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Brief Communication
| Open AccessThe potential renal acid load of plant-based meat alternatives
- Julian Herter
- , Roman Huber
- & Maximilian Andreas Storz
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Article |
Protein intake and its association with sleep quality: results from 3 prospective cohort studies
- Janine Wirth
- , Kehuan Lin
- & Edward Giovannucci
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Article |
Association between adherence to the EAT-Lancet sustainable reference diet and cardiovascular health among European adolescents: the HELENA study
- Leandro Teixeira Cacau
- , Giles T. Hanley-Cook
- & Luis A. Moreno
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Article
| Open AccessAssessment of the Dutch Healthy Diet index 2015 in the Lifelines cohort study at baseline
- A. Mireille Baart
- , Elske M. Brouwer-Brolsma
- & Edith J. M. Feskens
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Plant-based alternative proteins—are they nutritionally more advantageous?
- Wesley Tay
- , Rina Quek
- & Christiani Jeyakumar Henry
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Haemoglobin diagnostic cut-offs for anaemia in Indian women of reproductive age
- Santu Ghosh
- , Ravindranadh Palika
- & Bharati Kulkarni
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Article
| Open AccessAssociations between 3D surface scanner derived anthropometric measurements and body composition in a cross-sectional study
- Manuel Guarnieri Lopez
- , Katarina L Matthes
- & Kaspar Staub
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Food Compass Score and its association with inflammatory markers and homocysteine in cardiovascular disease-free adults: a cross-sectional analysis of the ATTICA epidemiological study
- Paraskevi Detopoulou
- , Evangelia Damigou
- & Demosthenes Panagiotakos
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Article
| Open AccessDevelopment and validation of an online tool to assess perceived portion size norms of discretionary foods
- Qingzhou Liu
- , Leanne Wang
- & Anna Rangan
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Article
| Open AccessDevelopment and validation of anthropometric-based fat-mass prediction equations using air displacement plethysmography in Mexican infants
- Ameyalli M. Rodríguez-Cano
- , Omar Piña-Ramírez
- & Otilia Perichart-Perera
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Development and validation of anthropometric predictive equations that estimate the total body water and fat-free mass in Tunisian adults
- Donia El Kouki
- , Khalid El Kari
- & Amani Mankaï
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Article |
Prediction of fat mass from anthropometry at ages 7 to 9 years in Samoans: a cross-sectional study in the Ola Tuputupua’e cohort
- Courtney C. Choy
- , William Johnson
- & Nicola L. Hawley
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Comment |
UVB-emitting cloth to prevent low serum 25-hydroxyvitamin D caused by clothing
- Reinhold Vieth
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Article |
Describing the longitudinal breakfast quality index trajectories in early childhood: results from Melbourne InFANT program
- Seon Yeong Park
- , Penelope Love
- & Miaobing Zheng
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Article |
An ensemble method based on marginal-effect models (EMM) for estimating usual food intake from single-day dietary data and internal/external two-day dietary data
- Sang Ah Chi
- , Heejin Lee
- & In-Kwon Yeo
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Review Article
| Open AccessModelling health and economic impact of nutrition interventions: a systematic review
- Mariska Dötsch-Klerk
- , Maaike J. Bruins
- & Ayla Gulden Pekcan
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Article |
Longitudinal trends in the health outcomes among children of the North Eastern States of India: a comparative analysis using national DHS data from 2006 to 2020
- Ankita Mukherjee
- , Rizu
- & Rakesh Parashar
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Article |
Effect of a peer-led education intervention on dietary behaviour and physical activity among adolescents in Ho Chi Minh City, Vietnam: a pilot study
- Ngoc-Trinh Thi Nguyen
- , Hong K. Tang
- & Neeloy Ashraful Alam
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Article
| Open AccessUltra-processed foods: how functional is the NOVA system?
- Véronique Braesco
- , Isabelle Souchon
- & Nicole Darmon
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Article |
Predictors of 25-hydroxyvitamin D concentrations during pregnancy: A longitudinal analysis in the Brazilian Amazon
- Caroline Zani Rodrigues
- , Thaís Carlos Correia
- & Bárbara Hatzlhoffer Lourenço
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Article |
GWAS-associated bacteria and their metabolites appear to be causally related to the development of inflammatory bowel disease
- Zhenhuang Zhuang
- , Nan Li
- & Tao Huang
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Article |
Stressed females, rather than males, tend to eat away from home
- Feifei Huang
- , Huijun Wang
- & Bing Zhang
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Article |
Using the optimal method—explained variance weighted genetic risk score to predict the efficacy of folic acid therapy to hyperhomocysteinemia
- Xiaorui Chen
- , Xiaowen Huang
- & Weidong Zhang
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Review Article |
The energy balance hypothesis of obesity: do the laws of thermodynamics explain excessive adiposity?
