Abstract
IT is widely held that the oxidation of succinate in animal tissues proceeds in the following manner:
Similar content being viewed by others
Article PDF
References
Szent-Györgyi, A., Harvey Lectures, 34, 265 (1939).
Szent-Györgyi, A., “Studies on Biological Oxidation and Some of Its Catalystsâ (Budapest-Leipzig, 1937).
Keilin, D., and Hartree, E. F., Proc. Hoy. Soc., B, 125, 171 (1938).
Stern, K. G., Horwitt, M. K., Melnick, J. L., and Scheff, G., unpublished expts.
cf. Lehmann, J., and MÃrtensson, Skand. Arch, Physiol., 75, 61 (1936).
cf. Horecker, B. L., Stotz, E., and Hogness, T. R., J. Biol. Chem., 128, 251 (1939).
Stotz, E., and Hastings, A. B., J. Biol. Chem., 118, 479 (1937).
Hopkins, F. G., Lutwak-Mann, C, and Morgan, E. J., NATURE, 143, 550 (1939).
Straub, F., NATURE, 143, 70 (1939); Biochem., J., 33, 787 (1939).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
STERN, K., MELNICK, J. Oxidation of Succinate by Heart Muscle. Nature 144, 330 (1939). https://doi.org/10.1038/144330a0
Issue Date:
DOI: https://doi.org/10.1038/144330a0
This article is cited by
Comments
By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.