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Hormones and diet: low insulin-like growth factor-I but normal bioavailable androgens in vegan men
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  • Published: 06 June 2000

Hormones and diet: low insulin-like growth factor-I but normal bioavailable androgens in vegan men

  • N E Allen1,
  • P N Appleby1,
  • G K Davey1 &
  • …
  • T J Key1 

British Journal of Cancer volume 83, pages 95–97 (2000)Cite this article

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Abstract

Mean serum insulin-like growth factor-I was 9% lower in 233 vegan men than in 226 meat-eaters and 237 vegetarians (P = 0.002). Vegans had higher testosterone levels than vegetarians and meat-eaters, but this was offset by higher sex hormone binding globulin, and there were no differences between diet groups in free testosterone, androstanediol glucuronide or luteinizing hormone. © 2000 Cancer Research Campaign

Change history

  • 16 November 2011

    This paper was modified 12 months after initial publication to switch to Creative Commons licence terms, as noted at publication

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Authors and Affiliations

  1. Cancer Epidemiology Unit, Imperial Cancer Research Fund, Gibson Building, Radcliffe Infirmary, Woodstock Road, Oxford, OX2 6HE, UK

    N E Allen, P N Appleby, G K Davey & T J Key

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  1. N E Allen
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From twelve months after its original publication, this work is licensed under the Creative Commons Attribution-NonCommercial-Share Alike 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/3.0/

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Allen, N., Appleby, P., Davey, G. et al. Hormones and diet: low insulin-like growth factor-I but normal bioavailable androgens in vegan men. Br J Cancer 83, 95–97 (2000). https://doi.org/10.1054/bjoc.2000.1152

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  • Received: 30 November 1999

  • Revised: 07 February 2000

  • Accepted: 08 February 2000

  • Published: 06 June 2000

  • Issue Date: 01 July 2000

  • DOI: https://doi.org/10.1054/bjoc.2000.1152

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Keywords

  • diet
  • insulin-like growth factor-I
  • sex hormones
  • vegan
  • meat-eaters

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