Agriculture is the mainstay of Malawi’s economy and maize is the most important crop for food security. As a Least Developed Country (LDC), adverse effects of climate change (CC) on agriculture in Malawi are expected to be significant. We examined the impacts of CC on maize production and food security in Malawi’s dominant cereal producing region, Lilongwe District. We used five Global Circulation Models (GCMs) to make future (2011 to 2100) rainfall and temperature projections and simulated maize yields under these projections. Our future rainfall projections did not reveal a strong increasing or decreasing trend, but temperatures are expected to increase. Our crop modelling results, for the short-term future, suggest that maize farming might benefit from CC. However, faster crop growth could worsen Malawi’s soil fertility problem. Increasing temperature could drive lower maize yields in the medium to long-term future. Consequently, up to 12% of the population in Lilongwe District might be vulnerable to food insecurity by the end of the century. Measures to increase soil fertility and moisture must be developed to build resilience into Malawi’s agriculture sector.
Agriculture is the primary source of income and provides the main livelihood for the world’s poorest people in developing countries1,2,3. The nature of climate change (CC) impacts is variable4 and will drive varying responses in crops and regions around the world5. CC is expected to have positive and negative impacts on crop yields1,6, that will have important consequences for food prices and food security7. The risks to adverse effects of CC are expected to be greatest in Least Developed Countries (LDCs), particularly in sub-Saharan Africa (SSA) and South East Asia8 with the most vulnerable communities3,9,10. Projections from the 2013 Intergovernmental Panel on Climate Change (IPCC) report indicate that in Southern Africa (SAF), the most profound effects of CC will be temperature increases over 4 °C by the end of the century and less rainfall11. The agriculture sector in SSA is highly vulnerable to CC because of the high dependence on rainfed agriculture, which makes the region susceptible to adverse weather events such as flooding and drought12,13. This is exacerbated by the region’s immense reliance on natural resources, high population growth rates, acute poverty levels, and poor infrastructure3,8,9,10.
Located in the eastern part of SAF (Fig. 1), Malawi is an LDC14 with a huge poverty challenge13. The agriculture sector plays a pivotal role in Malawi’s socioeconomic wellbeing and poverty alleviation. It contributes to as much as 27% of the nation’s gross domestic product (GDP)15 and employs 85% of the population16. Over 90% of the agriculture sector consists of smallholder farmers17. Rainfed agriculture is widespread in Malawi, with less than 5% of famers using irrigation13. There is some evidence to suggest that Malawi’s fluctuating historical trend in GDP growth is a consequence of changes in seasonal rainfall (Supplementary Fig. S1); this emphasises the vulnerability of the country to CC. Over 95% of farmers in Malawi cultivate to meet their subsistence needs, highlighting the importance of farming for the nation’s food security18.
Maize (zea mays L) is the nation’s staple and most important food crop19. Maize is by far the most widely grown crop in the country and accounts for as much as 80% of the cultivated land20. It is thought that the country’s food security is defined by maize harvests and access to maize21,22. Up to 59% of Malawi’s land is used for cultivation23. In addition to maize, other crops that are important for food security in Malawi are cassava, groundnuts, peas, potatoes, pulses, and sorghum19,20. In Supplementary Table S1, we present a summary of recent (2013) production and international trade value information about these crops in comparison to maize.
High population growth in Malawi is a key driver behind the increasing national maize food requirement over the last few decades (Fig. 2). Fluctuating trends in Malawi’s GDP closely follow those of agricultural productivity and maize production (Fig. 3). These agricultural and economic fluctuations are reflected in food prices. Malawi’s domestic maize prices are more volatile than international prices18,19 which can have devastating social outcomes during food shortages when prices rise sharply24.
In recent years Malawi has experienced droughts and floods, which emphasise the country’s susceptibility to impacts of CC25. In 2015 poor maize harvests, 30% lower than in the previous harvest season, were recorded26. In a recent report, the Malawi Vulnerability Assessment Committee (MVAC)26 attributed the poor harvests to the late onset of rains in the 2014–2015 maize growing season, followed by continuous heavy rain in early 2015 which caused widespread flooding and affected 25 of the country’s 28 districts. Consequently it was projected that up to 2.8 million people would require humanitarian assistance in the period between October 2015 and March 2016; an intervention which equates to US$ 33 million26. Similarly, in 2005, the country experienced the worst maize harvests in a decade because of a lack of rain during the crucial maize growth stages27. As a result the yield was only 0.76 tonnes per hectare (t/ha), 40% below the long term average27. This equated to 57% of the national food requirement and left 5 million people requiring food aid27. To mitigate these impacts, in the mid-2000s, the Government of Malawi (GoM) implemented a Farm Input Subsidy Program (FISP) which achieved ground-breaking success in tackling food security27. Nonetheless, the GoM campaigns for the introduction of alternative approaches that can build resilience into the agriculture sector to mitigate the impacts of CC28.
Given the high vulnerability of Malawi to CC, it is important to understand how CC impacts can affect food security and economic growth. Several studies have reported the impacts of CC on maize farming in Malawi, with conflicting results as to whether the effects would be positive or negative13,20,29,30. In this study, we focused on Lilongwe District (Fig. 1), located in central Malawi at an altitude of 1149 metres31. Lilongwe District is Malawi’s dominant cereal producing region32 with a humid sub-tropical climate33. There are two distinct seasons in Malawi, the rainy season from November to April, and the dry season from May to October. Lilongwe District’s predominant soil type is sandy clay loam34. Malawi is densely populated, with a population of 17.2 million that is steadily increasing at 3% per annum15,35. In 2010, the reported population for Lilongwe District was 2.1 million36.
Regional climate trends for rainfall and temperature
Large scale changes in monthly rainfall and maximum temperature, projected by five Global Circulation Models (GCMs) under CC scenario Representative Concentration Pathways (RCPs) 4.5 and 8.5, for three future time periods (2020s, 2050s and 2080s) relative to a baseline period (1971 to 2000) are illustrated graphically (Figs 4 and 5). The interquartile ranges of the box and whisker plots (Figs 4 and 5) reflect the inherent uncertainty in the output from the GCMs. Our results suggest relatively high uncertainty around future rainfall patterns, with more rainfall in some months and less rainfall in others, but no strong increasing or decreasing trend for annual rainfall (Fig. 4). Temperature is expected to increase in the future, with higher temperature projected for RCP8.5 compared to RCP4.5 (Fig. 5). The greatest increases in temperature are projected for the 2080s. The results show greater uncertainty for the projected rainfall changes compared to the projected temperature changes.
