Abstract
CAMBRIDGE.—Dr. Leslie Harris, director of the Nutritional Laboratory, has been awarded the degree of Sc.D. Dr. Harris is known for his work on vitamins and proteins, and for the latter was awarded the Meldola Medal by the Institute of Chemistry in 1924.
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University and Educational Intelligence. Nature 135, 1049 (1935). https://doi.org/10.1038/1351049a0
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DOI: https://doi.org/10.1038/1351049a0