Menaquinone (MK) is an essential compound because it is an obligatory component of the electron transfer pathway in microorganisms. In Escherichia coli, MK was shown to derive from chorismate via a pathway involving eight enzymes, designated MenA–H (Figure 1a, canonical pathway).1, 2 However, we revealed that an alternative pathway (Figure 1b, futalosine pathway)3, 4, 5, 6, 7 was operating in some microorganisms, including Helicobacter pylori, which causes gastric carcinoma. As humans and some useful intestinal bacteria, such as lactobacilli, possess the classical pathway, and MK biosynthesis is essential for the survival of microorganisms, the futalosine pathway is an attractive target for the development of specific anti-H. pylori drugs. In this study, we purified compounds from metabolites produced by actinomycetes and identified tetramic acid antibiotics, tirandamycins A and B, as specific inhibitors targeting the futalosine pathway.

Figure 1
figure 1

Schematic of the MK biosynthetic pathways: (a) the canonical pathway and (b) the futalosine pathway.

To identify compounds that specifically inhibit the futalosine pathway, we employed a previously developed screening method.8 For the initial screening, we used the paper disk method and employed two closely related Bacillus strains, Bacillus subtilis strain 168 and Bacillus halodurans C-125, as the test organisms. By genome sequencing, these two strains had been shown to possess a high degree of similarity.9 However, B. subtilis strain 168 and B. halodurans C-125 use the classical pathway and the futalosine pathway, respectively, for the biosynthesis of MK. We therefore proposed that a compound inhibiting the biosynthesis of MK in the futalosine pathway may specifically repress the growth of B. halodurans C-125 only. To test this, we first screened candidate compounds for their ability to specifically inhibit B. halodurans C-125 using a paper disk assay. We tested ~3200 culture broths (2800 actinomycetes broths and 400 fungi broths). Of these, 18 culture broths were found to specifically inhibit the growth of B. halodurans C-125 (0.6%). In particular, the growth of B. halodurans C-125 was clearly inhibited in the presence of sample no. SF2910, but this inhibition was reversed by adding MK (0.1 mg ml−1), even in the presence of sample no. SF2910. This result suggested that sample no. SF2910 contained a compound that specifically inhibited the futalosine pathway. Therefore, we next investigated active components in sample no. SF2910.

The actinomycete that was used for the preparation of sample no. SF2910 was cultivated in a 100-ml Erlenmeyer flask containing 15 ml seed medium (starch 2.5%, glucose 2.0%, polypeptone 0.7%, wheat germ 0.6%, yeast extract 0.45%, soybean meal 0.3%, Lab-Lemco powder (Merck, Darmstadt, Germany) 0.3%, CaCO3 0.2%, pH 7.2) on a rotary shaker (220 r.p.m.) at 28 °C for 3 days. A portion of the medium was transferred into a 500-ml Erlenmeyer flask containing 80 ml of production medium (malt syrup 4.0%, soybean meal 2.0%, cotton seed meal 1.0%, sungrain F2 0.5%, soybean oil 0.3%, CaCO3 0.3%, FeSO4 0.001%, CoCl2 0.0001%, NiCl2 0.0001%, pH 7.2) and cultivated on a rotary shaker (220 r.p.m.) at 28 °C for 5 days. After centrifugation to remove cells, the supernatant was extracted with the same volume of ethyl acetate, at neutral pH, three times. The organic layer was washed with brine and concentrated in vacuo. The residue was dissolved in a small volume of acetonitrile and analyzed by HPLC (column: Kanto Mightysil Aqua RP-18 column (250 × 4.6 mm); mobile phase: 37% aqueous acetonitrile supplied with 0.1% formic acid; flow rate: 1 ml min−1; and detection: photodiode array detector 190–400 nm). By fractionation of each peak detected at 210 nm, we identified two active components (1 and 2, Supplementary Figure S1). The UV–visible spectra of the two compounds were almost identical, suggesting that they are congeners. Compound 1 was purified by preparative HPLC, yielding 3.9 mg as a pale-yellow solid. The high-resolution ESI-MS of 1 revealed a molecular formula of C22H27NO8 ([M-H]− calculated for C22H26NO8 432.1664; found 432.1671). Analysis of the 1D NMR (1H and 13C) and 2D NMR (COSY, HSQC and HMBC) spectra of compound 1 (Supplementary Table S1 and Supplementary Figure S2) revealed the partial structure from C-1 through C-18. Although 2D correlations were not observed on the remaining NMR signals, the signals for two carbonyl carbons (178.5 and 193.3 p.p.m.), a quaternary carbon (101.5 p.p.m.) and a methylene group (δC 52.3 p.p.m. and δH 3.73 p.p.m., 2H), together with characteristic UV–visible spectrum, established the tetramic acid structure in 1 (Figure 2). Comparing spectral data with a previous reference, compound 1 was confirmed as tirandamycin B.10, 11, 12 Purified 2 was not obtained in sufficient quantity to allow NMR structural analysis, but was likely to be a tirandamycin on the basis of HR-ESI-MS (m/z: [M-H] calculated for C22H26NO7 416.1715; found 416.1724).