We applied a three step statistical approach to address this uncertainty by: (i) calculating the relative ability of each GCM to simulate both rainfall and temperature for each month, (ii) generating discrete and continuous probability distribution functions (PDFs) of CC scenarios for each month, and (iii) converting the PDFs to cumulative distribution functions (CDFs) using the Beta probability distribution (Supplementary Figs S2 and S3). We performed a sensitivity analysis of the GCM outputs by stochastically modelling the projected rainfall and temperature and reporting them at different probability percentiles (25%, 50% and 75%). Supplementary Tables S2, S3 and S4 list the values of the sum squared of error (SSE) and Beta distribution function parameters which we used to develop the continuous PDFs and CDFs. The relatively low values of SSE indicate the suitability of the Beta distribution to produce time series for both temperature and rainfall37. In some cases we obtained relatively high values for SSE (underlined in Supplementary Tables S2, S3 and S4), however we believe that this does not greatly affect the results.
When compared to the baseline period, future rainfall projections (Fig. 6) suggest that different outcomes can be expected for monthly rainfall changes at different probability percentiles. Based on the future rainfall projections (Fig. 6), with the exception of RCP4.5 in the 2020s where more rainfall is expected throughout the dry season, we expect rainfall to increase at the beginning of the dry season (May) and decrease thereafter (June to October). In the 2020s there could be more rainfall at the start of the rainy season (December) but less rainfall thereafter (January to April). In the 2050s, we can expect more rainfall during some months (December to March) of the rainy season under RCP4.5 and relatively high rainfall variability under RCP8.5. At the end of the century, in the 2080s, we project the rainy season to be shorter for both RCP4.5 and RCP8.5 because of less rainfall at both the beginning and end of the season. The results we obtained for temperature projections predict higher temperature in the future (Fig. 7). However, the maximum and minimum expected level of temperature change could be variable depending on the CC scenario and future time period. For example, in the 2020s under RCP4.5, the greatest temperature increase is projected for November and the smallest change for May. Contrastingly, in the 2080s under RCP8.5, the maximum temperature increase is predicted for November and the minimum change for January.
Downscaled climate trends for rainfall and temperature
We used the Long Ashton Weather Generator (LARS-WG5)38, a widely used stochastic weather generator (WG), to downscale the GCM outputs after successfully calibrating and validating for Lilongwe District. We applied statistical tests, results of which are presented in Supplementary Table S5, to assess the satisfactory performance of the LARS-WG5 before applying it to downscale the GCM outputs.
Historically, annual rainfall variability in Malawi is high which can be problematic when identifying long term rainfall trends39. Compared to the baseline period of 1971 to 2000, rainfall is expected to change by −7.3% to −0.4%, −2.0% to 11.0%, and −12.3% to −1.9% in the 2020s, 2050s and 2080s, respectively. Although the annual rainfall results did not reveal a strong increasing or decreasing trend, we expect more rainfall variability in the future. This is expected to be more pronounced in the medium to long-term future for RCP8.5 compared to RCP4.5. Compared to moderate changes in annual rainfall, we project reductions in rainfall in the rainy season for the future except for RCP4.5 in the 2050s where there could be more rainfall. These rainy season changes are expected to range from −8.6% to −2.8% in the 2020s, −3.0% to 7.5% in the 2050s, and −13.1% to −3.7% in the 2080s, compared to the baseline period.
We project future maximum temperatures to be in the range of 0.7 °C to 0.8 °C, 1.6 °C to 2.3 °C, and 2.1 °C to 3.3 °C in the 2020s, 2050s and 2080s, respectively. Consistent with the IPCC (2013) temperature projections, RCP8.5 results show a greater temperature increase compared to the RCP4.5 ones. This is because of more rapid socioeconomic and population growth, with limited CC mitigation and adaptation, under the RCP8.5 CC scenario. The results are also comparable with other findings for Lilongwe District: 0.5 °C to 0.9 °C, 1.3 °C to 2.2 °C, and 1.8 °C to 3.6 °C in the 2020s, 2050s and 2090s, respectively30; 1.8 °C by the 2050s40; and 1.8 °C to 2.2 °C by the 2050s32.
Climate change impacts on maize yields
We assessed the effects of CC on maize yields, representing biophysical impacts, using the Food and Agriculture Organization (FAO) crop model, AquaCrop41. Prior to undertaking any crop modelling, we applied statistical tests to assess the ability of AquaCrop to reproduce maize yields. Our model validation results indicated that in general the AquaCrop model overestimated maize yields, as observed by other studies carried out in Malawi42,43 that used the same model. Thus, despite this limitation, the model was deemed to be fit-for-purpose.
Our findings from the maize yield modelling suggest that both increases and decreases in maize production are to be expected under CC. Compared to the baseline period (1971 to 2000), maize production could benefit from CC with yields ranging from 4.6% to 5.4% in the 2020s. This could be driven by increasing atmospheric carbon dioxide (CO2) concentrations coupled with the slight increase in temperature which would promote faster crop growth. The aforementioned moderate reduction in the amount of rainfall is not anticipated to pose significant adverse impacts on maize production in the short-term future. It is understood that under well watered conditions maize responds positively to increasing CO2 levels, up to a point, because of an increase in canopy size which translates to higher productivity and yields44 through CO2 fertilisation6. These findings for the 2020s contradict earlier CC impact studies in Lilongwe District which reported declines in maize yields in the short-term future30,45.
