Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

Quality evaluation based on color grading: quality discrimination of the Chinese medicine Corni Fructus by an E-eye

Abstract

‘Quality evaluation based on color grading’ is one of the features used in Chinese medicine discrimination. In order to assess the feasibility of electronic eye (E-eye) in implementing ‘quality evaluation based on color grading’, the present study applied an IRIS VA400 E-eye to test 58 batches of Corni Fructus samples. Their optical data were acquired and combined with their corresponding classes. A total of four quality discrimination models were produced according to discrimination analysis (DA), least squares support vector machine (LS-SVM), partial least squares-discrimination analysis (PLS-DA), and principal component analysis-discrimination analysis (PCA-DA). The accuracy rate of the aforementioned 4 cross evaluation models were 86.21%, 89.66%, 81.03% and 91.38%, respectively. Therefore, the PCA-DA method was used to build the final discrimination model for classifying Corni Fructus or discriminating its quality.

Introduction

The commodity specification and grade of Chinese medicinal materials is used as a way to harmonize the chemical information from these specimens in a standard uniform template that can be used in the Chinese medicinal market. The comprehensive and unique way to evaluate the quality of Chinese medicine can offer great significance in ensuring the quality and clinical medication safety of Chinese medical decoction1. At present, Chinese medicinal materials are graded largely according to their origin and appearance. One of the parameters used is color, which is considered as an important indicator of Chinese medicinal quality. From ancient times, Chinese medicinal practice has been based on a practical experience to identify the authenticity and quality of the Chinese medicine by color. This is usually called “quality evaluation based on color grading”. The determination of the specification and grade by their appearance requires practical experience and lacks quantification standards. In practice, different analyzers may draw different conclusions. Along with the related technological development, a few novel methods and techniques have been extensively applied in grading Chinese medicine, such as DNA barcode identification2,3,4, X- ray diffraction5, and chromatographic analysis6,7,8. These methods are accurate, reproducible and versatile in terms of their identification, whereas they also have drawbacks, such as complicated pre-processing and slow identification rates. Electronic eye (e-eye) is a bionics-based detection instrument for recognizing and analyzing visual information, which can analyze the overall color of a sample. It is usually reported in the classification of food and crops as well as in the evaluation of the product quality9,10,11. It is further applied in certain studies of drug screening12,13 and in quality control of film coating14,15. However, it is rarely reported in Chinese medicine quality evaluation.

Corni Fructus is the pulp of the ripe fruit of Cornus officinalis Sieb. et Zucc. (Cornaceae). The fruit is collected during late autumn and early winter when turning red, and baked with gentle heat or transiently soaked in boiling water, prior to removal of the kernel. The final step of the methodology involves drying. Corni Fructus has the biological activity of ‘tonifying the liver and kidney, promoting astriction and stemming desertion’16. In modern pharmacological studies, Corni Fructus indicated significant biological activities with regard to immunoregulation, cardiotonic effects, inhibition of shock and arrhythmias, hypoglycemia, antioxidation and anti-aging17,18,19,20. A survey demonstrated that Corni Fructus could change its color to purplish-black from its original bright red color if stored improperly. This in turn reduced the purchasing value and medicinal quality of the herb, thereby influencing its production and clinical usage. Currently, the specification and grade of Corni Fructus is primarily determined by medicinal farmers and practitioners with considerable experience, who can make decisions based on the medicinal material origin, appearance, and manufacturing methods. This strategy hardly meets the current market requirements and it is not sufficient to guide the rapid development of the Corni Fructus decoction market. Moreover, inadequate experience of the medicinal practitioners may be one of the contributing factors that can hinder the accurate recognition of the Corni Fructus. Based on this evidence, the aim of the present study was to produce a discrimination model for the Corni Fructus specification and grade, and to build a more scientific and objective quality evaluation system by the concept of ‘quality evaluation based on color grading’ in order to rapidly and precisely identify the specification and grade of medicinal materials.

Results

Grading standards and results

The standards of the 4 classes were customed for the Corni Fructus samples tested in the present study (Table 1). According to these standards, 58 samples were graded (Table 2).

