Correction to: npj Science of Food https://doi.org/10.1038/s41538-023-00220-3, published online 01 September 2023
“In this article the affiliation details for Anand Gavai, Yamine Bouzembrak, Hans J. P. Marvin were incorrectly given as ‘Anand Gavai1, Yamine Bouzembrak2, Hans J. P. Marvin9 ‘, but should have been ‘Anand Gavai1,2, Yamine Bouzembrak2,3, Hans J. P. Marvin2,9’. The original article has been corrected.”
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Gavai, A., Bouzembrak, Y., Mu, W. et al. Author Correction: Applying federated learning to combat food fraud in food supply chains. npj Sci Food 7, 57 (2023). https://doi.org/10.1038/s41538-023-00232-z
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DOI: https://doi.org/10.1038/s41538-023-00232-z
