Introduction

The natural products bafilomycins1, 2 (Figure 1), A1 and B1 (setamycin3), as well as concanamycin A,4 were discovered using specific biological screening programs from various Actinomycetales microorganisms and belong to the plecomacrolide family due to their unusually folded side chain.5 The unique and most interesting structural element of the plecomacrolide family is the stereospecific formation of an intra-molecular hemiacetal within a long side chain. The resulting tetrahydropyrane ring and macrocyclic lactone are linked by a C3 spacer and hydrogen bonding system.6 The members within the families differ in the substituents, which are attached to the hemiacetal portion (carbohydrates as in concanamycin A, fumaric acid as in viranamycin A7 and bafilomycin C1 or fumaric acid derivatives as in virustomycin A8 and bafilomycin B1).

Figure 1
figure 1

Structures of bafilomycins A1, C1 and B1 (setamycin).

Bafilomycins exhibit antibacterial (active against Gram-positive bacteria), antifungal, antineoplastic and immunosuppressive activities.2 Bafilomycins A1 and B1 are very potent and specific inhibitors of vacuolar-type H+-ATPase, which has led to a lot of interest in these metabolites.9 Bafilomycins prevent the re-acidification of synaptic vesicles once they have undergone exocytosis. Vacuolar-type ATPases are involved in bone resorption processes in osteoclasts and thus these macrolides have potential in the treatment of osteoporosis.10, 11

Bafilomycins were previously reported to be produced by various Actinomycetales microorganisms including K. setae KM-6054,3 K. griseola MK730-N6,12 K. cheerisanensis KCTC 2395,13 S. lohii JCM 14114,14 S. griseus DSM 260815 and Streptomyces sp. M10.16 Therefore, the evolution of gene clusters for bafilomycin biosynthesis has been attracting interest, because biosynthetic gene clusters are distributed among the different genera of Actinomycetales microorganisms. Furthermore, modification steps in bafilomycin biosynthesis have not yet been examined in detail.

The engineered biosynthesis of altered bafilomycin derivatives will enhance the potency and spectrum of activity of these compounds and reducing their toxicities. Therefore, we herein investigated the organization of bafilomycin biosynthetic genes in K. setae KM-6054 and performed a comparative analysis on gene clusters in bafilomycin-producing Actinomycetales microorganisms.

Materials and methods

Bacterial strains and growth conditions

Bafilomycin-producing K. setae ΔksbA17 was used as a parent strain in the present study (designated as the ‘wild-type’ strain), because ΔksbA mutants produce more bafilomycins than the type strain KM-6054. All K. setae strains were grown in trypticase soy broth (Nissui Pharmaceutical Co., Ltd, Tokyo, Japan) at 28 °C for 2 days and mycelia were washed with sterile water. Washed mycelia were suspended in sterile 25% v/v glycerol and the suspension was stored at −80 °C. A small block of the frozen mycelial suspension of K. setae was used to inoculate a 50 ml test tube containing 10 ml of vegetative medium18 and the culture was allowed to grow with reciprocal shaking at 28 °C for 2 days. A 0.1 ml portion of the vegetative culture was used to inoculate a 125 ml flask containing 10 ml of production medium SSY (25 g of soluble starch, 15 g of soy flour, 2 g of yeast extract and 4 g of CaCO3 in 1 l of deionized water adjusted to pH 7.0) or YD (4 g of yeast extract, 10 g of malt extract and 40 g of dextrin in 1 l of deionized water adjusted to pH 7.0) and the culture was allowed to grow with shaking at 28 °C for 5 days. K. setae mainly produced bafilomycins A1 and C1 in SSY medium and bafilomycin B1 in YD medium.

Escherichia coli DH5α and GM2929 hsdS::Tn1018 were grown in Luria agar (10 g of tryptone, 5 g of yeast extract, 5 g of NaCl and 15 g of agar in 1 l of deionized water adjusted to pH 7.5) with appropriate antibiotics. The construction of the gene-disruption mutants of K. setae was described in Supplementary Information.

