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Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition
- J Halkjær
- , A Olsen
- , L J Bjerregaard
- , G Deharveng
- , A Tjønneland
- , A A Welch
- , F L Crowe
- , E Wirfält
- , V Hellstrom
- , M Niravong
- , M Touvier
- , J Linseisen
- , A Steffen
- , M C Ocké
- , P H M Peeters
- , M D Chirlaque
- , N Larrañaga
- , P Ferrari
- , P Contiero
- , G Frasca
- , D Engeset
- , E Lund
- , G Misirli
- , M Kosti
- , E Riboli
- , N Slimani
- & S Bingham