In the 2050s, maize production is expected to show little change under CC, with yield changes in the range of −1.2% to 1.0%. The CO2 fertilisation effect could still have a positive effect on maize growth in the mid-century. Under increasing temperatures, greater levels of evapotranspiration and a reduction in soil moisture levels can be expected to adversely affect maize growth13. These results are comparable to other studies in Lilongwe District which reported that in the 2050s, maize yields would be reduced by a moderate 5%32,40. However our findings contradict earlier studies which reported both significant increases in maize production ranging from 5% to 25%13, and notable decreases ranging from −14% to −7%30.
Maize production is expected to generally decrease, in the 2080s, with projected yield changes in the range of −3.0% to 0.2%. Increasing temperature is likely to have the biggest adverse effect on maize yields at the end of the century. Higher temperatures will shorten the maize growing season, cause capture of less solar radiation and result in decreased crop productivity of maize plants40. Furthermore, the low soil water content will reduce the amount of nitrogen that is taken up by maize plants40, which could significantly reduce maize yields46. In the long-term future, rainfall variability and a shorter maize growing season are likely to be key drivers for reduced maize yields13,40,45. The projected maize yield declines are moderate compared to a recent study by Msowoya30 who reported reductions in the range of −33% to −13% for the end of the century in Lilongwe District.
Climate change impacts on food security
We evaluated the vulnerability of Lilongwe District to food security using national per capita maize requirement, as defined by MVAC and Lilongwe District population growth estimates based on the national United Nations (UN) population growth variants.
Due to the high population growth rate in Malawi and historical national maize requirement trends (Fig. 2), the amount of maize required to maintain food security in Lilongwe District is expected to steadily increase in the future. Based on the modelled future maize yields, we estimate that Lilongwe District could produce 0.5 million tonnes annually in the 2020s, 2050s and 2080s under the projected impacts of CC at different risk levels (probability percentiles). Under conditions of stable maize production, maize requirements could readily be met in the short to medium-term future (Fig. 8). Furthermore, with no adverse impacts on maize production, there could be maize production surpluses under both RCP4.5 and RCP8.5. Relative to 2013 FAO maize export values47 we estimate that the production surpluses could be worth between US$ 25 and 92 thousand annually on international maize markets.
In the 2080s, the projected lower maize yields, coupled with increasing population, could lead to maize shortages and translate to between 0.1% and 12.2% of the population in Lilongwe District being vulnerable to food insecurity. A recent study by the Overseas Development Institute (ODI)48 in Malawi, communicated that CC is expected to adversely affect all four facets of food security namely availability, access, utilisation and stability. Taking into account 2013 values reported by the FAO for maize imports47, we estimated that the deficit in maize production could equate to as much as US$ 355 thousand being invested annually in international markets to feed Lilongwe District’s growing population.
Impacts of climate change on Malawi’s agricultural system and food security
Compared to other reported findings of massive reductions in maize yields in SSA and Malawi10,30,45,49, our study findings anticipate the decline in future maize yields in Lilongwe District to be moderate. This is because the projected changes for both the amount of rainfall and temperature increase, in the study area, are modest.
In the short-term future, farmers could benefit from CC due to the expected increase in maize yields under favourable climate conditions. It has been reported that despite the devastating projected impacts of CC, some areas in SSA could fare relatively well1. This could have important research and policy implications for Malawi’s agricultural sector.
Interestingly, higher maize production under favourable CC conditions could intensify the existing problem of poor soil fertility in Malawi. Accelerated crop growth can lead to high nutrient requirement and result in soil nitrogen deficiency6. We, therefore, envision that in the short-term future, the increasing demand for food and the positive impacts of CC on maize growth could adversely impact soil fertility. Given the moderate increases in temperature and relatively low decline in rainfall amount and variability, in the short-term future, impacts of soil fertility on maize yields far outweigh any predicted impacts of CC.
In the medium to long-term future increasing maize demand caused by a growing population, coupled with decreasing maize production, could exacerbate vulnerability to food insecurity. Lower maize production is expected to be driven by (i) higher rainfall variability leading to more droughts and floods, (ii) increasing temperatures, (iii) a higher frequency of years when farmers fail to sow crops due to late onset of rainfall40, and (iv) a shorter maize growing season45. By the end of the century, maize requirements are projected to be greater than production and would therefore lead to food shortages (Fig. 8) and higher maize prices.
Policy implications for addressing projected impacts of climate change
In responding to the impacts of CC, the United Nations Framework Convention on CC (UNFCCC) advocates for the response of LDCs to be adaptation rather than mitigation. The two main schools of thought in CC adaptation strategy planning are sustainable resource management and research and development (R&D)12. Sustainable resource management includes consideration of soil, water, and crops; whilst under R&D, approaches such as the use of drought resistant and heat tolerant maize varieties could be considered50. Scholars hold the view that through its National Adaptation Programme of Action (NAPA), Malawi has the potential and opportunity to manage the threats and impacts of CC13. Through good field management practices such as irrigation and improved soil fertility, maize yields in developing countries can be increased from a range of 1 to 2 t/ha to as much as 11 to 14 t/ha46.
The GoM and a number of non-governmental organisations (NGOs), academics and authors recognise the important role that irrigation has to play in improving food security in Malawi51. With the Ministry of Agriculture and Food Security (MoAFS) reporting that only 14% of Malawi’s irrigation potential is currently being utilised40, there is a great opportunity to improve maize yields through adopting this approach.
Many farmers in Africa use crop diversification to build resilience into the agriculture sector49. The feasibility of such an approach is questionable especially in a nation such as Malawi where the prevalence of maize in the diet is very high19. Therefore crop diversification could raise big cultural questions, that is forsaking a traditional staple food - maize - for an alternative CC tolerant one9. Drought tolerant crops that have been suggested for Malawi include cassava, sorghum and millet13,20. Crop diversification has additional benefits for food security; it reduces malnutrition and places households in good stead to overcome volatile food prices52.
Given the projected impacts of CC on soil fertility in the short-term future, a priority for the GoM would be to improve soil fertility. It is a widely held view that by improving affordability of farm inputs including fertiliser, through Malawi’s FISP, there have been tangible benefits for food security50.