Transformation of K. setae using recombinant DNA by electroporation

K. setae ΔksbA was inoculated into a 500 ml flask containing 100 ml of YMG medium (4 g of yeast extract, 10 g of malt extract and 4 g of glucose in 1 l of deionized water adjusted to pH 7.0) at 28 °C for 3 days with shaking at 180 r.p.m. After cultivation, submerged spores19 were isolated by filtration using sterile Whatman No. 1 filter paper. The filtrate was centrifuged at 3000 r.p.m. for 10 min to sediment the submerged spores. The sedimented submerged spores were then washed twice with sterile water (100 ml each). Washed submerged spores were suspended in 0.8 ml of sterile 10% v/v glycerol. An unmethylated recombinant plasmid prepared in E. coli GM2929 hsdS::Tn10 was added to 0.05 ml of the submerged spore suspension. The mixture was placed into an electroporation cuvette (1 mm gap) and electroporation was performed at 1.75 kV (100 Ω and 25 μF). One milliliter of trypticase soy broth was immediately added and the suspension was incubated with shaking at 30 °C for 3 h. After incubation, the suspension was diluted and spread onto YMG++ (4 g of yeast extract, 10 g of malt extract, 4 g of glucose and 20 g of agar in 1 liter of deionized water adjusted to pH 7.0. After autoclaving, 1 M MgCl2 and 1 M CaCl2 were added to make 10 and 8 mM, respectively) plates containing 25 μg ml−1 of apramycin. The plates were incubated at 28 °C for 5 days.

Detection of metabolites from the culture

After cultivation, the culture was separated by centrifugation at 3000 r.p.m. for 10 min. The supernatant was discarded and sedimented mycelia were extracted with 5 ml of acetone for 15 min. After mycelia were sedimented by centrifugation at 3000 r.p.m. for 10 min, the supernatant was collected and evaporated under reduced pressure to remove acetone. The residue was dissolved in 0.2 ml of chloroform. After insoluble material was removed by filtration, the organic extract was stored at −20 °C before a HPLC analysis. Each acetone extract of mycelia was analyzed by HPLC (ELITE LaChrom system, Hitachi Hi-Technologies Co., Tokyo, Japan) connected to a quadrupole time-of-flight mass spectrometer (Micromass, Q-Tof Ultra API, Waters Co., Milford, MA, USA). The compounds produced were evaluated by a comparison with the mass spectra and ultraviolet absorption of the corresponding authentic samples, bafilomycins A1, C1 and B1, prepared from K. setae ΔksbA.

In vitro enzymatic reaction of BfmI and BfmJ

The expression of bfmI and bfmJ, and purification of BfmI and BfmJ were described in Supplementary Information. The reaction mixture containing 0.1 ml of 100 mM HEPES-NaOH (pH 7.5), 5 mM MgCl2, 5 mM ATP, 5 mM fumarate, 0.1 mM bafilomycin A1, 10% v/v glycerol and recombinant BfmI (1 mg ml−1) and BfmJ (1 mg ml−1) was incubated for 16 h at 30 °C. After extraction twice with 0.1 ml of ethyl acetate, phases were separated by centrifugation at 3000 r.p.m. for 5 min. The upper organic phases were combined and dried over anhydrous Na2SO4. The organic phase was concentrated to dryness and the residue was dissolved in 100 μl of methanol. A 5 μl portion of the extract was subjected to HPLC (UFLC Nexera System, Shimadzu, Kyoto, Japan) connected with time-of-flight mass spectrometer (AB Sciex Triple TOF 5600 system).

Results and discussion

A genome analysis of K. setae KM-6054 was completed and at least 24 gene clusters were estimated for secondary metabolite biosynthesis.20 Of these, four gene clusters, KSE_27200-27290, KSE_65510-65560, KSE_70570-70620 and KSE_73410-73580, contained genes encoding type-I polyketide synthase(s) (PKS). In consideration of the bafilomycin structure, at least 11 modules and 1 loading module were required for polyketide-chain elongation. As the former two gene clusters consisted of one module and four modules with a loading module, respectively, these gene clusters were not involved in bafilomycin biosynthesis. The third gene cluster consisted of non-ribosomal peptide synthetases and type-I PKSs, and was estimated to be involved in factumycin biosynthesis. The last gene cluster showed a strong resemblance in the features of gene organization and deduced amino acid sequences of each open reading frame (ORF) to the biosynthetic gene clusters for bafilomycin of S. lohii JCM 1411414 and S. griseus DSM 260815 (Figure 2 and Table 1).