Table 1 Grading standards for Corni Fructus samples.
Table 2 Class of 58 Corni Fructus samples.

E-eye test

Optical information of 58 Corni Fructus samples was normalized into 45 color numbers, of which 26 shared color numbers were treated as variables. Following a search in the AlphaSoft data processing software, 26 color numbers were shown to represent specific colors, as described in Table 3, and the color numbers 1075–2423 respectively represent 1–26 variables. Following grading, the landscape of 58 samples was depicted by 26 color numbers and displayed in the line chart of Fig. 1. In the optical information of the 4 classes of Corni Fructus, those samples in the same class presented a consistent trend. It indicates that the level of manual division in the early stage is better, the difference between the levels is relatively obvious, and the difference within the level is not obvious. At the same time, from the point of view of a color number variable, some levels have a negative correlation with their values. For example, from the sixth variable (1348 color number), the smaller the value, the higher the level. Samples from grade 1 to grade 4 were distributed from low to high.

Table 3 26 color numbers representing specific colors.
Figure 1
figure 1

The landscape of Corni Fructus samples depicted with 26 color numbers.

Construction of multiple discrimination models and results of cross validation DA discrimination model

Figure 2 displayed the diagram of the multinormality test for 58 samples. The squared generalized distance was the horizontal coordinate and the percentiles with the Chi-squared value were the longitudinal coordinate. The data indicated that 1) the samples were nearly distributed by a linear pattern, 2) approximately 48% of the distance was estimated to less than the test value corresponding to Chi-squared percentiles of 0.5 and 26 degrees of freedom in the Chi-squared distribution quantile table. This indicated normal distribution of the data. Table 4 displayed the discriminated results of accurately or inappropriately classified samples, and the cross validation detected the accurate discrimination rate of the constructed DA model that was estimated to 86.21%.

Figure 2
figure 2

Multinormality test of 58 samples.

Table 4 Discrimination of the DA model detected by leave-one-out cross validation.

LS-SVM discrimination model

Leave-one-out cross validation was adopted to optimize the kernel function type of LS-SVM and other parameters. Screening was performed in linear kernel function, polynomial kernel function, multi layer perceptron kernel function, and radial basis function (RBF). RBF kernel function was ultimately selected due to its optimal effect (kernel function parameter value 1, kernel function parameter value 2); simplex and gridsearch optimization functions were subjected to screening, and simplex optimization function was ultimately selected. The accurate discrimination rate of constructed LS-SVM model was estimated to 89.66% by leave-one-out cross validation, and Table 5 displayed the sample discrimination results. The accuracy rate of the building models constructed for the overall samples was 98.28%, and the RBF kernel function parameters gamma and sig2 were 0.355 and 17.245, respectively.

Table 5 Discrimination of the LS-SVM model by leave-one-out cross validation.

PLS-DA discrimination model

The “Latent variables-error rate” and the “latent variables-percentage of not assigned samples” charts in Fig. 3 exhibited the model performance that reached the optimal value, when the number of latent variables was 6. The cumulative variance contribution percentage in Fig. 4 indicated the selected 6 latent variables that could interpret over 99% of differential information of independent variables and approximately 50% of differential information of dependent variables.

Figure 3
figure 3

(a) Chart of “latent variables-error rate”; (b) chart of “latent variables-percentage of not assigned samples”.

Figure 4
figure 4

Variance contribution percentage of latent variables on independent variables (a) and dependent variables (b).

Table 6 displayed the sample discrimination results. The accurate discrimination rate of the constructed PLS-DA model was estimated at 81.03% by leave-one-out cross validation. Figure 5 displayed the chart of scores on the latent variables. The data described in Table 6 and Fig. 5 demonstrated a small portion of overlapped class 1 & 2 samples, which could be separated from class 3 & 4 samples. However, 9 samples could not be classified by the model, namely those with color numbers of 101, 102, 202, 204, 205, 224, 301, 401, and 409. The accurate discrimination rate of this model could reach 95.91% if these 9 samples were excluded.

