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Immunological and Starch-gel Electrophoresis Studies of the Carbonic Anhydrases X1, X2 and Y isolated from Human Erythrocyte Hæmolysates

Abstract

IN solutions of crude hæmoglobin obtained by Drabkin's technique, zone electrophoresis reveals, besides the hæmoglobin variants A1, A2 and A3, several soluble minor protein components. These components have been named by Derrien et al.1,2 X2, X1 and Y as they show different mobilities at pH 8.6.

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FINE, J., BOFFA, G., CHARREL, M. et al. Immunological and Starch-gel Electrophoresis Studies of the Carbonic Anhydrases X1, X2 and Y isolated from Human Erythrocyte Hæmolysates. Nature 200, 371–372 (1963). https://doi.org/10.1038/200371a0

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