Figure 2
figure 2

Organization of ORFs in gene clusters for bafilomycin biosynthesis in (a) K. setae KM-6054, (b) S. lohii JCM 14114 and (c) S. griseus DSM 2608. Red-colored arrows indicate genes encoding type-I PKSs and a discrete thioesterase (editing function), magenta-colored arrows indicate genes encoding the biosynthesis of methoxymalonyl-ACP, blue-colored arrows indicate genes involved in post-polyketide modifications for the conversion from bafilomycin C1 to B1, green-colored arrows indicate genes involved in post-polyketide modifications for the conversion from bafilomycin A1 to C1, yellow-colored arrows indicate genes encoding the transcriptional regulator for the expression of biosynthetic genes and open arrows indicate genes encoding unknown functions. A full color version of this figure is available at The Journal of Antibiotics journal online.

Table 1 Deduced functions of ORFs involving bafilomycin biosynthesis in K. setae KM-6054, S. griseus DSM 2608 and S. lohii JCM 14114

Region encoding bafilomycin PKS

We constructed a genomic library of K. setae KM-6054 using and an integrating bacterial artificial chromosome (BAC) vector. After the selection of a BAC clone carrying the gene cluster for bafilomycin biosynthesis from the BAC library, the BAC clone carrying the predicted biosynthetic gene cluster for bafilomycin was transformed and expressed in heterologously engineered S. avermitilis SUKA22. The resulting transformants carrying the gene cluster for bafilomycin biosynthesis produced bafilomycins A1 and B1.21 The BAC clone contained the 102.4 kb region of K. setae KM-6054 corresponding to 8 331 035–8 433 476 nt of the K. setae KM-6054 genome, which consisted of 48 ORFs (KSE_73350–KSE_73800) including genes involved in bafilomycin biosynthesis (bfm). The 102.4 kb region described above contained the entire gene cluster for bafilomycin biosynthesis, as transformants produced bafilomycins in the heterologous host. The deduced gene organization within this region is shown in Figure 1 and Table 1. The nucleotide sequence of the biosynthetic gene cluster for bafilomycin and its flanking region was completely elucidated and shown to contain 18 ORFs spanning a distance of 73 287 bp. This size was sufficiently large to accommodate the 11 extension modules and 1 loading module anticipated for the bafilomycin PKS. The amino acid sequences of the deduced products encoded by these genes were analyzed by comparing them with the amino acid sequences of known type-I PKSs. The presumptive functional analysis of bafilomycin PKSs was based on a comparison with known modular PKS polypeptides. Five genes, bfmA1-A5, encoding a modular PKS were identified. The 11 modules encoding bafilomycin PKSs were transcribed in 1 direction. Five ORFs encoded the multifunctional type-I PKSs: BfmA1 (4821 aa) containing the loading and the first three modules was required for polyketide chain extension, BfmA2 (5004 aa) containing the next three modules with the activities was needed to continue chain elongation up to C11, BfmA3 (3951 aa) containing two modules with activities was needed to continue chain elongation up to C7, BfmA4 (3441 aa) containing two modules with activities was needed to continue chain elongation up to C3 and BfmA5 (2103 aa) containing one module was needed to complete the polyketide-derived bafilomycin backbone. Five large polypeptides contributed 53 catalytic domains.

The first and last modules were encoded unique domains similar to known PKS modules. In contrast to almost PKSs, the N-terminal motifs of the first loading module consisted of non-functional β-ketoacyl-ACP synthase (KS), acyltransferase (AT), and ACP domains. The non-functional KS of the loading module in macrolide PKSs was enzymatically non-functional for the condensation step, because a critical cysteine residue in the invariant sequence –CSSSL– which is highly conserved among functional KS domains, was replaced by another amino acid.22 Chain initiation on the first loading module of bafilomycin PKS required initial AT and ACP domains to load the starting acyl group onto the PKS. This loading AT-ACP didomain was identified at the N terminus of BfmA1, adjacent to the KS domain of module 1. A similar loading AT-ACP didomain has been reported in erythromycin23 and avermectin24 PKSs. Thus, all KS domains in bafilomycin PKS modules were functional (Supplementary Figure S1). On the other hand, chain termination on the bafilomycin PKS requires a thioesterase domain to catalyze to the release of the acyl chain from the bafilomycin PKS at the C terminus of BfmA5.

