Modifying the population of bacteria in the gut might help to prevent and treat non-alcoholic fatty liver disease.
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References
Mokhtari, Z., Gibson, D. L. & Hekmatdoost, A. Adv. Nutr. 8, 240–252 (2017).
Le Roy, T. et al. Gut 62, 1787–1794 (2013).
Wong, V. W.-S. et al. Ann. Hepatol. 12, 256–262 (2013).
Al-Muzafar, H. M. & Amin, K. A. BMC Complement. Altern. Med. 17, 43 (2017).
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This article is part of Nature Outlook: Fatty liver disease, an editorially independent supplement produced with the financial support of third parties. About this content.
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Scott, A. Gut–liver axis: Menace in the microbiota. Nature 551, S94–S95 (2017). https://doi.org/10.1038/d41586-017-06924-3
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DOI: https://doi.org/10.1038/d41586-017-06924-3
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