Abstract
THE object of the series of which the volume before us forms a part is to bring before the French public in an interesting and popular style the origin of the foreign food supplies and products used in the arts and commerce, and more especially those which are yielded by their own colonies. The idea is an excellent one which might well be copied in this country, and, so far at any rate as the present volume is concerned, the Colonial Institute oi Marseilles, to which the series owes its conception, is to be congratulated on the project.
Les Produits coloniaux d'Origine animale (Bibliothèque Coloniale).
By H. J. de Cordemoy. Pp. viii + 396; illustrated. (Paris: Baillière et Fils, 1903.) Price 5 francs.
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L., R. Les Produits coloniaux d'Origine animale (Bibliothèque Coloniale) . Nature 69, 28 (1903). https://doi.org/10.1038/069028a0
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DOI: https://doi.org/10.1038/069028a0