Soil composting22 and conservation agriculture (CA), through rotation of maize and cowpea crops45, have been recommended for Malawi. The application and effectiveness of CA methods has been exemplified in a study where maize yields in a region of Malawi were increased by 40%42. In their effort to promote the year 2015 as International Year of Soils, the FAO produced a series of radio programmes including one titled Chuma Chiri M’nthaka (“wealth is in the soil”) which was broadcasted in Malawi to promote integrated soil fertility management practices amongst smallholder farmers53.
In the possible absence of adverse impacts of CC, in the short-term future as demonstrated in this study, maize yields could be greatly improved. Better maize yields could translate to increased food security in Malawi where most of the maize farming is for subsistence use.
Prospects for improved income
Being the main cereal-producing district in Malawi, and with the projected short-term positive impacts of CC, Lilongwe District could produce food surpluses. If these could reach the international food markets, under the expected global price increase for cereals9,10,12, the Malawian economy stands to possibly gain from the short-term impacts of CC. There are other reports of Malawi’s agriculture sector benefitting from CC; for example, a study in Mzimba District in the northern region of Malawi concluded that in the period between 2040 and 2070, 56% of farmers would gain from CC because of higher maize yields29. However, despite the projected attractive global prices and increasing global demand for maize, the ability of Malawi’s agriculture sector to become an established exporter is questionable given the need to feed a growing population.
A major hindrance to the implementation of CC adaptation measures is poverty2. As mentioned previously, poverty increases the vulnerability of Malawi to CC impacts. A recurring challenge for the GoM is in mobilizing resources to respond to immediate food security crises whilst concurrently investing for the nation’s long-term future in agriculture18. What is more, the sustainability of agriculture as a source of income for Malawian households in the future has been questioned20. However, we believe that by investing in R&D and increasing agricultural productivity and yields, smallholder farmers could produce crop surpluses which could be sold to bring in extra household income. Such economic gains could increase per capita income, drive poverty levels down and empower smallholder farmers. Furthermore, it has been demonstrated empirically that higher income can produce tangible benefits for nutrition in Malawi52. Economic empowerment could allow smallholder farmers, who make up 90% of Malawi’s agriculture sector, to lift themselves out of poverty by increasing their access to education, health, and financial services28. By empowering Malawi’s poorest people, there could be tangible benefits for the whole nation. Given the pivotal role that the agriculture sector holds in the Malawian economy (Fig. 3a), any CC adaptation measures that can mitigate the projected adverse CC impacts are likely to benefit a significant number of farmers and the population.
It is important to bear in mind the possible bias in the results from this study. Although we used state-of-the-art GCMs to predict future CC in Lilongwe District, climate projections are subjective. The acknowledged sources of uncertainty in GCMs are: uncertainty in future anthropogenic greenhouse gas (GHG) emissions and natural forcings; limited knowledge of current climate conditions; challenges of representing variability in future projections; and imperfections in the GCMs54. Moreover, with a small number of GCMs, caution must be applied, in interpreting our study results. A major drawback of using a small number of GCMs is that the CC projections could fail to account for seasonal and regional biases of climate model simulations, which could be overcome by using more GCMs. Additionally, we did not make adjustments for how our CC projections would affect distributions of dry and wet spells in the future. A more in-depth assessment of rainfall variability and temperature changes would highlight probable future duration of wet and dry spells. This could be particularly useful in Malawi where it is a widely held view that socioeconomic wellbeing is linked with seasonal rainfall (Supplementary Fig. S1). Other sources of bias in our results could come from having limited information about the farming conditions in Lilongwe District for the AquaCrop model calibration, and using a restricted set of assumptions for the food security vulnerability assessment. Furthermore, we did not consider other environmental parameters which could have an effect and influence the results presented here. Finally, we did not take into account pre-existing socioeconomic factors such as access to local and international markets; market conditions under the predicted increasing global demand for maize; changes in consumer preference; and potential interventions such as subsidies.
We undertook a study to evaluate the impacts of CC on maize production and food security in Malawi’s Lilongwe District in three future time periods (2020s, 2050s and 2080s) compared to a baseline period (1971 to 2000), under RCP4.5 and RCP8.5 CC emission scenarios.
We downscaled the outputs from five GCMs using a commonly used stochastic WG, the LARS-WG5. We then used a three-step statistical approach to account for the uncertainty of GCM outputs. Through this process, a range of probability percentiles of projected rainfall and temperature changes were developed (25th, 50th, and 75th). We used the FAO crop model, AquaCrop, to simulate maize yields in the future under CC.
Our climate modelling results suggest that maximum temperature could increase by 0.7 °C to 0.8 °C, 1.6 °C to 2.3 °C, and 2.1 °C to 3.3 °C in the 2020s, 2050s and 2080s, respectively. Although the annual rainfall results did not reveal a strong increasing or decreasing trend, we expect more rainfall variability in the future. Under CC, maize yields are expected to both increase and decrease in the future. We predict that maize yield gains and losses would range from 4.6% to 5.4%, −1.2% to 1.0% and −3.0% to 0.2% in the 2020s, 2050s and 2080s correspondingly. The results reflect the opposing apparent effects of CC on crop production. Despite the projected high population growth rates for Malawi, maize requirements could be met in the short to medium-term future. In the 2080s, under the assumptions used in the study, lower maize production could result in between 0.1% and 12.2% of the population being at risk of food insecurity. We estimate that as much as US$ 355 thousand would need to be allocated annually for purchasing maize from international markets to feed the growing population of Lilongwe District alone.
Our findings highlight the importance and implications of future policy formulation and additional research with regards to CC adaptation measures. A reasonable path to achieve food security, under inevitable CC, could be through a holistic approach that considers sustainable resource management as well as economic and market factors. To meet the probable growing soil nutrient deficiency, caused by faster growth crop under CC in the short-term future, the GoM would need to consider measures that improve soil quality and fertility. To mitigate against the projected adverse effects of CC on maize yields and food security in the medium to long-term future, we consider irrigation and access to local and international markets to be key factors. Given the pivotal role that agriculture holds in Malawi’s economy and the imminent growing population, such practices are likely to have benefits that will drive income and social empowerment for many smallholder farmers in Lilongwe District and Malawi.
