Abstract
IN his address to the Institute of Brewing, of which an abstract was published in NATURE of July 6, Dr. Horace Brown has given a very fascinating account of the gradual introduction of scientific method into the brewery, and his reminiscences, which extend over rather more than half a century, enable us to appreciate very thoroughly the progress that has been made in this respect.
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Scientific Method in Brewing Practice . Nature 98, 31–33 (1916). https://doi.org/10.1038/098031a0
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DOI: https://doi.org/10.1038/098031a0