.0 or 137.5%, respectively, compared untreated control plants. On the other hand, the same treatments decreased phenolic-aglycon by 36.4 or 31.8%, respectively (Table 5).

Our results showed that any of the organic manures either applied alone or mixed with individual LAB strain significantly decreased MDA content in plants cultivated in saline calcareous soil (Table 5). For example, plants treated with FM + Lp + Ll or PM + Lp + Ll displayed the minimum lipid peroxidation activity (i.e., MDA) by 0.01 or 0.02 µM mL−1, respectively; whereas the highest MDA content was obtained in the control treatment (0.11 µM mL−1 of MDA) (Table 5).

SY and its components

In general, the amendment of FM or PM to saline calcareous soil enhanced SY in fennel plants. This is evident when the number of umbels plant−1 was increased by 44.1 or 39.4%, BY by 28.6 or 38.1%, SY by 87.5 or 112.5%, HI by 47.8 or 59.2%, SI by 31.4 or 60.0%, and EOY by 187.0 or 121.7%, in plants treated with either FM or PM, respectively, compared to control (Table 6).

Table 6 Effect of organic manure amendments and LAB on yield components of fennel plants (Foeniculum vulgare Mill.) grown in saline calcareous soil.

Fennel plants treated with FM + Lp, FM + Ll, FM + Lp + Ll, PM + Lp, PM + Ll or PM + Lp + Ll further augmented the above-mentioned attributes in comparison with control plants. This was evident when PM + Lp + Ll treatment considerably (P ≤ 0.05) increased BY and SY, HI and SI by 126.2, 462.5, 159.2 and 80.0%, respectively, compared to un-amended fennel plants (Table 6). The same traits also increased by 173.8% (BY), 625.0% (SY), 173.9% (HI), and 117.1% (SI), respectively, when amended with FM + Lp + Ll (Table 6). For EOY, the highest increment was 334.8% recorded in fennel plants treated with PM + Lp + Ll, followed by 300.0% in the treatment obtained from FM + Lp + Ll.

Leaf mineral contents

Nutrient contents in the dry tissues were also measured to assess nutrient uptake in fennel plants. Compared to other soil amendments and/or LAB treatments , saline-stressed fennel plants (control) exhibited low levels in N, P, K+ and Ca2+ contents and K+/Na+ ratio, but huge accumulation of Na+ (Table 7). On the other hand, application of FM or PM to the soil markedly (P ≤ 0.05) increased the uptake of N by 13.6 or 63.5%, P by 57.6 or 83.1%, K+ by 41.9 or 43.4%, Ca2+ by 20.4 or 8.8%, and leaf K+/Na+ ratio by 78.9 or 81.6%, but decreased leaf Na+ content by 20.2 or 20.0%, respectively, compared to control plants (Table 7).

Table 7 Effect of organic manure amendments and LAB and on leaf macro mineral content of fennel plants (Foeniculum vulgare Mill.) grown insaline calcareous soil.

In addition, fennel seeds previously inoculated with Lp + Ll and organically amended with FM or PM had the maximum leaf N, P, K+and Ca2+ contents, and K+/Na+ ratio by 118.2 or 81.8%, 258.5 or 193.7%, 75.5 or 56.8%, 66.7 or 57.5% and 173.7 or 123.7%, respectively, compared to non-treated plants (Table 7). The minimum content of Na+ in fennel leaves was meaured in fennel plants teated with FM + Lp + Ll (by 34.8%) or PM + Lp + Ll (by 29.2%) compared to control plants sown in saline calcareous soil (Table 7).

Discussion

Climate change and poor soil salinity management affect agricultural productivity and ecological balance; thus, undermining sustainability and food security. Effective microorganisms and organic amendments are very helpful to alleviate the harmful effect of soil salinity. Organic additives provide macro- and micronutrients, increase water holding capacity and cation exchange capacity, and change pH of soils; in addition to increasing microbial activities and nutrient recycle11. In the current study, applying FM or PM to saline calcareous soil individually or in combination with seed inoculation with LAB revealed effective physio-chemical properties of the tested soil, and better growth and productivity of fennel plants. The application of FM or PM to saline calcareous soil not only decreased ECe, but also increased overall bacterial counts. These results are consistent with those of51 who have reported that improving soil physical features may enable soil particles to associate with each other in an aggregated manner, which may enhance overall soil health. The mixture of any organic manure with any of LAB strains -used in the present study- led to drop in BD, and increase in TP and salt leaching; leading to mitigation of high salt stress in fennel plants.

Due to the release of organic acids and carbon dioxide from the decomposing FM or PM, soil pH decreased. Similar to the results obtained by other reports52, there was an increase in OM, N and P, when fennel plants were treated with PM + Lp + Ll. Previously, Zhang et al.53 have reported that applying FM or PM combined with Lp or Ll to the soil can improve microbial activity and plant growth. Our results showed that agronomical growth parameters of fennel plants, including PH, number of main branches, FW and DW of shoots and roots, significantly increased when organic manures were mixed with LAB and supplemented to saline calcareous soil. Plant growth can be attributed to the organic manure applied, which affects plant growth and plant growth regulators, including hormones, vitamins and amino acids54. Due to the availability and readily uptake of nutrients by plants, organic manures can improve plant growth and development55. The medicinal plant Swertia chirayita inoculated with Lp (ATCC 9019) showed altered metabolic responses and increased tolerance to salt stress56. The ability of LAB strains to produce polyamines may also contribute to growth promotion and stress alleviation in plants57. In addition, LAB can produce cytokinins, auxins and other hormones to stimulate plant growth58.