Climate change modelling
We used the outputs from five GCMs (Supplementary Table S6), under two emission scenarios (RCP4.5 and RCP8.5), described in the Fifth Assessment Report (AR5) of the IPCC, to make projections for rainfall and temperature in 2011 to 2040 (2020s), 2041 to 2070 (2050s) and 2071 to 2100 (2080s). For each GCM, we extracted daily time series of rainfall, temperature and short wave radiation for RCP4.5 and RCP8.5 for 2011 to 2100 as well as for the baseline period (1971 to 2000). Founded on the Coupled Model Intercomparison Project Phase 5 (CMIP5) multi-model experiment of the World Climate Research Programme, the RCPs are the 2013 CC emission scenarios published by the IPCC. The RCP4.5 scenario is characterised by CC policy and increased environmental sustainability resulting in stable GHG11,55. On the other hand the RCP8.5 scenario assumes high GHG emissions caused by high population growth and energy usage, low rates of development in developing countries and a heavy reliance on fossil fuels11,55. We compared the short (2020s), medium (2050s) and long-term (2080s) future changes in climate to the baseline period. We obtained historical observed weather data, collected by Chitedze Research Station in Lilongwe District, from the Department of Climate Change and Meteorological Services (DCCMS) in the Ministry of Natural Resources, Energy and Environment in Malawi.
Understanding performance of GCMs is an important aspect of CC science54. Therefore we assessed the uncertainty in the GCMs by applying a probability analysis method with bounded distribution functions in a three step approach5. In the first step, we assessed the ability of each GCM to reproduce baseline rainfall and temperature using the Mean Observed Temperature-Precipitation (MOTP) method5. We weighted each model by calculating, for both rainfall and temperature, the difference between the monthly mean observed values and the simulated values for the baseline period as follows5,37:
where Wij is the weight of GCM j in month i, Δdij is the absolute difference in rainfall or temperature between the monthly mean simulated by GCM j in month i of the baseline period and the corresponding observed value, n equals five (the number of GCMs). It is worth highlighting some factors which we identify as limitations in the research methods in this study. Although our methodology tries to address the uncertainty of the GCMs, using a limited number of GCMs could introduce error into the climate modelling procedure5.
In the subsequent step, we generated discrete PDFs showing the relationship between the difference in monthly rainfall and temperature and the calculated weight of the corresponding GCM (Supplementary Figs S2a and S3a). This involved calculating the ratio of rainfall and absolute difference for temperature in each future time period, under each RCP, and comparing it to the baseline data for each month as follows5:
where ΔRij and ΔTij are CC scenarios of rainfall and temperature in month i and year j, RGCM, fut, ij and TGCM, fut, ij are the rainfall and temperature for each GCM in month i and year j in the future, RGCM, base, i and TGCM, base, i are the average simulated rainfall and temperature for each GCM in month i for the baseline period. At each future time period, at each emission scenario, we plotted 24 PDFs (12 for temperature and 12 for rainfall for each month); therefore we developed a total of 144 PDFs for the three future time periods under RCP4.5 and RCP8.5. To make CC projections about the future, we developed time series of rainfall and temperature from continuous PDFs. We fitted the Beta distribution function (equation (4)) onto each discrete PDF to convert it to a continuous PDF (Supplementary Figs S2b and S3b)37:
where x is rainfall or temperature, p and q are the shape parameters for the Beta distribution function, a and b are the minimum and maximum rainfall or temperature changes, and B(p,q) is the Beta function given by equation (5) and equation (6).
where yi is the calculated weight for each GCM, Yi is the estimation of the Beta function, and n equals five (the number of GCMs).
In the final step, we converted the PDFs to CDFs so that future rainfall and temperature changes could be calculated at different probability percentiles (Supplementary Figs S2c and S3c). In our risk assessment interpretation we considered that (i) a low CC risk level scenario represents low temperature (25% probability percentile) and high rainfall (75% probability percentile)5,30, (ii) a high CC risk level scenario represents high temperature (75% probability percentile) and low rainfall (25% probability percentile)5,30, and (iii) the 50% probability percentile represents a medium risk level scenario of CC37.
We used the LARS-WG5 stochastic WG38 to downscale the GCM outputs in three distinct steps. In the model calibration step, we analysed the observed baseline (1971 to 2000) data (rainfall, maximum and minimum temperature, and hours of sunshine) to determine their statistical characteristics. We simulated weather data at the same grid point (−14.13 South and 33.38 East) as was used for the extraction of GCM data. To validate the LARS-WG5 model, we assessed its performance by comparing frequency distributions, mean values and standard deviations of the observed and simulated data of the baseline period using statistical tests (Kolmogorov-Smirnov test, T-test and F-test)56. We used these statistical tests to check the significance and the reliability of LARS-WG5 to predict future climate data, with reference to the baseline period, at the 0.01 significance level. Once we had deemed the LARS-WG5 performance to be acceptable, we used it to simulate future weather data. To manage the uncertainty of natural variability in the LARS-WG5, we generated ten 30-year time series for each future time period at the different probability percentiles. We used the average of these ten time series for the subsequent crop modelling step.
Maize yield modelling
We used the FAO crop model, AquaCrop41, to simulate future maize yields under CC in three distinct steps: (i) calibration, (ii) validation, and (iii) simulation of future maize yields. A full list of parameters used to calibrate the model are summarised in Supplementary Table S7. In all three steps, evapotranspiration data (ETo) for the evaporation of water from the maize crop surfaces was required. We calculated this from weather data (maximum and minimum temperature, mean relative humidity, wind speed and hours of sunshine) using the ETo calculator which uses the FAO Penman-Monteith method described by Allen et al.57. We used a number of sources to obtain data for the model calibration to the farming conditions and practices in Lilongwe District including literature34,40,43,58,59,60,61 and a consultation with a research scientist at Chitedze Agricultural Research Station. Based on the maize yield reported by the MoAFS in the year 2000, we calibrated the model. We validated the model using maize yields from the years 2001 to 2005 and five statistical indicators (Pearson coefficient of determination, relative root mean square error, normalized root mean square error, Nash-Sutcliffe and Willmott’s index of agreement)41. We found the model’s performance satisfactory and used it to make projections for future maize yields using baseline period weather data, the outputs from the LARS-WG for future weather data, and future CO2 concentrations62. We used the Pearson coefficient of determination to independently assess the relationships between maize yields and rainfall, temperature and CO2 concentrations.
