This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on Springer Link
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout
References
Glass, G. B. J., Pack, G. T., and Mersheimer, W. L., Gastroenterology, 29, 666 (1955).
Glass, G. B. J., Boyd, L. J., and Stephanson, L., Proc. Soc. Exp. Biol. Med., 86, 522 (1954).
Brodin, G., Friedman, B. J., Saenger, E. L., and Will, J. J., J. Lab. Clin. Med., 53, 220 (1959).
Schilling, R. F., J. Lab. Clin. Med., 42, 860 (1953).
Glass, G. B. J., Boyd, L. J., and Stephanson, L., Proc. Soc. Exp. Biol Med., 86, 522 (1954).
Reizenstein, P. G., and Nyberg, W., Lancet, ii, 248 (1959).
Heathcote, J. G., and Mooney, F. S., Lancet, i, 982 (1958).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
MILHAUD, G. Intestinal Absorption of Vitamin B12 and of a Vitamin B12-Peptide Complex in Normal Subjects and in Patients with Partial Gastrectomy. Nature 189, 33–34 (1961). https://doi.org/10.1038/189033a0
Issue Date:
DOI: https://doi.org/10.1038/189033a0
This article is cited by
-
The analysis by TLC of the amino acids of protein hydrolysates and of biological fluids
Qualitas Plantarum et Materiae Vegetabiles (1968)
-
Effect of peptides on the uptake of Co57B12 by the guinea pig intestinal mucosa homogenates
The American Journal of Digestive Diseases (1965)
Comments
By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.