Abstract
IN the current number of the Proceedings of the Chemical Society, the council has issued some valuable proposals for change in the nomenclature of the proteids and allied substances. While not venturing to criticise the majority of the recommendations, I notice a definition in the proposed subclass 5 which appears to me slightly inaccurate. The subclass in question reads as follows:—
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GILLES, W. Nomenclature of the Proteins. Nature 75, 439 (1907). https://doi.org/10.1038/075439b0
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DOI: https://doi.org/10.1038/075439b0
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