Table 6 Discrimination results of the PLS-DA model that were detected with leave-one-out cross evaluation.
Figure 5
figure 5

Chart of scores on latent variables in PLS-DA model.

PCA-DA discrimination model

Principle components were selected to generate a chart of “principal components-error rate”, as shown in Fig. 6. Cross validation was conducted to compare the models constructed with 4, 10, 15, and 20 principle components, resulting in the selection of 15 principle components for model construction. The interpretation of the variation information reached over 99% in sum, and the majority of the information from the original variables could be interpreted (Fig. 7).

Figure 6
figure 6

The relation of principal components-error rate.

Figure 7
figure 7

(a) Variance contribution percentage of individual principle components on variables; (b) cumulative variance contribution percentage of principle components on variables.

Table 7 displayed discrimination results of correctly or incorrectly classified samples. The accurate discrimination rate of the constructed PCA-DA model was estimated to 91.38% by leave-one-out cross validation, and the chart of scores on model principle components was produced (Fig. 8). The data indicated that a limited number of samples of 4 classes overlapped, presenting high discrimination power, without unassigned samples (Table 7, Fig. 8).

Table 7 Discrimination results of the PCA-DA model that were detected with the leave-one-out cross validation.
Figure 8
figure 8

Chart of scores on principle components in the PCA-DA model.

The optimal full-sample discrimination model

In the model evaluation, the PCA-DA cross validation indicated the highest discrimination accuracy and exhibited no unassigned samples. Therefore, PCA-DA was selected as the mathematical statistical method to build the optimal model. Ultimately, the constructed PCA-DA full-sample discrimination model exhibited an accuracy rate of 98.28%, and the discrimination results were displayed in Table 8. Figure 9 exhibited the chart of scores on the model canonical variables. The data in Table 8 and Fig. 9 demonstrated that in the samples of 4 classes, only 1 sample (No. 3) was inappropriately discriminated, indicating high discriminating power, without unassigned samples. Furthermore, No. 3 and No. 38 samples at the margin belonged to the type of samples that were predisposed to inaccurate discrimination (Fig. 9).

Table 8 Discrimination results of PCA-DA full-sample model.
Figure 9
figure 9

Chart of scores on canonical variables of the PCA-DA model.

Discussion

Contribution of individual e-eye color numbers (variables) on discrimination models

The bar chart in Fig. 10 displayed variation information (Wilks lamda values) that was defined by 26 variables. The lower the number of Wilks lamda values, the higher the variation information determined by the variables. The sequential order of former 6 color numbers (variables) was the following: No. 6 variable (color number 1348, described as dark reddish gray), No. 7 variable (color number 1349, described as dark grayish purple), No. 12 variable (color number 1622, described as dark grayish purple), No. 11 variable (color number 1621, described as dark reddish gray), No. 9 variable (color number 1604, described as dark grayish red), No. 8 variable (color number 1603, described as moderate brown).

Figure 10
figure 10

Variation information determined by 26 variables.

Figure 11 depicted the loading diagram of latent variables by 26 variables. With the exception of the No. 4 variable that was near the base point, the remaining 25 variables were generally dispersed, indicating that all 25 variables carried significant variation information. The most influential variables for the latent variable 1 were No. 6/12/11/7 (positive correlation) and No. 8/9 (reverse correlation), that were consistent with the Wilks lamda value analysis. The most influential variable for the latent variable 2 was No. 17 (reverse correlation) and No. 13 (positive correlation); No. 4 variable was located near the base point, indicating limited contribution of its feature fluctuation on the discrimination of the samples.

Figure 11
figure 11

Loading diagram of latent variables in the PCA-DA full-sample model.

Analysis on Unassigned Samples and Inappropriately Classified Samples

Reference significance of unassigned samples

In the present study, only the PLS-DA model exhibited 9 unassigned samples. This result could be attributed to the discrimination mechanism of the PLS-DA model. These 9 samples failed to meet the standards required for the 4 classes. This indicated that the PLS-DA method was inappropriate for building discrimination models of the 58 Corni Fructus samples tested in the present study.