The crop model calibrated in this study can be improved further by obtaining more user-specific information63 through controlled field experiments to mimic the farming practices in Lilongwe District. Additionally, we did not consider the effects of pests and diseases, and response of different maize cultivars. With respect to growing seasons, we only accounted for the rainy season maize cultivation and did not consider the widespread cultivation of maize in the dry season in Malawi.
Food security modelling
We modelled impending food security by assessing maize deficits and surpluses from estimates of maize production and maize requirement. We calculated maize production as follows:
where 6159 square kilometres (Km2) is the area of Lilongwe District31, 59% is the proportion of cultivated land in Malawi23, 80% is the proportion of cultivated land that is used for maize farming in Lilongwe District20 and Y is the simulated maize yield (in t/ha) from AquaCrop for that year.
We calculated maize requirement as follows:
where 120 Kilograms (Kgs) is the MVAC estimate for annual maize requirement per person64, p is the population estimate for that year based on UN population growth estimates35 and the reported population for Lilongwe District36. By using the three different UN future population estimates for Malawi, we included a sensitivity analysis in the future projections of food security vulnerability in Lilongwe District.
We calculated maize deficit and surplus as the difference between maize requirement and maize production:
We calculated the proportion of the population in Lilongwe District that could be vulnerable to food insecurity in any given year as follows:
where p is the population estimate for that year based on UN estimates35.
Our food security vulnerability assessment can be improved in future studies by including other factors in the Household Economy Approach (HEA) framework, such as effects of maize yields on GDP and food price65.
Estimating financial value of projected maize production and requirements
We estimated the monetary (import and export) value of the projected maize surpluses and deficits using values reported by the FAO (2013)47 for the 2013 international trade value of maize in Malawi. We did this as follows:
where US$ 20,806,000 was the import value of 3,639,866 tonnes of maize47.
where US$ 1,713,000 was the export value of 3,639,866 tonnes of maize47.
How to cite this article: Stevens, T. and Madani, K. Future climate impacts on maize farming and food security in Malawi. Sci. Rep. 6, 36241; doi: 10.1038/srep36241 (2016).
Calzadilla, A. et al. Climate change impacts on global agriculture. Clim. Change 120, 357–374 (2013).
Wright, H. et al. Farmers, food and climate change: ensuring community-based adaptation is mainstreamed into agricultural programmes. Clim. Dev. 6, 318–328 (2014).
Asafu-Adjaye, J. The economic impacts of climate change on agriculture in Africa. J. Afr. Econ. 23, ii17–ii49 (2014).
World Bank. World development report 2008. Agriculture for development. (2007). Available at: http://siteresources.worldbank.org/INTWDR2008/Resources/WDR_00_book.pdf. (Accessed: 2nd March 2016).
Gohari, A. et al. Climate change impacts on crop production in Iran’s Zayandeh-Rud River Basin. Sci. Total Environ. 442, 405–419 (2013).
Vanuytrecht, E., Raes, D. & Willems, P. Considering sink strength to model crop production under elevated atmospheric CO2. Agric. For. Meteorol. 151, 1753–1762 (2011).
Parry, M. L., Rosenzweig, C., Iglesias, A. & China, L. E. Agriculture in Handbook on methods for climate change impact assessment and adaptation strategies (eds Feenstra, J. F., Burton, I., Mith, J. B. & Tol, R. S. J. ) V2, (United Nations Environment Programme, 1998).
Schmidhuber, J. & Tubiello, F. Global food security under climate change. Proc. Natl. Acad. Sci. USA 104, 19703–19708 (2007).
Thornton, P. Recalibrating food production in the developing world: global warming will change more than just the climate. Climate Change, Agriculture and Food Security Policy Brief No. 6. (2012). Available at: https://cgspace.cgiar.org/bitstream/handle/10568/24696/CCAFS_PB06-Recalibrating%20Food%20Production.pdf?sequence=6. (Accessed: 8th June 2015).
Ringler, C., Zhu, T., Cai, X., Koo, J. & Wang, D. Climate change impacts on food security in sub-Saharan Africa. (2010). Available at: http://ebrary.ifpri.org/utils/getfile/collection/p15738coll2/id/6983/filename/6984.pdf. (Accessed: 9th June 2015).
Intergovernmental Panel on Climate Change. Climate change 2013: the physical science basis. Contribution of working group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. (Cambridge University Press, 2013).
Ignaciuk, A. & Mason-D’Croz, D. Modelling adaptation to climate change in agriculture. (2014). Available at: http://dx.doi.org/10.1787/5jxrclljnbxq-en. (Accessed: 7th May 2015).
Saka, J. D. K., Sibale, P., Thomas, T. S., Hachigonta, S. & Sibanda, L. M. Malawi in Southern African agriculture and climate change: a comprehensive analysis (eds Hachigonta, S., Nelson, G. C., Thomas, T. S. & Sibanda, L. M. ) 111 – 146 (International Food Policy Research Institute, 2013).
United Nations Conference on Trade and Development. UN list of Least Developed Countries. (2013). Available at: http://unctad.org/en/Pages/ALDC/Least Developed Countries/UN-list-of-Least-Developed-Countries.aspx. (Accessed: 3rd August 2015).
World Bank. World Bank Indicators. (2015). Available at: http://data.worldbank.org/indicator. (Accessed: 16th April 2015).
Mucavele, F. G. True Contribution of Agriculture to economic growth and poverty reduction: Malawi, Mozambique and Zambia synthesis report. (2006). Available at: http://www.fanrpan.org/documents/d01034/Synthesis%20Report%20-True%20Contribution%20of%20Agriculture.pdf. (Accessed: 2nd March 2015).
Tchale, H. The efficiency of smallholder agriculture in Malawi. African J. Agric. Resour. Econ. 3, 101–121 (2009).
Jayne, T. S., Zulu, B. & Nijhoff, J. J. Stabilizing food markets in eastern and southern Africa. Food Policy 31, 328–341 (2006).
