Collections

  • Collection |

    Research into Human Body Composition & Energy Expenditure has been a significant area for EJCN over a number of years. In this collection of original articles, reviews and letters, the editors showcase our most recent publications, to afford the reader the opportunity to quickly access the current literature in this challenging area. Readers can learn about newer techniques of body composition, validation studies, organ metabolic rates in ethnic groups, and changes in body composition and energy metabolism in health and clinical disease states.

  • Collection |

    See what scientists world-wide have been citing, reading and sharing. In this Web Collection we highlight a selection of articles from 2018 and 2019 which top the list of the journal's most cited, most read and most shared (including press coverage and Twitter). They showcase the breadth of scope and coverage that the European Journal of Clinical Nutrition consistently delivers to its readers.

  • Collection |

    The Editor-in-Chief of the European Journal of Clinical Nutrition are delighted to share with you an Editor's Choice selection of key papers that highlight some of the best current research published in the journal. These papers showcase the breadth of scope and coverage that the European Journal of Clinical Nutrition consistently delivers to its readers, and have been selected because readers of the journal will find them particularly interesting or useful.

  • Collection |

    The Crystal Ball Series is a collection of papers from prominent figures in the nutrition field. Through this collection the European Journal of Clinical Nutrition hopes to profile the paths of the eminent individuals nutrition journey; how they came to it and what have their contributions to nutrition science been. In addition, we ask them to share what they would like to see done now, where they see their area heading, the potential pitfalls, and over all what do they see in their crystal ball for the future of nutrition research.

  • Collection |

    A web collection from the European Journal of Clinical Nutrition to mark World Diabetes Day

  • Collection |

    The 13th European Nutrition Conference will take place in Dublin, Ireland from 15th - 18th October 2019. The theme of of this years FENs will be 'Malnutrition in an obese world‘. The Editors-in-Chief of EJCN have selected this collection of articles, which they think reflect this theme and highlight the great research being published in the journal. We hope you enjoy.

  • Collection |

    This years ESPEN is about 'Nutrition - a highway to health’. As reflected from the present collection of articles published between 2017 and 2019 in EJCN that 'highway' is not only about individual nutrients, foods or dietary patterns, it is also about sustainability and a new agriculture addressing, both, the nutritional as well as the ecological aspects of our diets. In addition, going on on this 'highway to health' challenges some of today's cultural, social, economic and political issues. Thus, nutrition has become a hot and central topic to be addressed for a better future of human health, of our societies and of our planet.

  • Collection |

    The European Congress of Obesity is upon us, 28th April -1st May 2019 and will focus on new developments in the field of obesity research over the last year. The Editors-in-Chief of EJCN will be in attendance and in the spirit of this important event, are pleased to showcase the work of many in this field as they align with the critical themes of this exciting congress.

  • Collection |

    See what scientists world-wide have been citing, reading and sharing. In this Web Collection we highlight a selection of articles from 2017 and 2018 which top the list of the journal's most cited, most read and most shared (including press coverage, blogs and Twitter). They showcase the breadth of scope and coverage that the European Journal of Clinical Nutrition consistently delivers to its readers.

  • Supplement |

    This supplement is a selection of papers presented at the XI Barcelona International Mediterranean Diet Conference that took place in Barcelona, Spain on April 27-28, 2016 within the framework of the International Food and Beverage Exhibition, Alimentaria 2016. This conference discussed various aspects of achieving an even healthier lifestyle, taking into account that the Mediterranean Diet is regarded as a lifestyle as well as a dynamic food pattern.