The unassigned samples further indicated that PLS-DA exhibited more stringent requirements over the other 3 modeling methods. The adequate size of the training set ensured that unassigned samples exhibited no significant influence on the 4 discrimination models. However, the limited size of the training set resulted in unassigned samples that could affect the model margin when recruited into other discrimination models. These discrepancies may be attributed to offset values that could be corrected by enlarging the training set and inspecting the sample processing.

In other words, following exclusion of these 9 samples, the new PLS-DA discrimination model was built, of which the accurate discrimination rate was increased to 97.92% by cross validation in the absence of unassigned samples. The data indicated that the PLS-DA model could probably act as a way to screen the sample library.

Analysis on inappropriately classified samples

The data from Tables IV–VII demonstrated 16 sets of discrimination for 4 classes that were implemented by 4 modeling methods. All deviations in the classification were in the range of one grade or lower; all incorrect classifications were between classes 1 and 2 or between classes 3 and 4. The results indicated that the artificial standards for the specification and class were customed for Corni Fructus and were consecutive and rational. However, the proximity between classes 1 and 2 and/or classes 3 and 4 was closer. The data further reflected that the differential information acquired by the e-eye sensor in the different classes of Corni Fructus was complete. If needed, the rapid and gross classification could combine class 1 with class 2, and the accurate discrimination rate of the cross validation could subsequently reach 94.83%, 96.55%, 94.83%, and 98.28% for DA, LS-SVM, PLS-DA, and PCA-DA, respectively. Figure 12 depicted the chart of scores on the principle components when the PCA-DA exhibited the highest discrimination accuracy and there were only 3 classes; If class 3 and class 4 continue to merge, the accurate discrimination rate of the cross validation could rise to 100% in the 3 models, with the exception of the LS-SVM model that could reach 98.28%.

Figure 12
figure 12

Chart of scores on principle components in the PCA-DA model in the presence of only 3 classes.

E-eye sensor analysis

In the present study, the mechanism of the e-eye sensor referred to sample discrimination by acquiring sample color information. The traditional “eye view” used for discrimination contained appearance information that was defined by “color” and “shape” (such as “quality evaluation based on shape grading”). The E-eye sensor can provide valuable biological information and is an important tool that can be used for further development.

Conclusions

The present study adopted 4 different mathematical statistics to construct models for analysis of Corni Fructus information collected by e-eye. The accurate discrimination rate of the constructed cross validation discrimination models was as follows: PCA-DA > LS-SVM > DA > PLS-DA. The models were all within the range of 81–92%, and optimal classification power was achieved. Following screening, the accuracy rate was 91.38% and 98.28% for the selected PCA-DA cross validation and the full-sample models, indicating optimal predictive results in the classification of the quality of the Corni Fructus. For the Chinese medicinal materials, of which the quality was closely related to color, such as Corni Fructus, the use of the e-eye sensor in this model provided a new conception to evaluate the quality or to implement grading that was different from the previous methods used by sensory organs or chemical constituents. The current study validated the feasibility of the e-eye in the ‘quality evaluation based on color grading’ for this type of medicinal materials.

Materials and Methods

Instruments and materials

E-eye experiments were conducted with an IRIS VA400 e-eye (Alpha M.O.S, Toulouse, France). The instrument was equipped with 16 million color industrial camera and 6700 K color temperature D65 international standard light source.

A total of 58 samples of Corni Fructus were from the primary places of origin and medicinal material markets distributed in Henan, Zhejiang, Shanxi, and Shaanxi provinces of China. All samples were identified by Prof. Suiqing CHEN at Henan University of CM as the pulp of the ripe fruit of Cornus officinalis Sieb. et Zucc. (Cornaceae). Furthermore, in accordance with the “Chinese Pharmacopoeia I” (edition 2015), the components Monoside (C17H26O11) and Loganin (C17H26O10) were identified in the water-soluble extracts of all individual samples examined.