Minot, N. Staple food prices in Malawi In COMESA policy seminar on ‘Variation in staple food prices: Causes, consequence, and policy options’, Maputo, Mozambique 25–26. (2010). Available at: http://fsg.afre.msu.edu/aamp/seminar_3/aamp_maputo_22_malawi_ppr.pdf. (Accessed: 8th June 2015).
United States Agency for International Development. Malawi climate change vulnerability assessment. (2013). Available at: http://community.eldis.org/.5b9bfce3/Malawi%20VAFinal%20Report_12Sep13_FINAL.pdf. (Accessed: 11th January 2016).
Harris, J., Meerman, J. & Aberman, N.-L. Chapter 1: introduction to conceptual issues related to agriculture, food security, and nutrition In Agriculture, food security and nutrition in Malawi (eds Aberman, N.-L., Meerman, J. & Benson, T. ) 1–7 (International Food Policy Research Institute and Irish Aid, 2015).
Fisher, M. & Lewin, P. A. Household, community, and policy determinants of food insecurity in rural Malawi. Dev. South. Afr. 30, 451–467 (2013).
Food and Agriculture Organization. FAO statistical yearbook 2014. Africa food and agriculture. (Food and Agriculture Organization, 2014).
Conroy, A., Blackie, M., Whiteside, A., Malewezi, J. C. & Sachs, J. Poverty, AIDS and hunger: breaking the poverty trap in Malawi. (Palgrave Macmillan, 2006).
Ministry of Environment and Climate Change Management. Government of Malawi. National Climate Change Policy. (2012). Available at: http://www.cepa.org.mw/index.php/en/2015-02-13-13-10-21/legislation/policy-documents?task=download&id=93. (Accessed: 13th May 2015).
Office for the Coordination of Humanitarian Affairs. Malawi Vulnerability Assessment Committee Results 2015. (2015). Available at: https://www.humanitarianresponse.info/en/system/files/documents/files/rvac-malawi_2015_0.pdf. (Accessed: 11th January 2016).
Denning, G. et al. Input subsidies to improve smallholder maize productivity in Malawi: toward an African green revolution. PLOS Biol. 7, 0002–0010 (2009).
Government of Malawi. The second national communication of the Republic of Malawi to the Conference of the Parties of the United Nations Framework Convention on Climate Change. (2011). Available at: http://unfccc.int/resource/docs/natc/mwinc2.pdf. (Accessed: 4th August 2015).
Gama, A. C. et al. Modelling potential impacts of future climate change in Mzimba District, Malawi, 2040-2070. (2014). Available at: http://ebrary.ifpri.org/utils/getfile/collection/p15738coll2/id/128333/filename/128544.pdf. (Accessed: 2nd June 2015).
Msowoya, K. Climate change impacts on rainfed corn production in Malawi. (2013). Available at: http://etd.fcla.edu/CF/CFE0005036/Thesis_Paper_for_Kondwani_Msowoya_Final.pdf. (Accessed: 28th July 2015).
Lilongwe District Assembly. Lilongwe district assembly. (2008). Available at: http://www.malgamw.org/LilongweDistrictAssembly.html. (Accessed: 18th May 2015).
Zinyengere, N., Crespo, O., Hachigonta, S. & Tadross, M. Local impacts of climate change and agronomic practices on dry land crops in Southern Africa. Agric. Ecosyst. Environ. 197, 1–10 (2014).
Weatherbase. Lilongwe, Malawi. (2015). Available at: http://www.weatherbase.com/weather/weather-summary.php3?s=78576&cityname=Lilongwe%2C+Lilongwe%2C+Malawi&units=http. (Accessed: 8th July 2015).
Saka, A. R., Rao, P. S. C. & Sakala, W. D. Evaluating soil physical and chemical characteristics for describing nutrient leaching in agricultural soils. Malawi J. Agric. Sci. 2, 8–20 (2003).
United Nations Department of Economic and Social Affairs. World population prospects, the 2015 revision. (2015). Available at: http://esa.un.org/unpd/wpp/Download/Standard/Population/. (Accessed: 6th August 2015).
National Statistical Office. Statistical year book 2012. (2012). Available at: http://www.nsomalawi.mw/images/stories/data_on_line/general/yearbook/2012%20Statistical%20Yearbook.pdf. (Accessed: 14th April 2015).
Gohari, A., Zareian, M. J. & Eslamian, S. A multi-model framework for climate change impact assessment in Handbook of climate change adaptation (ed. Filho, W. L. ) 1–16 (Springer-Verlag, 2014).
Semenov, M. A. & Barrow, E. M. LARS-WG. A stochastic weather generator for use in climate impact studies. (2002). Available at: http://www.rothamsted.ac.uk/sites/default/files/groups/mas-models/download/LARS-WG-Manual.pdf. (Accessed: 3rd July 2015).
McSweeney, C., New, M. & Lizcano, G. UNDP climate change country profiles Malawi. (2008). Available at: http://ncsp.undp.org/sites/default/files/Malawi.oxford.report.pdf. (Accessed: 2nd March 2016).
Fiwa, L. Improving rainfed cereal production and water productivity in Malawi. (2015). Available at: https://lirias.kuleuven.be/bitstream/123456789/493765/1/Lameck_FIWA.pdf. (Accessed: 5th September 2015).
Raes, D., Steduto, P., Hsiao, T. C. & Fereres, E. Chapter 3. Calculation procedures In Reference manual AquaCrop version 4.0 (eds Raes, D., Steduto, P., Hsiao, T. C. & Fereres, E. ) (Food and Agriculture Organization, 2012).
Fiwa, L. & Kamoyo, K. J. Contribution of conservation agriculture in rainfed crop productivity improvement. A case study of maize rainfed system in Central Malawi. (International Food Policy Research Institute, 2011).
Sutcliffe, C. A. J. Adoption of improved maize cultivars for climate vulnerability reduction in Malawi. (2014). Available at: http://etheses.whiterose.ac.uk/7794/1/Sutcliffe_CAJ_2014.pdf. (Accessed: 27th July 2015).
