Perspectives in 2018

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  • A Perspective summarizes advances in the research of plant diversity, and discusses how big data resources and new technologies, such as analytical and integrating tools, are revolutionizing our views of plant diversification and guiding conservation.

    • Julie M. Allen
    • Ryan A. Folk
    • Robert P. Guralnick
    Perspective
  • There are multiple strategies to fortify crop nutrition and support global food security and sustainable agriculture. Here the authors propose to increase the diversity of crops by devoting more efforts to studying minor crops that are naturally stress resistant.

    • Heng Zhang
    • Yuanyuan Li
    • Jian-Kang Zhu
    Perspective
  • Traditional knowledge of medicinal plants is rich and varied, with uses differing between cultures. Cultural evolutionary theory, particularly phylogenetic comparative methods, provide a framework to investigate continuity and change in medicinal plant knowledge.

    • Irene Teixidor-Toneu
    • Fiona M. Jordan
    • Julie A. Hawkins
    Perspective
  • Microbial communities are not only of great importance in the human gut, but also play irreplaceable roles in sustaining plant growth and functions. In this Perspective, strategies to optimize microbiome usage in agroecosystems are proposed.

    • Hirokazu Toju
    • Kabir G. Peay
    • E. Toby Kiers
    Perspective
  • To reduce climate warming we must stop adding CO2 to the atmopshere, and develop approaches for removing it. Adding crushed, fast-reacting silicate rocks to croplands could improve productivity, restore soil quality and reduce atmospheric CO2.

    • David J. Beerling
    • Jonathan R. Leake
    • James Hansen
    Perspective