Discrimination models were built with MATLAB R2010b (Mathwork Inc.) and the classification toolbox for MATLAB-version 5.021. The LS-SVM classification model was built with the LS-SVMlab Toolbox22.

Sample grading

Sample grading was conducted by 6 specialists from Henan University with expertise in Chinese medicinal quality standards or authenticity analysis. They were familiar with all processes of Corni Fructus planting, manufacturing and circulation. In addition, the grading standard for Corni Fructus was established according to the “Chinese Pharmacopoeia” (edition 2015) and Corni Fructus commodity specification requirements stated in “commodity specification and grade standards for 76 Chinese medicinal materials”, and in accordance to relevant literature and the market circulation guidelines. A total of 6 specialists were trained according to the standard guidelines prior to the grading of 58 samples. The class of individual samples was determined by the principle of no less than 2/3 proportion. The samples with less than 2/3 specialists supporting a certain grade were excluded from this study.

E-eye detection

The E-eye was switched on and checked for light stability (green light) prior to the initiation of the detection. The calibration was performed with a 24-color correction board, and the background was eliminated by simultaneous turning on the upper and lower backlights with a 5 mm aperture. Following calibration, the samples of the unified thickness were placed evenly on the watch glass, followed by image acquisition for each sample. Triplicate images were acquired for each sample at exchanged positions. Raw images were processed with the software equipped with a RGB/L*a*b*/HSV multicolor processing system. The images were split into 4096 colors for analysis and similar colors were subjected to normalizing, thus generating the result of color distribution.

Construction of multiple discrimination models

Discrimination models were constructed respectively by four distinct methods including discrimination analysis (DA), least squares-support vector machine (LS-SVM), partial least squares-discrimination analysis (PLS-DA), and principal component analysis-discrimination analysis (PCA-DA).

Construction of DA discrimination model

Linear discrimination analysis aimed to identify a projection direction in the high dimension space, which could separate samples of different classes, while cluster samples of the same class were remained as closely as possible at the projection point. It aimed to identify which samples enabled the minimum objective function:

$$J(w)=\frac{{w}^{T}{S}_{B}w}{{w}^{T}{S}_{W}w}$$
(1)

In which:

$${S}_{B}=({m}_{2}-{m}_{1}){({m}_{2}-{m}_{1})}^{T}$$
(2)
$${S}_{W}=\sum _{n\in {\complement }_{1}}({x}_{n}-{m}_{1}){({x}_{n}-{m}_{1})}^{T}+\sum _{n\in {\complement }_{2}}({x}_{n}-{m}_{2}){({x}_{n}-{m}_{2})}^{T}$$
(3)

referred to between-cluster variance and variance sum within clusters, respectively.

During classification, new samples were projected with w and the location of the projection point determined the class of the new samples.

Construction of LS-SVM discrimination model

SVM classification was essentially defined as the maximum margin linear classifier in the feature space, aiming to identify a hyperplane in the p-dimensional space and to separate two classes of samples as correctly as possible. LS-SVM was a simplified and improved version of SVM that preserved the capability of processing small sample sizes, high dimension and nonlinear analysis. The improvement was represented by two factors: (1) inequality constraints in SVM were revised to equality constraints and (2) loss function was revised to squares-error loss function.

The objective function defined in LS-SVM was:

$${}_{\omega ,b,e}{}^{min}J_{p}(\omega ,\,e)=\frac{1}{2}{\omega }^{2}\omega +\gamma \frac{1}{2}\mathop{\sum }\limits_{i=1}^{N}{e}_{i}^{2}$$
(4)
$${\rm{s}}{\rm{.t}}.:{y}_{i}[{\omega }^{T}\phi ({x}_{i})+b]=1-{e}_{i},\,,i=1,\ldots ,\,N$$
(5)

LS-SVM was used to map vector X with regard to the primitive space. Therefore, the weight coefficient w could not be solved directly. However, the solution of the objective equation of LS-SVM could be achieved by constructing Lagrange function of the objective equation and converting to its dual problem. New samples were classified by the equation below:

$$y(x)=sign[\mathop{\sum }\limits_{i=1}^{N}{\alpha }_{i}{y}_{i}K(x,{x}_{i})+b]$$
(6)

Construction of PLS-DA discrimination model

PLS-DA was essentially a special form of PLS regression. It defined dummy variables of classes as Y according to a certain rule, thereby enabling classification by regression. In general, PLS-DA merely solved binary classification problems, although the PLS algorithm could process multivariate dependent variable Y. Therefore, it could be employed for the classification of multiple classes.