Hsiao, T. C. & Jackson, R. B. Interactive effects of water stress and elevated CO2 on growth, photosynthesis, and water use efficiency In Carbon dioxide and environmental stress (eds Luo, Y. & Mooney, H. A. ) 3–31 (Academic Press, 1999).
Ngwira, A. R., Aune, J. B. & Thierfelder, C. DSSAT modelling of conservation agriculture maize response to climate change in Malawi. Soil Tillage Res. 143, 85–94 (2014).
Hsiao, T. C. & Fereres, E. Maize. Crop yield response to water. (2012). Available at: http://www.fao.org/docrep/016/i2800e/i2800e.pdf. (Accessed: 9th July 2015).
Food and Agriculture Organization. FAOSTAT database: compare data. (2015). Available at: http://www.faostat3.fao.org/compare. (Accessed: 21st August 2016).
Grist, N. Case study: Malawi’s agriculture, climate change and food security country analysis and programming recommendations. (2015). Available at: http://dx.doi.org/10.12774/eod_cr.april2015.gristn1. (Accessed: 10th January 2016).
Stige, L. C. et al. The effect of climate variation on agro-pastoral production in Africa. Proc. Natl. Acad. Sci. USA 103, 3049–53 (2006).
Chibwana, C., Fischer, M., Jumber, C., W., M. & Shively, G. Measuring the impacts of Malawi’s Farm Input Subsidy Program. (2010). Available at: http://dx.doi.org/10.2139/ssrn.1860867. (Accessed: 3rd August 2015).
Benson, T. Chapter 6: association between irrigated farming and improved nutrition in Malawian farm households In Agriculture, food security and nutrition in Malawi (eds Aberman, N.-L., Meerman, J. & Benson, T. ) 50–55 (International Food Policy Research Institute and Irish Aid, 2015).
Ecker, O. & Qaim, M. Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi. World Dev. 39, 412–428 (2011).
Food and Agriculture Organization and Maziko Radio. Wealth is in the soil (chuma chiri m’nthaka). (2015). Available at: http://www.fao.org/news/audio-video/detail-audio/en/?uid=11154. (Accessed: 2nd March 2016).
Knutti, R. et al. Good practice guidance paper on assessing and combining multi model climate projections. In Intergovernmental Panel on Climate Change Expert Meeting on Assessing and Combining Multi Model Climate Projections (eds Stocker, T. F., Qin, D., Plattner, G.-K., Tignor, M. & Midgley, P. ) (IPCC Working Group I Technical Support Unit, 2010).
Van Vuuren, D. et al. The representative concentration pathways: an overview. Clim. Change 109, 5–31 (2011).
Semenov, M. LARS-WG 5: a stochastic weather generator for climate change impact assessments. (2010). Available at: http://www.rothamsted.ac.uk/sites/default/files/groups/mas-models/download/LARSWG-QuickStart.pdf. (Accessed: 24th June 2015).
Allen, R. G., Pereira, L. S., Raes, D. & Smith, M. Crop evapotranspiration. Guidelines for computing crop water requirements. FAO irrigation and drainage paper no. 56, 300 pp. (1998).
Wiyo, K., Kasomekera, Z. & Feyen, J. Variability in ridge and furrow size and shape and maize population density on small subsistence farms in Malawi. Soil Tillage Res. 51, 113–119 (1999).
Carr, S. A green revolution frustrated: lessons from the Malawi experience. African Crop Sci. J. 5, 93–98 (1997).
Hay, R. & Gilbert, R. Variation in the harvest index of tropical maize: evaluation of recent evidence from Mexico and Malawi. Ann. Appl. Biol. 138, 103–109 (2001).
Food and Agriculture Organization. Crop calendar. (2010). Available at: http://www.fao.org/agriculture/seed/cropcalendar/welcome.do. (Accessed: 6th July 2015).
Meinshausen, M. et al. The RCP greenhouse gas concentrations and their extensions from 1765 to 2300. Clim. Change 109, 213–241 (2011).
Hsiao, T. C., Fereres, E., Steduto, P. & Raes, D. AquaCrop parameterization, calibration, and validation guide. Crop Yield Response to Water. FAO Irrigation and drainage paper no. 66, 70–87 (2012).
Chimseu, G. Interviewed by: Stevens, C. (1st September 2015).
Save the Children and The Food Economy Group. The practitioners’ guide to the Household Economy Approach. (2008). Available at: http://www.savethechildren.org.uk/sites/default/files/docs/1_The_Practitioners_Guide_to_HEA_1.pdf. (Accessed: 1st September 2015).
Shorthouse, D. P. SimpleMappr, an online tool to produce publication-quality point maps. (2016). Available at: http://www.simplemappr.net. (Accessed: 26th June 2016).
Food and Agriculture Organization of the United Nations Statistics Division. Crops. (2015). Available at: http://faostat3.fao.org/browse/Q/QC/E. (Accessed: 8th August 2015).
We thank Kondwani Msowoya for his guidance in the study. We thank Wouter Buytaert and Zed Zulkafli for helping us to access climate models. We thank Alireza Gohari, Timothy Foster, David Syme and Chifuno Stevens for their extraordinary support. We express gratitude to the staff at the Department of Climate Change and Meteorological Services in Malawi, at Chitedze Agricultural Research Station, and also at the Malawi Vulnerability Assessment Committee for sharing information with us.
The authors declare no competing financial interests.
Electronic supplementary material
About this article
Cite this article
Stevens, T., Madani, K. Future climate impacts on maize farming and food security in Malawi. Sci Rep 6, 36241 (2016). https://doi.org/10.1038/srep36241
Climate Action (Goal 13): The role of climate beliefs, health security and tourism prioritisation in 30 Sub-Saharan African countries
Climatic Change (2022)
Assessing the use of a drought-tolerant variety as adaptation strategy for maize production under climate change in the savannas of Nigeria
Scientific Reports (2021)
Influence of output size of stochastic weather generators on common climate and hydrological statistical indices
Stochastic Environmental Research and Risk Assessment (2020)
A Hybrid Model-Based Adaptive Framework for the Analysis of Climate Change Impact on Reservoir Performance
Water Resources Management (2020)
Molecular Breeding (2020)