Lipid peroxides
Lipid peroxides are oxidative degradation products of lipids, generated by a free radical chain reaction. Because of their abundance of reactive hydrogens, polyunsaturated fatty acids are highly susceptible to lipid peroxidation, which compromises the integrity and function of the cell membrane in which they reside.
Latest Research and Reviews
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Research
| Open AccessTargeting cPLA2 derived lipid hydroperoxides as a potential intervention for sarcopenia
Scientific Reports 10, 13968 -
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Research |
The CoQ oxidoreductase FSP1 acts parallel to GPX4 to inhibit ferroptosis
Nature 575, 688-692 -