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Erta Ale Lava lake, active volcano in Ethiopia.

Volcanic eruptions some 250 million years ago expelled enough mercury to poison life on land and at sea. Credit: Getty

Atmospheric science

Giant eruptions belched toxic metal during the ‘Great Dying’

Volcanoes in Siberia poisoned the planet with mercury, contributing to a global mass extinction.

Mercury from volcanic eruptions poisoned the planet 252 million years ago during the Great Dying, the greatest extinction in Earth’s history.

Rocks worldwide that formed at the time of this event have high mercury levels. This mercury has been attributed to Siberian volcanoes that poured forth massive amounts of lava during the extinction.

Stephen Grasby at the Geological Survey of Canada in Calgary and his colleagues sought to understand how these mercury emissions affected ancient Earth. The researchers modelled how much mercury the volcanoes emitted during the peak of their activity — a period that lasted 300,000 years — and the fate of the erupted element.

According to the team’s models, mercury drifted through the air and dropped into the ocean, or settled onto the land and eventually washed into the sea. Levels of one form of mercury might have reached more than 450 times the norm on the land and at sea. Animals throughout Earth’s environments would have been exposed to the toxic element.

These spikes of mercury could help to explain the worldwide nature of the extinction, in which more than 90% of marine species and 70% of land species were wiped out.

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Camera-trap image of Dendrohyrax interfluvialis

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Zoology

A bark in the dark reveals a hidden hyrax

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Ocean sciences

Humanity’s fast-food habit is filling the ocean with plastic

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Conceptual artwork of a pair of entangled quantum particles.

An artist’s impression of ‘entangled’ particles, which share properties even at a distance. Entangled photons can be used to help secure a multi-party video meeting. Credit: Mark Garlick/Science Photo Library

Quantum information

Quantum keys dial up tamper-proof conference calls

A new experiment efficiently distributes the highly secure keys to four parties instead of the typical two.
Farmers harvest pineapples in a field.

Workers harvest pineapples in Lingao County, China. Less than one-third of the money spent on food eaten at home reaches farmers. Credit: Yuan Chen/VCG/Getty

Economics

Poor harvest: farmers earn a pitiful fraction of the money spent on food

The bulk of consumer food spending around the world ends up in the coffers of distributors, processors and other parties beyond the farm gate.
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