Abstract
So little is at present known about vitamines that “S. H. B.” may well be correct in assuming their presence in cold-pressed oils, in ripened skim milk, and in fresh egg yolk. Even hot-pressed oils have probably not been subjected to such a temperature as to kill the vitamines.
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Modern Substitutes for Butter. Nature 95, 373 (1915). https://doi.org/10.1038/095373a0
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DOI: https://doi.org/10.1038/095373a0
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