Abstract
VERY little is known about the natural function of the peptide antibiotics. The production of antibiotics may be related to sporulation as only sporulating microorganisms produce antibiotics1. In general, the synthesis of antibiotics occurs within a limited time at the end of the logarithmic growth of cell cultures2, concurrent with a change in the specificity of transcription3. Loss, through mutation, of the ability to synthesise the antibiotic leads to asporogeny, in some cases1. Specific inhibitors and changes in culture conditions affect both the synthesis of antibiotic and sporulation4. Sarkar and Paulus5 demonstrated that the cyclic peptide antibiotic, tyrocidine, produced by Bacillus brevis (ATCC 8185) effects RNA synthesis in vivo, whereas DNA synthesis continues. Moreover, these authors give evidence that tyrocidine inhibited an in vitro RNA transcriptional system using B. brevis DNA and B. brevis DNA-dependent RNA polymerase. Complete inhibition of RNA synthesis with a tyrocidine concentration comparable to that in a B. brevis cell at the end of the vegetative growing phase was observed. A strong binding of the oligopeptide antibiotics, neotropsin and distamycin A, to double-stranded DNA, resulting in a pronounced heat stabilisation of the double-strands, has been reported6. Compared with pure DNA, these peptide-DNA complexes exhibit a low template activity7.
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SCHAZSCHNEIDER, B., RISTOW, H. & KLEINKAUF, H. Interaction between the antibiotic tyrocidine and DNA in vitro. Nature 249, 757–759 (1974). https://doi.org/10.1038/249757a0
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DOI: https://doi.org/10.1038/249757a0
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