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Cardiometabolism

A fatty acid from mother’s milk drives cardiomyocyte maturation in newborn mice

Nature Reviews Cardiology volume 20, page 515 (2023)Cite this article

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The essential omega-6 polyunsaturated fatty acid γ-linolenic acid (GLA), which is present in maternal milk, coordinates cardiac adaptation and survival in newborn mice, according to a study published in Nature.

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  1. Nature Reviews Cardiology http://www.nature.com/nrcardio/

    Irene Fernández-Ruiz

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  1. Irene Fernández-Ruiz
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Correspondence to Irene Fernández-Ruiz.

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Fernández-Ruiz, I. A fatty acid from mother’s milk drives cardiomyocyte maturation in newborn mice. Nat Rev Cardiol 20, 515 (2023). https://doi.org/10.1038/s41569-023-00898-8

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  • DOI: https://doi.org/10.1038/s41569-023-00898-8

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