Bafilomycin AT domains showed more sequence variability than the KS and ACP domains (Supplementary Figure S1), which were fundamental catalytic domains for polyketide chain elongation. Malonyl transferring ATs, methylmalonyl transferring ATs and methoxymalonyl transferring ATs have been classified as distinct families based on amino acid sequences and may be distinguished by conserved invariant motifs. It may be possible to predict AT substrate specificity based on the primary amino acid sequence of each AT domain (Figure 3). A multiple alignment and phylogenetic analysis was applied to compare bafilomycin ATs with those from known PKSs (Supplementary Figure S2). The results obtained showed that modules 1, 3, 4, 7, 8, 9 and 10 were classified into the group of ATs using methylmalonyl-CoA as the substrate. On the other hand, the ATs of modules 2 and 6 were classified into the malonyl-specific group, whereas the ATs of modules 5 and 11 were classified into the methoxymalonyl-specific group. The AT of the loading module was slightly different from the above groups and was classified into the group of ATs using monocarboxylic acid CoA (ATs of the loading module in avermectin and erythromycin). The AT presumably used isobutyryl-CoA as a substrate, resulting in the isopropyl side chain at C23. Thus, the substrate prediction was consistent with the structure of the bafilomycin backbone C1 to C23.

Figure 3
figure 3

Alignment of deduced amino acid sequences of AT and KR domains in conserved regions. A multiple alignment and phylogenetic analysis using the bootstrapping method was performed by CLUSATALW 2.1. Blue-colored AT domains in the module have a methylmalonyl loading function, magenta-colored AT domains have a methoxymalonyl loading function, red-colored AT domains have a malonyl loading function and the green-colored AT domain has a butyryl loading function. Green-colored KR domains in the module have an A-type ketoreductase function and blue-colored KR domains have a B-type ketoreductase function. A full color version of this figure is available at The Journal of Antibiotics journal online.

Dehydratase domains were found in modules 6, 7, 8, 10 and 11, whereas the conserved motif sequence –HxxxGxxxxP– was not found in module 6 and the glycine residue in this invariant sequence was replaced by a glutamate residue at position 4102 (Supplementary Figure S1). This replacement of dehydratase in module 6 did not alter the dehydration function because of the presence of olefin at C12 to C13. A similar type of replacement has been reported in niddamycin PKS.22 There was only one enoyl reductase domain in the bafilomycin PKS (Figure 3 and Table 1). An amino acid sequence comparison of the enoyl reductase domain in module 8 with the enoyl reductase domains of known PKSs revealed the presence of the putative NADP(H) binding motif –LxHxxxGGVG–25, 26 or –GxGxxAxxxA–27 (Supplementary Figure S1). β-Ketoacyl-ACP reductase (KR) domains were found in all modules, except for the loading module and module 3. Module 3 was not involved in the reduction at C19 because the module lacked the KR domain. C19 may be a carbonyl group, because the hemiacetal was assumed to be formed by the acetalization of the carbonyl group at C27 and the hydroxyl group at C23. The stereochemistry of β-hydroxyl carbons at C23, C21, C17, C15 and C7 was controlled by the KR domains of bafilomycin PKSs. KR domains were divided into two groups based on whether they generated an A-type (‘S’ configuration of the β-hydroxy residue when C2>C4) or B-type (‘R’ configuration of the β-hydroxy residue when C2>C4) alcohol stereochemistry.28, 29 A- and B-type KR sequences were aligned to allow for the identification of residues characteristic of each group. The multiple alignment and phylogenetic analysis was applied to compare bafilomycin KRs. The results obtained showed that the KRs of modules 2, 4 and 9 were classified into the A-type group (‘S’ configuration), whereas the KRs of modules 1, 5, 6, 7, 8, 10 and 11 were classified into the B-type group (‘R’ configuration) (Figure 3). The stereochemistries of hydroxyl residues at C7, C15, C17 and C21 in the acyl chain elongated was coincided to corresponding positions of bafilomycin structure. The inter-PKS docking region domain was found in the N terminus region of PKS, except for PKS containing the first module. Docking region domains similar to those in erythromycin PKSs30 were found in BfmA2 and BfmA3. The shorter sequence was detected in BfmA4, whereas the conserved sequence was not identified in BfmA5 (Supplementary Figure S1). The gene, bfmG (Figure 2 and Table 1) encoding discrete thioesterase was found downstream of the PKS genes and its gene product may be involved in editing during polyketide chain extension.

