Abstract
Peatlands are organic-matter-rich but nitrogen-limited natural systems, the carbon/nitrogen (C/N) status of which are subject to increasing exposure from long-term nitrate (NO3−) fertilizer inputs and atmospheric nitrogen (N) deposits. To manage and protect these unique environments, an improved understanding of denitrification-dependent anaerobic oxidation of methane (DAMO) in peatlands is needed. In this study, we used stable isotope measurements and incubation with NO3− additions to facilitate an investigation and comparison of the potential DAMO rates in a paddy-peatland that has been influenced by N fertilizer over 40 years and an undisturbed peatland in northeast China. Monitoring of 13CO2 production confimed DAMO did occur in both the paddy-peatland and the undisturbed peatland, the rates of which increased with NO3− additions, but decreased logarithmically with time. When NO3− was added, there were no significant differences between the CH4 oxidation in the paddy-peatland and peatland samples after 36 hours of incubation (97.08 vs. 143.69 nmol g−1 dry peat) and the potential DAMO rate after incubation for 1 hour (92.53 vs. 69.99 nmol g−1h−1). These results indicate that the occurrence of DAMO in peatlands might be controlled by the amount of NO3− applied and the depth to which it penetrates into the anoxic layer.
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Introduction
Anaerobic oxidation of methane (AOM) is an important process that controls methane in marine and freshwater ecosystems, which may couple with sulfate (SO42−)1, ferric iron (Fe3+)2 and nitrite (NO2−)/nitrate (NO3−) reduction3. Of these pathways, denitrification-dependent anaerobic oxidation of methane (DAMO), also known as NO3−/NO2− dependent anaerobic methane oxidation, can mitigate CH4 and N2O emissions simultaneously (Equation (1)). Set in the context of increasing atmospheric N deposition and applications of N fertilizers to natural ecosystems (Fig. 1), this process is rapidly gaining interest as a key issue in global C and N cycles.
Researchers have observed DAMO in NO3−-rich sediment from a freshwater pond4, Lake Constance5, and wetland sediment6. Norði et al.4 demonstrated that DAMO was considerably enhanced in a freshwater sediment enriched by nitrate (1–2 mmol L−1). Deutzmann et al.5 concluded that, if NO3− was available in anoxic zones, the DAMO process could completely eliminate methane emissions from sediments in freshwater environments. The different effects of NO3− additions on the potential DAMO rates are probably related to the soil properties and the amount of NO3− added. While freshwater systems are C-limited, northern peatlands have accumulated about one third of global soil C as partially decomposed organic matter7 and emit about 30 Tg CH4 annually8. Although some attention has been directed to the mechanisms that control CH4 transformations in peatlands, our understanding of this process is incomplete. Freshwater and marine systems, with low-organic matter contents, contrast starkly with peatlands, which are CH4-rich ecosystems with organic matter throughout their entire profile. However, DAMO in the anoxic layer of peatlands has long been overlooked and seems unlikely to happen, as NO3− availability is limited because of inadequate N inputs, low nitrification9, or rapid denitrification10. Various researchers have added 13C-CH4 under anaerobic conditions and have measured 13CO2 after incubation to confirm the occurrence of DAMO and to quantitatively estimate the amount of oxidized CH45,6,11,12,13. Smemo and Yavitt13, who used stable isotopes (13C-CH4) in electron acceptor experiments, confirmed the occurrence of DAMO and suggested that further research should focus on DAMO in peatlands. Zhu et al.11 reported that there was microbial evidence for the DAMO process in the anoxic layer of a minerotrophic peatland in the Netherlands that was subject to infiltration of NO3−-rich groundwater. They suggested that DAMO may have been an important mechanism for CH4 consumption under increased NO3− levels in the anoxic layer of peatlands. However, Gupta et al.14 reported that, based on their study in Michigan Hollow (a minerotrophic fen in the US), NO3− additions did not cause induced DAMO. These contrasting results suggest that the effects of NO3− additions on the DAMO process in peatlands are not well-defined and deserve further investigation. Therefore, to gain an improved understanding of the mechanisms that control the occurrence of DAMO, the influence of long-term N inputs on the DAMO process needs to be studied.
