Table 1 Five seaweed demand scenarios were considered to estimate the impact of seaweed substitution on the environmental impacts of land use and the corresponding increase of sea-use change

From: Reducing global land-use pressures with seaweed farming

Scenario name

Scenario description

Food

Seaweeds constitute 10% of global diets by energy content by 2050.

Feed

Seaweeds constitute 10% of global livestock feed for ruminants, poultry and swine by energy content by 2050. Changes in feed efficiency or effects on methanogenesis in ruminants are not considered.

Fuel

Seaweeds constitute 50% of the feedstock used to produce transport fuels by 2050.

All

Scenarios ‘Food’, ‘Feed’ and ‘Fuel’ are all realized by 2050.

Aspa

Asparagopsis supplements 0.5% of all ruminant diets by 2050, reduces methane production per animal by 68% and increases food conversion efficiency by 14%25