Nutrition Work in General Medical Practice

Family doctors and patients: is effective nutrition interaction possible?

• AS Truswell
• GJ Hiddink
• JGAJ Hautvast

Dietary advice in British General Practice

• D Pereira Gray

What can we generalize from research on patient education and clinical health promotion to physician counseling on diet?

• LW Green

Nutrition guidance by primary care physicians: models and circumstances

• CMJ van Woerkum

ICPC-code approach of nutritional questions in general practice: a look at the future

• JJ van Binsbergen
• AJM Drenthen

Fitting nutrition into the medical model: the role of decision analytic cost-effectiveness techniques

• EM Ross
• IH Rosenberg
• JB Wong

The relevance of clinical nutrition education and role models to the practice of medicine

• CH Halsted

Cross-sectional and longitudinal analyses of nutrition guidance by primary care physicians

• GJ Hiddink
• JGAJ Hautvast
• CJ Fieren

Who gets what treatment for obesity? A survey of GPs in Scotland

• S Eley Morris
• MEJ Lean
• C Hunter

Moving beyond information: evaluation of a nutrition education tool based on a theoretical model

• S Ulmi
• P McGowan
• D Savoy

Strength and weakness of a nutrition communication strategy to health opinion formers: examples from a case study

• U Hølund

Population attitudes towards changing dietary habits and reliance on general practitioners in Spain

• LL Serra-Majem
• JR Calvo
• P Lainez

Nutrition education for medical students: the University of Otago experience

• J Mann

What nutrition knowledge and skills do primary care physicians need to have, and how should this be communicated?

• AS Truswell

A four week residential program for primary health care patients to control obesity and related heart risk factors: effective application of principles of learning and lifestyle change

• M Sjöström
• AB Karlsson
• LO Bygren

Dutch research into the development and impact of computer-tailored nutrition education

• J Brug

The NECTAR-Study: development of nutrition modules for general practice vocational training; determinants of nutrition guidance practices of GP-trainees

• HJS Maiburg
• GJ Hiddink
• JW van Ree

Developments and challenges in family practice nutrition education for residents and practicing physicians: An overview of the North American experience

• KM Kolasa

Streamlining nutritional care for the physician’s office

• JH Wasson
• T Ahles
• DJ Johnson

How to improve the impact of nutrition guidance by general physicians: Public health versus individual patient?

• A Worsley

Nutritional guidance in general practice–a conceptual framework

• C van Weel

Summarised points from the discussion