In northeast China, many peatlands have been converted to paddy fields, and rice is now cultivated in the topsoil. The topsoil is underlain by a layer of peat, thereby forming a unique profile known as “a paddy-peatland” field. In the paddy-peatland system, increased amounts of NO3− penetrate the anoxic layer because of N fertilization year after year. This environment therefore provides the opportunity for methane and NO3− to meet and interact at the anoxic layer, thereby forming favorable conditions for the DAMO process. Taking advantage of this environment, the aim of the present study was to investigate the occurrence of DAMO in paddy-peatland soils under long-term NO3− fertilization. We selected two sampling sites, one in a fertilized paddy-peatland and the other in an undisturbed peatland, in the Jinchuan Peatland in northeast China. We also conducted an NO3− addition incubation experiment using 13CH4 isotope-labeling measurements to determine whether or not DAMO occurred and to ascertain if NO3− additions stimulated anaerobic CH4 oxidation and DAMO rates in the paddy-peatland soils.
Results
Physical and chemical parameters
The chemical properties of peat and porewater samples collected from the paddy-peatland and peatland at the beginning of the trials are summarized in Table 1. The NO3− and organic carbon concentrations in the peat samples from the paddy-peatland and peatland were similar, but there were significant differences between the porewater pH, NO3−, and DOC concentrations of the paddy-peatland and peatland soils (P < 0.05). The pH ranged from 5.27 to 5.51 in the paddy-peatland and was significantly lower than the range (from 5.88 to 6.07) in the peatland. The porewater NO3− concentrations were significantly higher in the paddy-peatland (from 0.047 to 0.081 mg L−1) than in the peatland (from 0.003 to 0.027 mg L−1). Also, the DOC concentrations in the paddy-peatland were markedly higher than in the peatland, and varied from 35.10 to 36.06 mg L−1 in the paddy-peatland and from 25.83 to 31.87 mg L−1 in the peatland (Table 1).
Evidence for DAMO occurrence
Peat samples taken from the paddy-peatland and peatland were able to oxidize CH4 anaerobically. There were similar trends in the percentages of the headspace 13CO2 atoms percent (13CO2 AT%) in the paddy-peatland PPN and PPC treatments, and the peatland PC and PN treatments. The 13CO2 AT% increased significantly and positively during the incubation time in the PPN, PPC, PC, and PN treatments (P < 0.05; Fig. 2), which suggests that DAMO occurs in the peat samples from the paddy-peatland and the peatland.
The average 13CH4 oxidation in the peat samples from the paddy-peatland and the peatland after 1 hour and 36 hours of incubation are presented in Fig. 3. The average 13CH4 oxidation was much higher in paddy peatland soils to which 13CH4 and NO3− had been added at t = 1 h than in the samples to which only 13CH4 was added. After incubating for 36 hours (t = 36 h), there was no significant difference between the average 13CH4 oxidation in the paddy-peatland samples to which 13CH4 and NO3− was added (Fig. 3B) and the paddy-peatland samples to which only 13CH4 was added. The effects of 13CH4 and NO3− additions were more pronounced at t = 1 h (Fig. 3A). The average 13CH4 oxidation was 3.1 and 0.38 times greater in the paddy-peatland samples than in the dry peat at t = 1 h (92.53 vs. 22.38 nmol g−1 dry peat) and t = 36 h (97.08 vs. 70.50 nmol g−1 dry peat), respectively.
The potential DAMO rates
In this study, the potential DAMO rates in the paddy-peatland and peatland decreased logarithmically with incubation time (Fig. 4). The potential DAMO rates were significantly greater at t = 1 h than at t = 6, 12, 18, 24, 30, and 36 h in both the paddy-peatland and peatland soils (P < 0.05). The potential DAMO rates of the paddy-peatland and peatland samples were 4.1 (92.53 vs. 22.38 nmol g−1h−1) and 2.4 times (69.99 vs. 29.35 nmol g−1h−1) greater in the samples to which NO3− was added at t = 1 h than in the peat samples to which only 13CH4 was added. After 36 hours’ incubation, the potential DAMO rate was higher for PPN than for PPC. However, there was no significant difference between the potential DAMO rates in the PPN and PPC treatments (2.29 nmol g−1h−1 vs. 1.96 nmol g−1h−1) after incubation for 36 hours. As for the paddy-peatland, the potential DAMO rates of PN were higher than those of PC. The potential DAMO rates for PN and PC (3.99 nmol g−1h−1 vs. 12.05 nmol g−1h−1) were not significantly different at the end of the incubation experiment (t = 36 h).
