There is clarity on the outcomes desired from the transformation of food systems but not on the ways to bring about that transformation. On-the-ground actions are key to illuminate pathways and kick off change, says Lawrence Haddad.
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References
Nordhagen, S. & Neufeld, L. M. J. Nutr. 152, 2652–2658 (2022).
Beal, T. et al. Measuring What the World Eats: Insights from a new Approach (GAIN, Harvard T.H. Chan School of Public Health, Department of Global Health and Population, 2022).
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Many examples are drawn from GAIN, the organization the author leads.
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Haddad, L. Essential steps for transforming national food systems. Nat Food 4, 630–631 (2023). https://doi.org/10.1038/s43016-023-00823-9
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DOI: https://doi.org/10.1038/s43016-023-00823-9
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