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Author Correction: Protecting the global ocean for biodiversity, food and climate

The Original Article was published on 17 March 2021

Correction to: Nature https://www.nature.com/articles/s41586-021-03371-z Published online 17 March 2021

In this Article, the affiliation of author Cristina Garilao was incorrectly given as ‘Evolutionary Biology and Ecology Laboratory, Albert Ludwigs University, Freiburg, Germany.’ (affiliation 8). It should be ‘GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany’ (affiliation 18). The original Article has been corrected online.

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Correspondence to Enric Sala.

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Sala, E., Mayorga, J., Bradley, D. et al. Author Correction: Protecting the global ocean for biodiversity, food and climate. Nature 592, E25 (2021). https://doi.org/10.1038/s41586-021-03496-1

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