Figure 2
figure 2

Structures of the tirandamycins.

The MIC value of 1 against B. halodurans C-125 was calculated to be 1 μg ml−1 by measuring the OD600 of liquid cultures containing various concentrations of 1, and no growth inhibition for B. subtilis strain 168 was observed up to 100 μg ml−1 of 1. Tirandamycins A and B, originally isolated from Streptomyces tirandis in 1971, are antibiotics that exhibit antimicrobial activity against a number of bacteria with an MIC range of 1–10 μg ml−1.12, 13 In vitro experiments have revealed that tirandamycins inhibit the chain initiation and elongation steps of RNA polymerase transcription.14 Among tirandamycin-sensitive bacteria, some use a canonical MK biosynthetic pathway (Bacillus megaterium, Clostridium pasteurianum, Streptococcus pyogenes and Bacteroides fragilis) and others use a futalosine pathway (Streptomyces prasinus). Therefore, tirandamycins are suggested to target both transcription and the futalosine pathway.

To confirm that the isolated compounds inhibit an enzyme in the futalosine pathway, we examined if the growth inhibition by 1 was recovered by co-administration of MK. Previously, the optimized concentration of MK for recovery assays was determined to be 0.1 mg ml−1 for the mutants disrupted at SCO4506 (mqnA) and SCO4550 (mqnC) of Streptomyces coelicolor.4 In this study, we added 12.5, 25, 50 and 100 μg ml−1 of MK taking account of probable difference of uptake and utilization efficiency between the two strains. As shown in Supplementary Figure S8, the growth inhibition of B. halodurans C-125 by compound 1 was clearly recovered by adding MK in a concentration-dependent manner, and minimal effective concentration of MK was 0.05 mg ml−1. These results suggested that tirandamycins 1 and 2 were specific inhibitors of the futalosine pathway in B. halodurans C-125. We next tried to examine which biosynthetic step in the futalosine pathway was inhibited by tirandamycins. However, we did not have sufficient quantities of the intermediate compounds in the futalosine pathway. The only compound available for the experiment was 1,4-hydronaphthoquinone-6-carboxylic acid (NQCA). We previously showed that NQCA is able to recover growth of the mutants disrupted at SCO4506 (mqnA) and SCO4550 (mqnC) genes, both of which participate in the earlier biosynthetic steps than NQCA biosynthesis.4 Using similar methods, we examined whether the growth of B. halodurans C-125 was recovered when NQCA (0.05 mg ml−1) was added to the medium containing purified compound 1. The results indicated that B. halodurans C-125 was not able to grow in the presence of both 1 and NQCA (Supplementary Figure S9). These results suggested that compound 1 inhibited a step after the formation of NQCA. These steps are thought to require three enzymes, a prenyltransferase, a methyltransferase and a decarboxylase, although experimental evidence for this is lacking, but similar reactions are involved in the canonical pathway. The positional isomers, 1,4-hydronaphthoquinone-6-carboxylic acid and 1,4-hydronaphthoquinone-2-carboxylic acid, are involved in the futalosine pathway and the canonical pathway, respectively (Figure 1). Although it remains unclear how tirandamycins specifically inhibit an enzyme in the futalosine pathway, the molecular recognition of the enzymes, possibly due to subtle differences in the substrates, may be important to distinguish the two pathways of MK biosynthesis.

To date, several compounds, including branched fatty acids,8 polyunsaturated fatty acids,15 a lasso peptide siamycin I15 and a transition state analog of nucleosidases (BuT-DADMe-ImmA),16 have been identified as specific inhibitors targeting the futalosine pathway. It had been proposed that branched fatty acids and polyunsaturated fatty acids inhibited an enzyme that catalyzes the transfer of a prenyl side chain to the naphthoquinone moiety. Furthermore, BuT-DADMe-ImmA was shown to inhibit 6-amino-6-deoxyfutalosine N-ribosylhydrolase in the futalosine pathway. The present study revealed that tetramic acid antibiotics, tirandamycins A and B, also inhibited the futalosine pathway. Our findings could be useful in the design of more potent futalosine pathway inhibitors.