Table 1: Correlation coefficients of TPC, TPOC, TFC, TCC, FRAP, DPPH and ABTS.

From: Bioactive compounds and antioxidant activity of wolfberry infusion

 TPCABTSFRAPDPPHTPOCTFC
ABTS0.988**     
FRAP0.952**0.957**    
DPPH0.936**0.944**0.957**   
TPOC0.865**0.903**0.827**0.800**  
TFC0.940**0.927**0.972**0.929**0.776** 
TCC0.948**0.964**0.898**0.906**0.897**0.842**
  1. **Correlation was set as statistically significant at p ≤ 0.01 (two-tailed distribution).