ORFs flanking bafilomycin PKS

The results of the feeding experiments of 13C-labeled precursors suggested that the macrocyclic lactone rings of bafilomycins were derived from an isobutyrate starter unit and eleven additional chain extension steps, which involved seven propionate units, two acetate units and two unusual C2 extender units by the chain extension by bafilomycin PKSs.31 Two methoxyl groups at the C2 and C4 of bafilomycins were derived from the unusual extender units. The results of the feeding experiments showed that these two methoxy groups originated from glycerol, indicating that the ATs of modules 5 and 11 transferred the methoxyacetyl group by methoxymalonyl-ACP derived from glycerol. Five ORFs, BfmB, BfmC, BfmD, BfmE and BfmF, were found downstream of bfmA5 encoding bafilomycin PKS. These ORFs were involved in the formation of methoxymalonyl-ACP. The generation of methoxylmalonyl-ACP from 1,3-bisphosphoglycerate has already been described in the biosynthesis of other macrolides.32 1,3-Bisphosphoglycerate derived from glycerol through glycerol-3-phosphate by glycerol kinase, glycerol-3-phosphate dehydrogenase and glyceraldehyde-3-phosphate dehydrogenase in primary metabolism was acylated on ACP (BfmC) to generate glyceryl-ACP by hydrolase (BfmE). Glyceryl-ACP was oxidized to hydroxymalonyl-ACP by 3-hydroxyacyl-CoA dehydrogenase (BfmB) and acyl-CoA dehydrogenase (BfmD). Hydroxymalonyl-ACP was methylated by O-methyltransferase (BfmF) to generate methoxylmalonyl-ACP. Thus, these five ORFs were involved in the biosynthesis of methoxymalonyl-ACP for chain extension (Figure 1 and Table 1). The gene organization of bfmB, bfmC, bfmD, bfmE and bfmF was conserved within several pathways. Each of these genes most closely related to their discontinuously distributed counterparts (orf1*, orf2*, orf3*, orf4* and orf12*) observed in the biosynthetic gene cluster for concanamycin of Streptomyces neyagawaensis ATCC 27449.33

The gene cluster for bafilomycin biosynthesis had two possible regulatory genes, bfmR and bfmH. Furthermore, two genes, bfmI and bfmJ, were found downstream of bfmH, whereas three genes, bfmK, bfmL and bfmM, were upstream of bfmA1. These last five ORFs were involved in modifications to the initial macrocyclic lactone (bafilomycin A1). In order to confirm the function of each ORF, each gene-knockout mutant was constructed by allelic replacement. The recombinant DNA may be introduced into K. setae by an E. coli/Streptomyces conjugation using an IncP-plasmid (RK2) origin transfer.34, 35 However, we found that the transformation of K. setae KM-6054 was improved by electroporation (approximately 10- to 100-fold higher than the conjugation with E. coli and IncP-plasmid). K. setae generated submerged spores in the liquid culture and DNA was introduced into the submerged spores by electroporation. Two regulatory genes, bfmR and bfmH, were conserved in the motifs of the bacterial transcriptional activator domain (PF03704) and LuxR-family bacterial regulator protein (PF00196), respectively. The disruption mutants of bfmR did not produce bafilomycin, whereas the bfmH disruptant did (Figure 4). This result indicates that BfmR, but not BfmH has a potential regulatory function in bafilomycin biosynthesis.