- Vicente Torres-Carot
- , Andrés Suárez-González
- & Cecilia Lobato-Foulques
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Article |
Impact of religious fasting on metabolic and hematological profile in both dyslipidemic and non-dyslipidemic fasters
- Andreas S. Papazoglou
- , Dimitrios V. Moysidis
- & Georgios Sianos
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Article
| Open AccessTrends and inequalities in breastfeeding continuation from 1 to 6 weeks: findings from six population-based British cohorts, 1985–2010
- Deon A. Simpson
- , Claire Carson
- & Maria A. Quigley
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Article
| Open AccessChanges in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study
- Nicole Jankovic
- , Sarah Schmitting
- & Ute Alexy
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Review Article
| Open AccessWhat makes a plant-based diet? a review of current concepts and proposal for a standardized plant-based dietary intervention checklist
- Maximilian Andreas Storz
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Article |
Minimum dietary diversity in Mexico: establishment of cutoff point to predict micronutrients adequacy
- Sonia Rodríguez-Ramírez
- , Tania G. Sánchez-Pimienta
- & Joaquín A. Marrón-Ponce
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Grain consumption before and during pregnancy and birth weight in Japan: the Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study
- Yudai Yonezawa
- , Taku Obara
- & Shinichi Kuriyama
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Article
| Open AccessThe consumption of low-calorie sweetener containing foods during pregnancy: results from the ROLO study
- Marie C. Conway
- , Shona Cawley
- & Fionnuala M. McAuliffe
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Correspondence |
Reply to ‘Chinese famine and metabolic syndrome: a longitudinal cohort study in Suihua China’
- Tianshu Han
- , Changhao Sun
- & Ying Li
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Article |
Healthy eating: a privilege for the better-off?
- Ricardo Alves
- , Carla Lopes
- & Julian Perelman
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Article |
Validity of a 3-compartment body composition model using body volume derived from a novel 2-dimensional image analysis program
- Katherine Sullivan
- , Bjoern Hornikel
- & Michael V. Fedewa
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Article |
Prevalence and predictors of vitamin D deficiency in a nationally representative sample of Australian adolescents and young adults
- Kahlea Horton-French
- , Eleanor Dunlop
- & Lucinda J. Black
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Article |
Association of cesarean delivery on maternal request with neonatal iron stores at birth
- Zijun Liao
- , Yubo Zhou
- & Jianmeng Liu
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Article |
Association between pre-pregnancy BMI and neonatal weight outcomes in twin pregnancies resulting from assisted reproductive technology: a 10-year cohort study
- Pengfei Qu
- , Doudou Zhao
- & Wenhao Shi
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Article |
Indigenous vegetables: a sustainable approach to improve micronutrient adequacy in Tanzanian women of childbearing age
- Maria Vittoria Conti
- , Rachele De Giuseppe
- & Hellas Cena
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Article |
Drinking tea before menopause is associated with higher bone mineral density in postmenopausal women
- Saili Ni
- , Lu Wang
- & Shankuan Zhu
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Article |
The association of 14-year dietary cholesterol trajectories with the risk of cardio-metabolic diseases, all-cause mortality and serum lipids
- Wanying Hou
- , Xinyang Yu
- & Ying Li
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Iodine status of pregnant women with obesity from inner city populations in the United Kingdom
- Jessica Farebrother
- , Kathryn V. Dalrymple
- & Angela C. Flynn
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Article |
Total energy expenditure (TEE) of young adults from urban South India: revisiting their daily energy requirement
- Srishti Sinha
- , Anura V. Kurpad
- & Rebecca Kuriyan
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Association between the 10-year predicted risk of atherosclerotic cardiovascular disease and dietary patterns among Canadian adults 40–79 years
- Zeinab Hosseini
- , Mehdi Rostami
- & Hassan Vatanparast
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Article |
Urban-regional patterns of food purchasing behaviour: a cross-sectional analysis of the 2015–2016 Australian Household Expenditure Survey
- Fiona Dangerfield
- , Karen E. Lamb
- & Lukar E. Thornton
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Brief Communication |
Fate of a food nudging intervention during the Corona-pandemic: unexpected shopping ban on a small clinic bistro
- Hermann Kalhoff
- , Susanne Voss
- & Mathilde Kersting
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Article |
Sociodemographic disparity in the nutritional status among children and adolescents in Zhejiang Province
- Yan Zou
- , Ronghua Zhang
- & Dan Han
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Associations between maternal calcium intake from diet and supplements during pregnancy and the risk of preterm birth in a Chinese population
- Danmeng Liu
- , Shanshan Li
- & Hong Yan
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Estimating total daily energy requirements in community-dwelling older adults: validity of previous predictive equations and modeling of a new approach
- Lais Duarte Batista
- , Natasha Aparecida Grande De França
- & Regina Mara Fisberg