Construction of PCA-DA discrimination model

PCA-DA referred to the PCA-based DA. Therefore, with the exception of the PC number optimization, the other elements of the model were the same with those of DA.

Multi-class classification

In the classification toolbox 5.0, multi-class classification was implemented by expanding class variables into matrices, including DA, PLS-DA, and PCA-DA, as described previously. Since LS-SVM could merely solve binary classification problems, the realization of multi-class classification also relied on decomposing the raw multi-class classification problems into multiple binary classifications, of which the results were further processed, thus achieving the classification for new samples.

References

  1. Zhao, H. Y. et al. Brief introduction of research methods of commodity specification and grade of Chinese medicinal materials. Zhongguo Zhong Yao Za Zhi. 40(4), 765–769 (Feb 2015).

  2. Duan, B. Z. et al. Authenticity analyses of Rhizoma Paridis using barcoding coupled with high resolution melting (Bar-HRM) analysis to control its quality for medicinal plant product. Chin Med 13, 8 (2018).

    Article  Google Scholar 

  3. Liu, J. et al. BOKP: A DNA Barcode Reference Library for Monitoring Herbal Drugs in the Korean Pharmacopeia. Front Pharmacol 8, 931 (2017).

    Article  Google Scholar 

  4. Zhao, R., Shao, F., Yin, H. B. & Kang, T. G. Identification of Dioscorea nipponica and its sects based on psbA-trnH barcode. Zhongguo Zhong Yao Za Zhi 43(5), 938–944 (Mar 2018).

  5. Li, H. H., Ren, G., Chen, L. M. & Zhong, G. Y. Research progress on identification and quality evaluation of glues medicines. Zhongguo Zhong Yao Za Zhi 43(1), 15–20 (Jan 2018).

  6. Hou, J. J. et al. Exploring lipid markers of the quality of coix seeds with different geographical origins using supercritical fluid chromatography mass spectrometry and chemometrics. Phytomedicine Mar 7 (2018).

  7. Deng, Z., et al. Research on quality standard of processed Cinnamomi Cortex decoction pieces containing volatile oil. Zhongguo Zhong Yao Za Zhi 43(5), 885–890 (Mar 2018).

  8. Deng, Z. et al. Research on standard decoction of processed Curcumae Longae Rhizoma containing volatile oil. Zhongguo Zhong Yao Za Zhi 43(5), 879–884 (Mar 2018).

    PubMed  Google Scholar 

  9. Luzuriaga, D. A., Balaban, M. O. & Yeralan, S. Analysis of visual quality attributes of white shrimp by machine vision. Journal of food science 62(1), 113–118 (1997/02//1997).

  10. Wallat, G. K., Luzuriaga, D. A., Balaban, M. O. & Chapman, F. A. Analysis of Skin Color Development in Live Goldfish Using a Color Machine Vision System. N Am J Aquacult 64(1), 79–84 (2002/01/01 2002).

  11. Ravi, R., Kumar Singh, V. & Prakash, M. Projective Mapping and Product Positioning of Deep Fat Fried Snack. Vol 02 (2011).

  12. Shariff, A., Kangas, J., Coelho, L. P., Quinn, S. & Murphy, R. F. Automated image analysis for high-content screening and analysis. J Biomol Screen 15(7), 726–734 (Aug 2010).

  13. Cruz, D. J. et al. High content screening of a kinase-focused library reveals compounds broadly-active against dengue viruses. PLoS Negl Trop Dis 7(2), e2073 (2013).

