Abstract
IN the past there has been much speculation about the effect of the incorporation of D-amino-acids into biologically active peptides. Several of the antibiotic peptides, as well as penicillin, contain D-amino-acids. The antibacterial activity may be associated with the presence of these D-amino-acids. In the case of the peptide hormones, where all the amino-acids are of the L series, the replacement of one amino-acid by the D isomer has usually failed to destroy the biological activity. Thus hormonal activity of bradykinin was retained when either serine1 or one of the phenylalanines2 was changed to the D-configuration. In angiotensin, inversion of arginine3, aspartic acid4, or phenylalanine5 did not destroy the biological activity, although the D-tyrosine analogue was inactive5. Examination of melanophore stimulating hormone (MSH)6,7 and eledoisin8 has shown that the biological activity was retained when one amino-acid was changed to the D-configuration. In contrast to these data on the change of a single residue, the inversion of all the amino-acid residues in a pentapeptide which has the hormonal activity of MSH was found not only to cause loss of hormonal activity, but to produce an antimetabolite of MSH9. This peptide, D - histidyl - D - phenylalanyl - D - arginyl - D - tryptophylglycine, was found to antagonize the action of the corresponding all-L pentapeptide as well as that of MSH. Because we have been attempting to make specific antimetabolites of bradykinin10, and because there is as yet no general method for prediction of the structural alterations required to make antimetabolites of peptides, we have synthesized all-D-bradykinin and tested it for biological activity in an effort to find out whether the inversion of all the amino-acids of a peptide may be a generally applicable method for the synthesis of specific peptide antagonists.
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STEWART, J., WOOLLEY, D. All-D-Bradykinin and the Problem of Peptide Antimetabolites. Nature 206, 619–620 (1965). https://doi.org/10.1038/206619b0
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DOI: https://doi.org/10.1038/206619b0
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