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We are grateful to the EDGAR team (M.C., D.G., M. Banja, E. Schaaf, M. Muntean, E.S., F. Pagani and F. Monforti) for the work needed to publish the EDGAR v6.0 dataset (https://edgar.jrc.ec.europa.eu/overview.php?v=60_GHG). We appreciate FAO’s contribution of LULUC data through its FAOSTAT database (G. Conchedda and F.T.). We also acknowledge S. Federici from the Institute of Global Environment and Society and C. Rosenzweig from the NASA Goddard Institute for Space Studies for their valuable contributions to this Correspondence.
The authors declare no competing interests.
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Crippa, M., Solazzo, E., Guizzardi, D. et al. Climate goals require food systems emission inventories. Nat Food 3, 1 (2022). https://doi.org/10.1038/s43016-021-00450-2
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