Figure 4
figure 4

HPLC–MS chromatograms of mycelial extracts from the wild-type K. setae and its gene-disruption mutants. Two disruption mutants, bfmH and bfmR, were cultured in YD medium, and other mutants and the wild-type strain were cultured in SSY medium for production. HPLC conditions were as follows: column; CAPCELL PAK C18, MG-II (3 μm, 2.0φ × 100 mm), mobile phase; 70% v/v acetonitrile in 0.1% v/v trifluoroacetate, flow rate; 0.2 ml min−1, detection at 254 nm. wt indicates the extract from the wild-type strain; ΔH, ΔR, ΔI, ΔJ, ΔL, ΔM and ΔK are from bfmH, bfmR, bfmI, bfmJ, bfmL, bfmM and bfmK gene-disruption mutants, respectively. A1, C1 and B1 indicate bafilomycins A1 (MW 622.83, m/z 645.82 [M+Na]+, m/z 661.93 [M+K]+), C1 (MW 720.89, m/z 743.88 [M+Na]+, m/z 759.98 [M+K]+) and B1 (MW 815.99, m/z 838.98 [M+Na]+, m/z 855.08 [M+K]+). Each peak in the gene-disruption mutant was also confirmed by MS. Small peaks eluted at approximately 16 min in ΔI and ΔJ mutants were identical to bafilomycin A2 (MW 636.87, m/z 659.41 [M+Na]+, m/z 675.39 [M+K]+). Bafilomycin A2 is a product of bafilomycin A1 by methylation of a hydroxyl residue at C19 under acidic conditions with methanol.

As bafilomycin A1 was generated by the five bafilomycin PKSs, bafilomycin B1 (and C1) may be modified by the other five gene products of bfmI, bfmJ, bfmK, bfmL and bfmM. bfmI and bfmJ gene-disruption mutants were unable to produce bafilomycins C1 and B1; these mutants only produced bafilomycin A1 (Figure 4). Other bfmK-, bfmL- and bfmM-disruption mutants were also unable to produce bafilomycin B1. These three gene-disruption mutants produced not only bafilomycin A1 but also bafilomycin C1 (Figure 4). These results indicate that the former two genes, bfmI and bfmJ, are involved in the conversion of bafilomycin A1 to C1. BfmJ may have a role in the activation of fumarate and BfmI catalyzes the connection of the fumarate moiety from activated fumarate at the C21 hydroxyl residue in the hemiacetal ring. As bfmK, bfmL and bfmM gene-disruption mutants mainly produced bafilomycin C1, the three genes were involved in the conversion of bafilomycin C1 to B1. As BfmK was similar to 5-aminolevulinate synthase (EC 2.3.1.37) in the Shemin pathway, it may catalyze the generation of 5-aminolevulinate from glycine and succinyl-CoA. Genes responsible for the formation of 2-amino-3-hydroxy-cyclopenta-2-enone, which is found in several natural products, including bafilomycin B1, virustomycin A,8 reductinomycin.36 asukamycin37 and ECO-02301,38 were found upstream of genes encoding type-I PKS. The formation of 2-amino-3-hydroxy-cyclopenta-2-enone from 5-aminolevulinate through 2 steps of an enzymatic reaction has been reported.39 Two enzymes, ORF34 (accession AAX98209) and ORF35 (accession AAX98210) of the ECO-02301 producer Streptomyces aizunensis NRRL B-11277 were involved in the formation of 2-amino-3-hydroxy-cyclopenta-2-enone from 5-aminolevulinate and ORF33 (accession AAX98208) catalyzed the connection of 2-amino-3-hydroxy-cyclopenta-2-enone to polyenoic acid in order to generate ECO-02301. The amino acid sequences of these ORFs (ORF34, 35 and 33) were similar to those of BfmK (67% identity and 79% similarity), BfmL (37% identity and 51% similarity) and BfmM (30% identity and 46% similarity), respectively. 5-Aminolevulinate will be converted to 5-aminolevulinyl-CoA by BfmM. Even though 5-aminolevylinyl-CoA is spontaneously converted to 2,5-piperidinedione due to its instability, it is more easily cyclized to 2-amino-3-hydroxy-cyclopenta-2-enone in the presence of BfmK. Bafilomycin B1 is generated by the connection of 2-amino-3-hydroxy-cyclopenta-2-enone to fumaryl residue of bafilomycin C1 by BfmL. Thus, the conversion of bafilomycin C1 to B1 may be performed by BfmK, BfmL and BfmM.

