Featured
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Short Communication |
Vitamin D status in infants: relation to nutrition and season
- M Østergård
- , K Arnberg
- & C Mølgaard
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Original Article |
A pilot randomized controlled trial of oral calcium and vitamin D supplementation using fortified laddoos in underprivileged Indian toddlers
- V H Ekbote
- , A V Khadilkar
- & M Z Mughal
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Original Article |
Oral probiotics: Lactobacillus sporogenes for prevention of necrotizing enterocolitis in very low-birth weight infants: a randomized, controlled trial
- F N Sari
- , E A Dizdar
- & U Dilmen
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Original Article |
Bone mineral status in breast-fed infants: influence of vitamin D supplementation
- F Savino
- , S Viola
- & R Miniero
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Original Article |
Variation in childhood and adolescent obesity prevalence defined by international and country-specific criteria in England and the United States
- I A Lang
- , R R Kipping
- & D A Lawlor
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Original Article |
Convenience foods in children's diet and association with dietary quality and body weight status
- U Alexy
- , L Libuda
- & M Kersting
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Original Article |
A non-hydrolyzed, fermented milk formula reduces digestive and respiratory events in infants at high risk of allergy
- M Morisset
- , C Aubert-Jacquin
- & C Dupont
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Short Communication |
Alarming high prevalence of overweight/obesity among Sudanese children
- M A Nagwa
- , Abdelrahim M Elhussein
- & N H Abdulhadi
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Original Article |
School-based intervention to promote eating daily and healthy breakfast: A survey and a case–control study
- S Eilat-Adar
- , N Koren-Morag
- & H Altmen
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Original Article
| Open AccessEffect of an α-lactalbumin-enriched infant formula with lower protein on growth
- J Trabulsi
- , R Capeding
- & P DeRusso
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Original Article |
An impact of the diet on serum fatty acid and lipid profiles in Polish vegetarian children and children with allergy
- D Gorczyca
- , M Paściak
- & A Jankowski
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Original Article |
Validity of body mass index and waist circumference to detect excess fat mass in children aged 7–14 years
- N Gläßer
- , K Zellner
- & K Kromeyer-Hauschild
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Original Article |
The time of day and the interval since previous meal are associated with plasma zinc concentrations and affect estimated risk of zinc deficiency in young children in Peru and Ecuador
- J E Arsenault
- , S E Wuehler
- & K H Brown
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Original Article |
Exclusive breastfeeding duration and later intake of vegetables in preschool children
- D Burnier
- , L Dubois
- & M Girard
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Original Article |
Impact of maternal diet during pregnancy and breastfeeding on infant metabolic programming: a prospective randomized controlled study
- J Aaltonen
- , T Ojala
- & E Isolauri
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Original Article |
Validation of the Actiheart activity monitor for measurement of activity energy expenditure in children and adolescents with chronic disease
- T Takken
- , S Stephens
- & B M Feldman
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Original Article |
Gender inequality in food intake and nutritional status of children under 5 years old in rural Eastern Kenya
- M Ndiku
- , K Jaceldo-Siegl
- & J Sabaté
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Original Article |
Impact of maternal vitamin A supplementation on the mother–infant pair in Brazil
- T M Martins
- , I S Ferraz
- & H Vannucchi
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Original Article |
Low dietary diversity is a predictor of child stunting in rural Bangladesh
- J H Rah
- , N Akhter
- & K Kraemer
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Original Article |
A comparison of the bioavailability of ferrous fumarate and ferrous sulfate in non-anemic Mexican women and children consuming a sweetened maize and milk drink
- M Harrington
- , C Hotz
- & R F Hurrell
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Original Article |
The effect of folinic acid supplementation on homocysteine concentrations in newborns
- M Hogeveen
- , M den Heijer
- & H J Blom
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Original Article |
Effects of different doses of oral cholecalciferol on serum 25(OH)D, PTH, calcium and bone markers during fall and winter in schoolchildren
- A A Ghazi
- , F Hosseinpanah
- & F Azizi
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Original Article |
School lunch and learning behaviour in primary schools: an intervention study
- R Golley
- , E Baines
- & M Nelson
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Original Article |
Comparison of two methods for identifying dietary patterns associated with obesity in preschool children: the GENESIS study
- Y Manios
- , G Kourlaba
- & E Roma-Giannikou
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Original Article |
Development of a lifestyle–diet quality index for primary schoolchildren and its relation to insulin resistance: the Healthy Lifestyle–Diet Index
- Y Manios
- , G Kourlaba
- & G Moschonis
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Original Article |
Thyroid volume in Swedish school children: a national, stratified, population-based survey
- H Filipsson Nyström
- , M Andersson
- & E Nyström
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Short Communication |
Celiac disease and obesity: need for nutritional follow-up after diagnosis
- E Valletta
- , M Fornaro
- & C Danchielli
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Original Article |
Maternal perception of the causes and consequences of sibling differences in eating behaviour
- L Webber
- , L Cooke
- & J Wardle
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Original Article |
Predictors of physical activity energy expenditure in Afro-Caribbean children
- C P Campbell
- , A T Barnett
- & T E Forrester
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Original Article
| Open AccessEating patterns and overweight in 9- to 10-year-old children in Telemark County, Norway: a cross-sectional study
- I M Oellingrath
- , M V Svendsen
- & A L Brantsæter
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Original Article |
Trichuriasis and low-iron status in schoolchildren from Northwest Mexico
- L Quihui-Cota
- , G G Morales-Figueroa
- & S P Diaz-Camacho
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Original Article |
Associations between habitual school-day breakfast consumption, body mass index, physical activity and cardiorespiratory fitness in English schoolchildren
- G R H Sandercock
- , C Voss
- & L Dye
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Original Article |
Cow's milk allergy in children: adherence to a therapeutic elimination diet and reintroduction of milk into the diet
- J Tuokkola
- , M Kaila
- & S M Virtanen
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Original Article |
Fat intake and asthma in Spanish schoolchildren
- E Rodríguez-Rodríguez
- , J M Perea
- & R M Ortega
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Original Article |
The glycaemic potency of breakfast and cognitive function in school children
- R Micha
- , P J Rogers
- & M Nelson
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Original Article |
A double-blind, randomized clinical trial of the effect of ω-3 fatty acids on the oxidative stress of preterm neonates fed through parenteral nutrition
- M Skouroliakou
- , D Konstantinou
- & S Markantonis
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Short Communication |
α-Lactalbumin-enriched and probiotic-supplemented infant formula in infants with colic: growth and gastrointestinal tolerance
- C Dupont
- , M Rivero
- & V Marin
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Original Article |
Whole grain in children's diet: intake, food sources and trends
- U Alexy
- , C Zorn
- & M Kersting
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Original Article |
Serum fatty acids and risk of advanced β-cell autoimmunity: a nested case–control study among children with HLA-conferred susceptibility to type I diabetes
- S M Virtanen
- , S Niinistö
- & M Knip
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Original Article |
Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up
- T Coppinger
- , Y M Jeanes
- & S Reeves
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Review |
Nutritional screening and guidelines for managing the child with faltering growth
- K Joosten
- & R Meyer
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Review |
Gastrostomy tube feeding: when to start, what to feed and how to stop
- F Gottrand
- & P B Sullivan