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Microbiome

Fat, Desulfovibrio and cancer

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  • Chen, J. et al. A high-fat diet promotes cancer progression by inducing gut microbiota-mediated leucine production and PMN-MDSC differentiation. Proc. Natl Acad. Sci. USA 121, e2306776121 (2024)

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Correspondence to Agustina Taglialegna.

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Taglialegna, A. Fat, Desulfovibrio and cancer. Nat Rev Microbiol 22, 388 (2024). https://doi.org/10.1038/s41579-024-01061-x

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