On the other hand, BfmI and BfmJ were involved in the conversion of bafilomycin A1 to C1 based on the intermediates that accumulated in the bfmI and bfmJ gene-disruption mutants. The predicted function of ORFs in the biosynthetic gene cluster for bafilomycin were estimated by the statistical analysis of protein families using hidden Markov model (HmmPfam). However, predicted functions of BfmI and BfmJ were not estimated by HmmPfam. Predicted functions of BfmI and BfmJ were analyzed by reversed position-specific BLAST using protein families database. BfmI and BfmJ both had lower similarity to pfam00698 (acyl transferase domain; 22% identity/32% similarity) and pfam00501 (AMP-binding enzyme; 22% identity/29% similarity), respectively. To elucidate the functions of BfmI and BfmJ, we overexpressed the bfmI and bfmJ genes individually in E. coli as N-terminal His8-tagged proteins and purified the recombinant BfmI and BfmJ proteins to near homogeneity. The recombinant BfmI and BfmJ were incubated with bafilomycin A1 and fumarate in the presence of ATP and MgCl2, and the reaction mixture was subjected to HPLC–MS analysis. The results revealed the formation of bafilomycin C1 only in the presence of ATP (Figure 5a). This enzymatic reaction suggests that BfmJ uses fumarate and ATP to form fumaryl-AMP transiently and then BfmI forms an ester bond between the carboxyl group of fumarate and the hydroxy residue at the C21 of bafilomycin A1 to generate bafilomycin C1. Expected intermediate, fumaryl-AMP, was not detected after incubation of fumarate and ATP with BfmJ in the presence of magnesium ions. Probably fumaryl-AMP will be extremely unstable. As ATP in the reaction mixture was consumed and AMP and pyrophosphate were detected, fumaryl-AMP will be transiently generated from fumarate and ATP with BfmJ. Both bfmI and bfmJ genes are located adjacently in the biosynthetic gene cluster and the stop codon of bfmI and the start codon of bfmJ are overlapped, suggesting that bfmI was translationally coupled expression with bfmJ. Thus, we hypothesized that these proteins could interact with each other. To detect the interaction between BfmI and BfmJ, we constructed a vector for co-expression of N-terminal His6-tagged BfmI and intact BfmJ using the pET-Duet1 vector in E. coli. The co-expressed proteins were purified with Ni-NTA Superflow column and analyzed on SDS-polyacrylamide gel electrophoresis. As a result in Figure 5b, the N-terminal His6-tagged BfmI and intact BfmJ were co-purified. This result suggests that both proteins indeed interact with each other and function as hetero-complex. Based on the experimental results obtained, the overall biosynthetic reaction of bafilomycin biosynthesis was estimated in Figure 6.

Figure 5
figure 5

Enzymatic conversion of bafilomycin A1 to C1 using BfmI and BfmJ. (a) HPLC–MS chromatograms of ethyl acetate extracts of the enzymatic reactions. HPLC conditions were as follows: column: CAPCELL PAK C18, IF (2 μm, 2.0φ × 50 mm); mobile phase: 80% v/v methanol in 0.1% v/v formic acid; flow rate: 0.4 ml min−1. Extracted ion current (XIC) chromatograms are represented at m/z 645.397±0.013 (blue line) corresponding to bafilomycin A1 (m/z 645.397 [M+Na]+) and 743.397±0.013 (red line) corresponding to bafilomycin C1 (m/z 743.397 [M+Na]+), respectively. Each component was verified by authentic samples of bafilomycins A1 and C1. (b) 12.5% SDS-polyacrylamide gel electrophoresis of purified N-His8-tagged BfmI (left), N-His8-tagged BfmJ (right) and co-purified N-His6-tagged BfmI and intact BfmJ (center). A full color version of this figure is available at The Journal of Antibiotics journal online.