The 13CH4 oxidation and potential DAMO rates increased significantly after additions of NO3− to both the paddy-peatland and peatland soils at t = 1 h (P < 0.01; Table 2). However, the 13CH4 oxidation and potential DAMO rates were not significantly different from those of the soil without NO3− additions after incubation for 36 hours (P < 0.05). The 13CH4 oxidation and potential DAMO rates at both t = 1 h and t = 36 h were not significantly different between the paddy-peatland and peatland. There was no significant difference in the interaction effects between sampling sites and treatments.
Discussion
Occurrence of DAMO
The results from our study showed that DAMO occurred in both the paddy-peatland and peatland samples over the entire incubation time (under a temperature of 18 °C). Under anaerobic incubation conditions, 13CO2 was produced by the paddy-peatland and peatland samples, which verified that the headspace 13CO2 came from 13CH4 oxidation12,14. Our results confirm that DAMO occurred in the paddy-peatland samples, and that it commenced immediately after NO3− was added in the first hour. Potential DAMO rates declined significantly with time, which showed that the C and N availablility were key controls on the occurrence of DAMO in the anoxic layer. Peatland soils are high in organic matter; therefore the N concentration determines the occurrence of DAMO. Given that the NO3− turnover via denitrification in peat soils is rapid15, and that the growth of DAMO bacteria should be taken into consideration when estimating the potential DAMO rate in long-term incubations6, we carried out an incubation experiment over a period of 36 hours to examine the effect of NO3− additions on DAMO rates in peat samples. Very few studies have previously reported the potential DAMO rates12,13,14, and most of these existing studies have reported potential DAMO rates over an incubation time of weeks or months, which is much longer than the incubation time in our study (36 hours). For example Zhu et. al.11 determined the NO2−-dependent anaerobic methane oxidation activity in a minerotrophic peatland with additions of 13CH4 and NO2− over an incubation period of 3 months. They did not detect any NO2−-dependent anaerobic methane oxidation in the first two weeks of the incubation experiment, which suggests that the NO2−-dependent anaerobic methane oxidation activity was the result of DAMO bacteria enrichment. However, Hu et al.6, in their recent short-term incubation experiment on NO2−-dependent anaerobic methane oxidation activity, reported that NO2−-dependent anaerobic methane oxidation occurred in wetland soils after incubations of 20 hours when 13CH4 and NO3− were added.
Differences in DAMO rates
In our experiment, the potential DAMO rates at t = 1 h were significantly higher than those at t = 6, 12, 18, 24, 30, and 36 h for both the paddy-peatland and peatland samples. The enhanced DAMO rates when the NO3− additions started may reflect a priming effect. Mineralization of soil organic matter may be accelerated or retarded when organic substrates are added16. We also observed a significant increase in the potential DAMO rates when NO3− was added to the paddy-peatland and peatland samples at t = 1 h (P < 0.05), which suggests that the DAMO process was limited by the amount of available NO3− or NO2− in the two sampling sites. In the present study, the NO3− concentrations in peat samples taken from the peatland and paddy-peatland were 0.24 and 1.63 mg kg−1, respectively (Table 1), which are both much lower than those reported by Gauthier et al.17 (12–17 mg kg−1). It has been reported that peatlands are often limited by available N because of the fast N turnover rates15. Therefore, NO3− additions increased the amount of available NO3− and resulted in enhanced DAMO rates at the beginning of the incubation experiment (t = 1 h). DAMO rates decreased as the available NO3− was gradually depleted during the incubation. The potential DAMO rates after NO3− additions after 36 hours incubation at 18 °C (t = 36 h) in our study were lower than those reported by Gupta et al.14, who reported a rate of 5.94 nmol g−1h−1 (at 19 °C) when t = 21 days, but were higher than those reported by Zhu et al.11 (0.38 nmol g−1h−1 at 25 °C when t = 3 months). Without NO3− additions, the potential DAMO rates at t = 1 h were higher than those reported by Smemo and Yavitt13 (61.2 nmol g−1h−1) after a 4-year incubation and by Blazewicz et al.12 (0.88 nmol g−1h−1) after a 71-day incubation (both at 25 °C). They found that NO3− had no effect on DAMO in peat samples. These different results probably result from the occurrence of multiple concurrent AOM pathways at a given time in peatlands12,14,17.
Previous research has shown that DAMO rates are significantly enhanced by NO3−, and that DAMO can consume large quantities of CH4 from NO3−-rich environments, with previous studies reporting consumption rates of between 31 to 437 μmol CH4 m−2d−1 4,5. However, the peatlands contain much more organic carbon and have a much higher C/N than freshwater sediments. Thus, if NO3− and CH4 interact in anoxic conditions in peatlands, the DAMO process will likely be induced. In addition, the effect of NO3− on DAMO rates is probably related to the peat/sediment properties and the amount of NO3− added.