    CAS  Article  Google Scholar 

  14. Sandadi, S., Pandey, P. & Turton, R. In situ, near real-time acquisition of particle motion in rotating pan coating equipment using imaging techniques. Chem Eng Sci 59(24), 5807–5817 (2004).

    CAS  Article  Google Scholar 

  15. Ketterhagen, W. R. Modeling the motion and orientation of various pharmaceutical tablet shapes in a film coating pan using DEM. Int J Pharm 409(1–2), 137–149 (2011).

    CAS  Article  Google Scholar 

  16. Dong, Y., Feng, Z. L., Chen, H. B., Wang, F. S. & Lu, J. H. Corni Fructus: a review of chemical constituents and pharmacological activities. Chin Med 13, 34 (2018).

    Article  Google Scholar 

  17. Du, K. et al A green ionic liquid-based vortex-forced MSPD method for the simultaneous determination of 5-HMF and iridoid glycosides from Fructus Corni by ultra-high performance liquid chromatography. Food Chem 244:190–196 (Apr 1 2018).

    CAS  Article  Google Scholar 

  18. Jiang, Y., et al Quality Evaluation of Polar and Active Components in Crude and Processed Fructus Corni by Quantitative Analysis of Multicomponents with Single Marker, 2016:6496840 (2016).

  19. Wang, L. et al Simultaneous Determination of 11 High-Polarity Components from Fructus Corni: A Quantitative LC-MS/MS Method for Improved Quality Control. J Chromatogr Sci 56(1), 56–64 (Jan 1 2018).

    Article  Google Scholar 

  20. Zhao, M. et al. UPLC-Q-TOF/MS-Based Metabolic Profiling Comparison of Two Major Bioactive Components and Their Metabolites in Normal and CKD Rat Plasma, Urine and Feces Following Oral Administration of Fructus Corni Extract. J Chromatogr Sci Sep 55(8), 857–865 (1 2017).

    CAS  Article  Google Scholar 

  21. Todeschini R. Milano Chemometrics and QSAR Research Group. Available online, http://michem.disat.unimib.it/chm/download/classificationinfo.htm (accessed on 18 October 2018).

  22. Brabanter, K. D. et al. LS-SVM Lab. Available online, http://www.esat.kuleuven.be/sista/lssvmlab/, (accessed on 18 October 2018).

Download references

Acknowledgements

The present study was supported by the following funding: 2017 Chinese medicine public healthcare subsidy project “National Chinese Medicine Resource Survey Project” (Finance Society [2017] No. 66); General Program of National Natural Science Foundation of China (No. 81773892 & 81774452); Youth Program of National Natural Science Foundation of China (No. 81603396); Special Research Project on Traditional Chinese in Henan Province (No. 2018ZY2131); Henan Administration of Traditional Chinese Medicine National Clinical Research base of Traditional Chinese Medicine Research Project (No. 2018JDZX087); Henan Province Natural Science Foundation Projects (No. 162300410187); Henan Province Science and Technology Tackling Plan Project (No. 172102310135).

Author information

Affiliations

Authors

Contributions

Yongxia CUI performed experiments, analyzed data and wrote the manuscript; Suiqing CHEN and Ruixin LIU designed experiments, analyzed data,wrote and revised the manuscript and coordinated the resources; Zhaozhou LIN and Pengju CHEN analyzed data; Yanli WANG and Lili WANG contributed reagents/materials and performed the E-eye test.

Corresponding authors

Correspondence to Liu RuiXin or Chen SuiQing.

Ethics declarations

Competing interests

The authors declare no competing interests.

Additional information

Publisher’s note Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

Reprints and Permissions

About this article

Verify currency and authenticity via CrossMark

Cite this article

YongXia, C., RuiXin, L., ZhaoZhou, L. et al. Quality evaluation based on color grading: quality discrimination of the Chinese medicine Corni Fructus by an E-eye. Sci Rep 9, 17006 (2019). https://doi.org/10.1038/s41598-019-53210-5

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1038/s41598-019-53210-5

Comments

By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.

Search

Quick links

Nature Briefing

Sign up for the Nature Briefing newsletter — what matters in science, free to your inbox daily.

Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing