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Soil microbiology is the scientific discipline that is concerned with the study of all biological aspects of the microorganisms (bacteria, archaea, viruses, fungi, parasites and protozoa) that exist in the soil environment. This is a subdiscipline of environmental microbiology.
The vast stores of high-latitude peatland carbon are thought to be resistant to microbial degradation, but a multi-omics investigation suggests this might not be the case.
Emissions of CO2 from drained peat soils with 6- 12% organic C can be as high as those from soils with >12% organic C. This was shown in an incubation study of >100 organic soils, and may have implications for national greenhouse gas inventories.
Diverse microbial polyphenol transformations in thawing permafrost refute the theory that these compounds stabilize soil carbon across Arctic landscapes.
The vast stores of high-latitude peatland carbon are thought to be resistant to microbial degradation, but a multi-omics investigation suggests this might not be the case.
Decomposer microbiomes are universal across cadavers regardless of environmental conditions, and they use complex cross-feeding and interkingdom interactions to break down organic matter.
In this study, Liu et al. demonstrate that the T7SS of the rhizobacterium Bacillus velezensis SQR9 and its effector protein YukE cause iron leakage in plant roots to support root colonization.