Figure 6
figure 6

The model for bafilomycin A1 formation and predicted domain structure of bafilomycin PKSs and post-polyketide modifications to bafilomycin A1 to B1 in gene clusters for bafilomycin biosynthesis. Each circle represents an enzymatic domain in the PKS multifunctional polypeptide. Abbreviations are the same as in Table 1. AT domains that are colored in blue; green, magenta and red indicate methylmalonyl-ACP, isobutyryl-ACP, methoxymalonyl-ACP and malonyl-ACP extenders, respectively, and each corresponding acyl chain incorporated is also drawn in the same color. KR domains filled in blue and green indicate B-type and A-type stereochemistries, respectively. The two hydroxyl residues at C23 and C15 are generated by B-type KRs, whereas the three hydroxyl residues at C21, C17 and C7 are by A-type KRs. A full color version of this figure is available at The Journal of Antibiotics journal online.

Bafilomycins were produced by various Actinomycetales microorganisms including two genera, Streptomyces and Kitasatospora species. Two biosynthetic gene clusters of S. lohii JCM 1411414 and S. griseus DSM 260815 were very similar to each other. As the deduced amino acid sequence similarity of each ORF (Table 1) was in the range of 89% (identity)/91% (similarity) to 97% (identity)/98% (similarity), these two gene clusters may have recently evolved. In contrast, the deduced amino acid sequence similarity between K. setae KM-6054 and these two Streptomyces species was lower than that between S. lohii JCM 14114 and S. griseus DSM 2608, in which similarity was between 86% (identity)/90% (similarity) and 90% (identity)/96% (similarity). The deduced amino acid sequences of the gene products of type-I PKSs and gene products involved in methoxymalonyl-ACP biosynthesis were similar to those of Streptomyces species (between 82% identity/88% similarity and 90% identity/96% similarity). The deduced amino acid sequence similarities of gene products involved in post-polyketide modifications (BfmI, BfmJ, BfmK, BfmL and BfmM) were also similar to those of Streptomyces species, except for BfmL and BfmM. The ORFs, BfmI and BfmJ, involved in the conversion of bafilomycin C1 to B1 exhibited high similarities to those of Streptomyces species (ranging between 88% identity/92% similarity and 88% identity/93% similarity). BfmL and BfmM both had lower similarities to those of Streptomyces species (ranging between 86% identity/90% similarity and 87% identity/91% similarity), whereas BfmK was similar to that of Streptomyces species (ranging between 87% identity/92% similarity and 88% identity/93% similarity). These three ORFs, BfmL, BfmM and BfmK, were involved in the formation of 2-amino-3-hydroxy-cyclopenta-2-enone and its addition to bafilomycin C1. These results indicate that the 5-aminolevulinate synthase, BfmK, is highly conserved in Actinomycetales microorganisms. Similarly, BfmI and BfmJ, which are involved in the activation of fumarate and addition of activated fumarate (probably fumaryl-AMP) to the hydroxyl residue at the C21 of bafilomycin A1, may both be highly conserved in Actinomycetales microorganisms.

The genome mining of K. setae KM-6054, heterologous expression of gene clusters for bafilomycin biosynthesis, analysis of gene-disruption mutants of transcriptional regulators and post-polyketide modification steps have revealed that the region between 8,335,471 and 8,408,758 nt of K. setae KM-6054 contains 18 ORFs spanning a distance of 73 287 bp. The transcription of bafilomycin biosynthetic genes is controlled by a gene product of bfmR in the gene cluster. Five type-I PKSs generate bafilomycin A1, which is converted to bafilomycin C1 by BfmI using fumarate activated by BfmJ. The final step, the conversion of bafilomycin C1 to B1, is performed by BfmL using 2-amino-3-hydroxy-cyclopenta-2-enone, which is generated from glycine and succinyl-CoA through 5-aminolevulinate by BfmK and BfmM. The discovery of gene clusters for bafilomycin biosynthesis from many Streptomyces14, 15, 16 and Kitasatospora3, 12, 13 species suggests that the broad distribution of this gene cluster by horizontal transfer may frequently occur in Actinomycetales microorganisms.