Inhibition of fennel growth is usually associated with increased salinity and CaCO3 in soils, which can be attributed to the decreased Chl content, reactive oxygen species (ROS)-induced chlorosis and photo-reduction, causing serious damage to photosystems I and II and formation of Chl in plants59. FM or PM incorporated with LAB enhanced the photosynthetic capacity of total Chl or Car of fennel plants grown in saline calcareous soils. In another study carried out in saline soils, the photosynthesis efficiency of sweet sorghum (Sorghum bicolor) increased with organic manure supplementation18. Photochemical efficiency and total Chl content (SPAD) significantly increased with soil organic amendments under salt stress conditions10. This could be due to the synergistic effect of the consortia, which can improve plant N, P and K uptake, resulting in increased Chl accumulation60,61.

Fennel plants cultivated in saline calcareous soil induced positive effects on osmotic potential of plants when supplemented with LAB; thus, increasing TSS, FAA and TPs contents. This is in parallel with previous findings in other plant species, such as bell pepper (Capsicum annuum) and common bean (Phaseolus vulgaris)10,62. TSS can also contribute to the regulation of osmotic pressure and expression of genes involved in metabolic processes, storage functions and salt-defense mechanisms63.

Pro accumulation is one of the most common alterations generated by high salt stress. However, it is debatable whether this accumulation is a mechanism of stress tolerance or merely a signal of the presence of stress64. Apart from its crucial role in osmoregulation, Pro over-accumulation alleviates salt stress by acting as a respiratory substrate to provide energy and help plants recover from stress65. In addition, production of Pro has been linked with scavenging some of the damaging ROS in order to reduce oxidative stress caused by salt stress23,66. In general, abiotic stresses leads to the accumulation of ROS and disturbance of redox homeostasis67. When plants face such challenges, they typically accumulate more antioxidant molecules such as phenolics, tocopherols and Car68. Our findings showed that salt-stressed fennel plants accumulated phenolic compounds in their dry leaves, particularly aglycon-phenolic, that are involved in ROS-scavenging and osmotic potential regulation.

Eventhough fennel plants are known for their high content of flavonoid compounds69,70, TFC of plants growing in saline calcareous soil dramatically decreased due to the high levels of ECe, CaCO3 and MgCO371. LAB, especially those belonging to the genus Lactobacillus, can positively affect several important biomarkers in plants under stress10,62. In the current study, inoculated seeds with Lp and Ll and combined with either FM or PM amendments increased the levels of TFC in fennel plants, and consequently the antioxidant activity. This could probably be due to the breakdown of intricate polyphenol by enzymes existing during the lactic acid fermentation72,73.

Abiotic stresses cause partial stomatal closure, implying lower demand for ATP and reduction equivalents (NADP+) in Calvin cycle for CO2 fixation. As a result, the pool of NADP+ electron acceptors is depleted74. The biosynthesis of highly reduced specialized metabolites, such as monoterpenes (precursors of EO), alkaloids, aromatic amino acids and phenolics, aims at replenishing the pool of NADP+ through consumption of the reduced equivalents that cannot be directed to Calvin cycle75.

In the present investigation, the non-enzymatic antioxidants in fennel plants were shown to be considerably affected by soil organic amendments and/or LAB inoculation. Metabolic responses are highly dependent on the species and growth stage of plants, and the type and duration of stress76. AsA recycles free radicals to their reduced form, allowing reduction of additional H2O2 molecules77,78. Compared to stressed control plants, AsA and GSH content increased when organic fertilizers (FM or PM) were used alone or combined with Lp or Ll (Table 5). The combined effects of AsA and GSH, as a defense mechanism against oxidative stress, could explain the first increase in AsA. The two metabolites, AsA and GSH, are the main redox buffers in plant cells. They are often found in high concentrations in chloroplasts and other cellular compartments (5–20 mM AsA and 1–5 mM GSH)79.

The decrease in lipid peroxidation -represented by the cellular toxicity bioindicator MDA- can be attributed to the reduced levels of OH, H2O2 and O2 generation in the plant chloroplasts59. Our results also demonstrated that the yield components, such BY, SY, HI, SI and EOY of fennel plants, significantly decreased in saline calcareous soil. This is consistent with other reports that salinity stress can induce changes in pigment composition80,81, and SY and EOY content and composition82,83. Furthermore, organic manure (FM or PM) applied to saline calcareous soil, followed by sowing fennel seeds previously inoculated with a mixture of Lp + Ll considerably (P ≤ 0.05) augmented the average BY, SY, HI, SI and EOY (Table 6).

Results coming from the current study also showed that treatments with organic manure diminished the destructive effects in fennel plants grown in saline calcareous soil through the reduction in Na+ uptake and enhancement of K+ and Ca2+ uptake; thus, reducing osmotic stress and oxidative stress. In a parallel study by Kusvuran et al.18, they have observed increased oxidative stress by salt stress in sweet sorghum. Inoculation with Lp (ATCC 9019) decreased the antioxidant activity of S. chirayita plants, except of guaiacol peroxidase, when salt concentrations were elevated56,84.

LAB have proven to solubilize P as plant growth promoters85,86. FM or PM enhances soil fertility by increasing macronutrient availability, nutritional status and the population of soil microorganisms, and improving osmotic adjustment via osmolyte accumulation in stressed plants61,87,88. Na+ content in salt-stressed plants supplemented with LAB was lower than those in non-treated plants (Table 7). This suggests that LAB can exclude Na+ absorption by roots and prevent the translocation to shoot tissues. The reduction of Na+ accumulation and improvement of N, P, K+ and Ca2+ uptake could be a mitigation mechanism in stressed fennel plants supplemented by lactobacilli. This could further support the conclusion of a previous study10 that LAB (mainly lactobacilli) had positive effects on the development of the plant osmotic mechanism under salt stress conditions.