Figure 6

From: Early metabolic and transcriptional variations in fruit of natural white-fruited Fragaria vesca genotypes

Figure 6

Transcript levels (normalized RPM) of genes encoding enzymes involved in fruit flavor formation (A) and softening (B) in receptacle (Rc) and achenes (Ac) of F. vesca RdV, YW, and HW4 at the green, intermediate (int) and ripe developmental stage.