In this study, 13CH4 oxidation and the potential DAMO rates at t = 1 h and t = 36 h in the paddy-peatland and peatland samples were not significantly different, while NO3− additions resulted in enhanced 13CH4 oxidation and potential DAMO rates at t = 1 h (P < 0.05; Table 2). In general, NO3− concentrations should be high in the paddy-peatland samples because of N fertilizer applications. Zhang et al.18 previously reported high NO3− concentrations in a paddy field, with much higher concentrations close to the surface than deeper in the peat profile19,20. However, NO3− concentrations were not elevated in our samples, which may reflect the depth from which we collected the samples (50–60 cm below the soil surface). Nitrification generally occurs under oxic conditions, which most likely occurred in the upper layer of the paddy-peatland. As NO3− moves into the deeper layers by leaching, it may be transformed or consumed by plants and microbes21. The depth at which DAMO occurs needs to be examined further, as it may be possible to detect significant differences in the 13CH4 oxidation and DAMO rates between the paddy-peatland and peatland at less than 50 cm deep in the anoxic layer. Further, 13CH4 oxidation rates were similar in the paddy-peatland and peatland similar, and may reflect the fact that we collected the peat samples at the end of the growing season, at which time the available N in the paddy-peatland soils may have been either used for rice growth or mineralized by microbes.
Conclusion
This study provides direct evidence of DAMO in paddy-peatland samples that had been in receipt of NO3− fertilizer inputs for over 40 years. The results of our incubation experiments showed that the potential DAMO rates decreased logarithmically as the incubation time increased. There was no significant difference between the anaerobic CH4 oxidation and the potential DAMO rates in the paddy-peatland and peatland samples. But CH4 oxidation and the potential DAMO rates increased as NO3− was added. This indicated that in peatlands, the occurrence of DAMO may depend on the amount of NO3− and the depth to which it penetrates into the anoxic layer, the area where increased downward fluxes of NO3− and upward fluxes of methane meet. However, DAMO is a relatively complex process, and further investigations, including consideration of the vertical distribution of DAMO-associated microorganism species in peatlands, and response to environmental factors, such as temperature, pH and redox potential are needed to obtain a better understanding in peatlands.
Materials and Methods
Study area
We chose a study area in a peatland at Jinchuan, Jilin Province, Northeast China (42°20′56″N, 126°22′51″E) (Fig. 5). The peatland is classified as a minerotrophic fen. It extends over a total area of 0.986 km2 and its elevation ranges from 613 to 616 m. The peat formed about 7000 years ago, during the early Holocene Epoch, and is between 4 and 6 m deep. The area is dominated by a temperate continental monsoon climate. The mean annual precipitation is about 1054 mm. The water on the surface of the peatland is normally about 10 cm deep in July and August. The vegetation is dominated by Carex schmidtii, C. tenuiflora, Phragmites australis–Carex spp., C. schmidtii–Sphagnum spp., Carex spp.–Deyeuxia angutifolia, and Betula ovalifolia–Sphagnum spp.
An area of about 0.37 km2 in the eastern and southern parts of the Jinchuan peatland has been reclaimed and has been used for agriculture (mainly rice cultivation) since the 1970 s (Fig. 5). The cultivated topsoil is underlain by a peat layer (60–80 cm).
Field sampling
To examine the effects of N inputs on the DAMO process, peat samples (50–60 cm below the peat surface) were collected from two sampling sites in September 2015, namely a long-term fertilized rice field (referred to as paddy-peatland) in the northeast of the Jinchuan peatland, and an undisturbed peat field (referred to as peatland) as a control (Fig. 5). On collection, peat samples were immediately put into plastic vacuum self-sealed bags and the excess air was removed by suction to minimize exposure to O2. All samples were transported to the laboratory within 24 h of collection in a cool box with ice and stored at 4 °C until analysis.
Isotope Tracer Experiments
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1
Pre-incubation: The peat samples were pre-incubated at room temperature (18 °C) in the dark for 12 days to remove any residual NOx− and O2 and to ensure that the samples were completely anoxic;
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2
Sample division: Wet samples of peat (50 g) and 50 ml of sterile deionized H2O were transferred into 500 ml culture vials and sealed with screw-cap lids in an anoxic glove box;
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3
Treatments: The peat samples were subsequently divided into four treatment groups: (1) paddy-peatland soils with additions of 13CH4 (13C at 99.9%), referred to as PPC; (2) paddy-peatland soils with additions of 13CH4 + NO3−, referred to as PPN; (3) peatland soils with 13CH4 added (13C at 99.9%), referred to as PC; (4) peatland soils with 13CH4 + NO3− added, referred to as PN.
-
4
Addition of NO3− and 13CH4: The headspace gas in vials was checked for residual methane and carbon dioxide. When undetectable, KNO3 solution (0.1 mM, 50 mL) and 13CH4 (10 mL) were injected into vials through the silicone septa in anoxic glove box14, resulting in a final methane concentration of 2.5 × 104 mg m−3 in the headspace of each vial;
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5
Gas sampling: The headspace atmosphere (200 mL) in each vials were sampled after 1, 6, 12, 18, 24, 30, and 36 hours of incubation, with a needle and syringe and injected into a pre-evacuated polyethylene-coated aluminum bag. Four replicates of each treatment were set up at different sampling times, and there were a total of 112 samples.
Analytical Methods
The headspace gas of each sampling vial was analyzed for δ13C-CO2 PDB (Pee Dee Belemite) using an isotope mass spectrometer (MAT253GC-IRMS, Thermo Finnigan, USA).
The peat water content was determined as the weight loss from wet peat dried at 105 °C for 24 h. The peat organic carbon concentration was determined using the K2Cr2O7 oxidation method. Ammonium and NO3− were extracted from the peat soil using 2 M KCl. The concentrations of total nitrogen (TN), ammonium (NH4+), and NO3− in the peat were determined using a continuous flow analyzer (San++, Skalar, Breda, Netherlands). Wet peat was centrifuged at 4000 g for 10 minutes to extract the porewater. The supernatant was filtered through 0.45 μm cellulose acetate filters. The pH in porewater was determined using a pH meter. Porewater NO3−, NO2−, and NH4 concentrations were determined by a continuous flow analyzer (San++, Skalar, Breda, The Netherlands). Dissolved total carbon (DTC) and dissolved inorganic carbon (DIC) were determined with a C/N analyzer (Multi C/N 3000 Analyzer, Analytik Jena AG, Thuringia, Germany). Dissolved organic carbon (DOC) was calculated by subtracting DIC from DTC.
Calculations and Data Analyses
Headspace 13CO2 production rates were calculated from the GC measurements of headspace gas and were expressed per mass of dry peat, as outlined by Gupta et al.13. The average 13C atom percent (AT%) of the four replicates from each treatment and time interval were then corrected for CO2 in the dissolved phase using Henry’s Law to determine how much headspace CO2 was unaccounted for because of equilibration with porewater11.
Statistical analyses were conducted using SPSS version 22.0 software (SPSS Inc., Chicago, IL, USA). One-way ANOVA was used to determine significant differences (P < 0.05) between treatments at the respective sampling times. An independent-samples t test was used to characterize the differences between the two sampling points. The average 13CO2 AT% was calculated by linear regression of the concentration of 13CO2 produced in the headspace of the vial per gram of dry peat. For isotopic analysis, δ13C PDB values were converted to the percentage of 13C atom (13C AT %) using equation (2), and the DAMO rate and CH4 oxidation were calculated using equations (3) and (4):
Where,
Rstandard = 0.011237214,
V = 0.2 L, Vm = 22.4 L/mol,
DW = Dry weight of peat samples (g),
T = Time of incubation (h).
Additional Information
How to cite this article: Shi, Y. et al. Using 13C isotopes to explore denitrification-dependent anaerobic methane oxidation in a paddy-peatland. Sci. Rep. 7, 40848; doi: 10.1038/srep40848 (2017).
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Acknowledgements
This work was supported by the Open Fund of the State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, Northeast Normal University (130026520), the Scientific Research Project Sponsored by Special Funds of the State Environmental Protection Public Welfare Industry (201509040) and the China Postdoctoral Science Foundation funded project (2012T50276).
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Zhongqiang Wang and Yao Shi designed the experiments and analyzed the data. Yao Shi performed the experiments and wrote the manuscript. Zhongqiang Wang, Xinyu Zhang read and corrected the manuscript. All authors discussed the results and commented on the manuscript.
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Shi, Y., Wang, Z., He, C. et al. Using 13C isotopes to explore denitrification-dependent anaerobic methane oxidation in a paddy-peatland. Sci Rep 7, 40848 (2017). https://doi.org/10.1038/srep40848
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DOI: https://doi.org/10.1038/srep40848
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