Abstract
Polystyrene derivatives with maltose, lactose, and maltotriose substituents on each benzene ring were prepared by coupling the corresponding oligosaccharide lactones with p-vinylbenzylamine, followed by radical polymerization. The polymers were water-soluble and had tightly-coiled conformations in water. Strong interactions with methyl orange and magnesium 1-anilino-8-naphthalenesulfonate were observed and their binding constants were determined and compared. Maltose and maltotriose-containing polymers interacted with concanavalin A specifically.
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Kobayashi, K., Sumitomo, H. & Ina, Y. Synthesis and Functions of Polystyrene Derivatives Having Pendant Oligosaccharides. Polym J 17, 567–575 (1985). https://doi.org/10.1295/polymj.17.567
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DOI: https://doi.org/10.1295/polymj.17.567
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