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Tainting of Fruit and Vegetable Products by Agricultural Chemicals. Nature 201, 978 (1964). https://doi.org/10.1038/201978a0
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DOI: https://doi.org/10.1038/201978a0
Nature volume 201, page 978 (1964)
Tainting of Fruit and Vegetable Products by Agricultural Chemicals. Nature 201, 978 (1964). https://doi.org/10.1038/201978a0
Issue Date:
DOI: https://doi.org/10.1038/201978a0