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CLIMATE RESILIENCE

Educated big data to study sensitivity to drought

Nature Food volume 1, pages669–670(2020)Cite this article

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Climate change increases the frequency and severity of drought in many agricultural regions. A novel big-data approach has been designed to shed light on the interactions between agronomic and environmental factors affecting the sensitivity of crop yields to drought.

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Fig. 1: Response curves across different levels of analysis.

adapted with permission from ref. 6, Wiley (a); ref. 7, Springer Nature America, Inc. (b); and ref. 1, Springer Nature Ltd (c).

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  1. Université de Montpellier, INRAE LEPSE, Montpellier, France

    Francois Tardieu

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  1. Francois Tardieu
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Correspondence to Francois Tardieu.

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The author declares no competing interests.

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Tardieu, F. Educated big data to study sensitivity to drought. Nat Food 1, 669–670 (2020). https://doi.org/10.1038/s43016-020-00187-4

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