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Glycosides articles from across Nature Portfolio
Glycosides are glycoconjugates of small molecules, such as alcohols, which generate a glycosidic bond between the hemiacetal group of a carbohydrate and the hydroxyl group of the small organic molecule. Glycosides have been found to have various uses in treating disease, for instance the cardiac glycosides for heart disease.
Latest Research and Reviews
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Scientific Reports 12, 22086
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| Open AccessThe evolutionary advantage of an aromatic clamp in plant family 3 glycoside exo-hydrolases
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| Open AccessComparison of bioactive compounds and health promoting properties of fruits and leaves of apple, pear and quince
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| Open AccessReverse C-glycosidase reaction provides C-nucleotide building blocks of xenobiotic nucleic acids
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| Open AccessStructure and dynamics of an α-fucosidase reveal a mechanism for highly efficient IgG transfucosylation
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